Turkey Vegetable Chili Mac Crock Pot Food

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SLOW COOKER TURKEY CHILI



Slow Cooker Turkey Chili image

This is one of my weekly meals for my family! It's easy and delicious. Top with sour cream, Cheddar cheese, chopped onion, green onion, or crushed tortilla chips. Maybe even in a sourdough bread bowl!

Provided by lala

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 6h10m

Yield 6

Number Of Ingredients 15

1 ¼ pounds lean ground turkey
1 (28 ounce) can crushed tomatoes
1 (16 ounce) can kidney beans, rinsed and drained
1 (16 ounce) can pinto beans, rinsed and drained
1 cup chicken stock
1 small onion, chopped
1 tablespoon hot sauce (such as Frank's® Redhot®), or more to taste
1 tablespoon chili powder
2 teaspoons salt
1 teaspoon minced garlic
½ teaspoon paprika
½ teaspoon dried oregano
½ teaspoon cayenne pepper, or more to taste
½ teaspoon ground cumin
½ teaspoon ground black pepper

Steps:

  • Mix ground turkey, tomatoes, kidney beans, pinto beans, chicken stock, onion, hot sauce, chili powder, salt, minced garlic, paprika, oregano, cayenne pepper, cumin, and black pepper together in a slow cooker; stir to break the turkey into small chunks.
  • Cook on Low 6 to 8 hours (or High for 4 hours).

Nutrition Facts : Calories 323.2 calories, Carbohydrate 35.2 g, Cholesterol 70 mg, Fat 8.8 g, Fiber 11.5 g, Protein 29.1 g, SaturatedFat 2.1 g, Sodium 1574.8 mg, Sugar 0.9 g

SLOW COOKER VEGETARIAN CHEESY CHILI MAC WITH OPTIONAL GROUND BEEF



Slow Cooker Vegetarian Cheesy Chili Mac with Optional Ground Beef image

Hearty, spicy, and extra cheesy, this Easy Cheesy Chili Mac is delicious with or without the meat.

Provided by Kare for Kitchen Treaty

Time 9h35m

Number Of Ingredients 14

1 pound 2 - 3 cups fresh tomatoes, peeled and chopped (or one 16-ounce can diced tomatoes)
3 16- ounce cans black (kidney, or chili beans, drained (I like to use a couple different varieties))
1 medium yellow onion (chopped)
1 teaspoon fresh garlic (minced)
2 teaspoons cumin
1 teaspoon paprika
1 teaspoon cayenne pepper (use 1/2 teaspoon for a milder version)
1 teaspoon oregano OR instead of the cumin (paprika, cayenne pepper, and oregano simply substitute 1 1/2 tablespoons chili powder)
8 ounces 1/2 pound macaroni noodles
1 pound cheddar cheese
Add for full-on meat version
1 pound lean ground hamburger
Add for half meat and half vegetarian
1/2 pound lean ground hamburger

Steps:

  • Combine the tomatoes, beans, onion, garlic, and spices in your Crock Pot. If you're going for the full-on meat version, go ahead and brown your pound of hamburger in a separate frying pan, drain, and add that now, too. You'll add meat later if you're going half veggie/half carnie.
  • Cook on low for about 7 - 9 hours. But it's pretty forgiving if you need to cook it for longer.
  • Boil the macaroni according to package directions, but cut the time short by a minute or so to make sure it's just nice and al dente, or else the noodles might swell up to epic and less appetizing proportions in the finished product.
  • Stir the macaroni, along with half the cheese, into the Crock Pot with the chili.
  • For the half veggie/half carnie adaptetarian version, here's where you split it. If you're going all vegetarian or all meat, ignore this step and move on to Step 6. Move half of the cheesy chili maccy goodness into a medium casserole dish. Brown your half pound of hamburger in a separate frying pan, drain it, and stir the hamburger into the mixture in the casserole dish. Sprinkle over the top with half the remaining cheese, and bake the meaty version at 350 degrees for 20 minutes.
  • Sprinkle all the remaining cheese over the Crock Pot mixture, cover with the Crock Pot lid, and cook for another 20 - 30 minutes, until the cheese is melted.
  • Now get cozy, and enjoy!

CROCKPOT TURKEY AND VEGETABLE CHILI



Crockpot Turkey and Vegetable Chili image

A secret ingredient in this healthy, low carb, vegetable packed turkey chili makes it super velvety and rich- it's the most delicious thing to come home to after a long day of work!

Provided by Elizabeth Lindemann

Categories     Chili

Time 4h5m

Number Of Ingredients 18

1.5 lbs. ground turkey ((uncooked))
28 oz. canned crushed tomatoes
1 cup chicken stock/broth (vegetable broth or water can also be used)
1 red bell pepper (diced (or any color bell pepper))
1 large onion (diced)
3-4 cloves garlic (finely chopped or minced)
1 zucchini (diced)
1 cup frozen corn (or fresh)
15 oz. canned black beans (drained and rinsed)
2 tablespoons chili powder
1 tablespoon cocoa powder
1 tablespoon smoked paprika
1 tablespoon cumin
1/2 tablespoon garlic powder
1/4 teaspoon cayenne pepper (omit for a mild version)
kosher salt (to taste)
black pepper (to taste)
1/4 cup chopped fresh cilantro

Steps:

  • Combine all ingredients except cilantro in a slow cooker and stir to combine.
  • Cook on low for 8 hours or high for 4 hours.
  • Stir in cilantro and adjust seasoning as needed.
  • Serving suggestion: serve on top of brown rice with fixings such as chopped green onions, extra cilantro, avocado, sour cream/Greek yogurt, hot sauce, etc. for toppings.

Nutrition Facts : Calories 227 kcal, Carbohydrate 27 g, Protein 27 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 47 mg, Sodium 526 mg, Fiber 8 g, Sugar 6 g, ServingSize 1 serving

SLOW COOKER VEGETABLE CHILI



Slow Cooker Vegetable Chili image

This is a very zesty and hearty chili recipe loaded with vegetables. Garnish with sour cream and cheese, if desired, and serve with herb toast.

Provided by CORWYNN DARKHOLME

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 8h20m

Yield 6

Number Of Ingredients 14

1 (28 ounce) can whole peeled tomatoes with juice
1 (15 ounce) can garbanzo beans, drained
2 zucchini, thinly sliced
1 onion, chopped
2 carrots, sliced
2 stalks celery, sliced
1 red bell pepper, chopped
1 green bell pepper, chopped
⅓ cup chili powder
1 (4 ounce) can chopped green chile peppers
2 cloves garlic, minced
1 tablespoon dried oregano
2 teaspoons ground cumin
1 teaspoon salt

Steps:

  • In a slow cooker, combine the tomatoes, garbanzo beans, zucchini, onion, carrots, celery, red bell pepper, green bell pepper, chili powder, green chile peppers, garlic, oregano, cumin and salt.
  • Cover and cook on low for 6 to 8 hours OR on high for 3 to 4 hours.

Nutrition Facts : Calories 148.6 calories, Carbohydrate 30.1 g, Fat 2.4 g, Fiber 9 g, Protein 6.3 g, SaturatedFat 0.4 g, Sodium 1039 mg, Sugar 8.6 g

SLOW COOKER TURKEY CHILI



Slow Cooker Turkey Chili image

Cocoa powder may seem a bit out of place in chili, but it has two jobs in this mole-inspired version: It adds depth of flavor and helps thicken the sauce. We suggest serving the chili with tortilla chips, but it would also be great with cornbread.

Provided by Food Network Kitchen

Categories     main-dish

Time 8h15m

Yield 8 to 10 servings

Number Of Ingredients 17

2 tablespoons vegetable oil
3 tablespoons tomato paste
3 tablespoons chili powder
1 tablespoon ground cumin
1/2 teaspoon cayenne pepper
3/4 pound ground turkey (preferably dark meat)
Kosher salt
One 28-ounce can fire-roasted diced tomatoes
2 3/4 cups low-sodium chicken broth, plus more for thinning the chili if needed
1/4 cup unsweetened cocoa powder
2 tablespoons red wine vinegar
1 tablespoon dried oregano
Two 15-ounce cans pinto beans, strained and rinsed
1 medium onion, chopped
2 cups crushed corn tortilla chips, plus whole for serving
3 cloves garlic, chopped
Sliced scallions, shredded Cheddar, sour cream and chopped pickled jalapeno, for serving

Steps:

  • Heat the oil in a large nonstick skillet over medium-high heat. Add the tomato paste, chili powder, cumin and cayenne and cook, stirring, until the oil is brick-red and the mixture is dry, about 2 minutes. Add the ground turkey and 1 teaspoon salt and cook, stirring and breaking up into smaller pieces, until the mixture is combined (the turkey doesn't need to be cooked all the way through at this point). Transfer the mixture to the insert of a 6-quart slow cooker.
  • Add the tomatoes, chicken broth, cocoa powder, vinegar, oregano and 1 teaspoon salt to the skillet over medium-high heat and bring to a simmer, whisking. Cook for about 2 minutes. Add the tomato mixture, beans, onions, crushed tortilla chips and garlic to the insert and give the mixture a good stir. Cover and cook on low for 6 to 8 hours.
  • Add chicken broth to thin the chili, if necessary. Season with salt. Serve with scallions, Cheddar, sour cream, pickled jalapeno and tortilla chips.

EASY TURKEY VEGETABLE CHILI



Easy Turkey Vegetable Chili image

Hearty and healthy chili recipe. Great for after the game or an easy weeknight meal. Adapted from 58636

Provided by wirkwoman1

Categories     Lunch/Snacks

Time 45m

Yield 6 serving(s)

Number Of Ingredients 22

1 tablespoon olive oil
1 bell pepper, chopped
1 onion, chopped
1 1/2 stalks celery, chopped
1/3 cup carrot, shredded
2 garlic cloves, pressed
1/2 lb ground turkey
1 (15 1/4 ounce) can corn, drained
1 (15 1/2 ounce) can kidney beans, rinsed and drained
1 (15 1/2 ounce) can great northern beans, rinsed and drained
1 (15 1/2 ounce) can chickpeas, rinsed and drained
1 (15 ounce) can diced tomatoes
3 (8 ounce) cans tomato sauce
1 1/2 tablespoons chili powder
1 1/2 teaspoons sugar
1 1/2 teaspoons basil
1/2 teaspoon salt
1 1/2 tablespoons cider vinegar
1/2 teaspoon chili paste, to taste
1/2 cup water
tortilla chips (optional)
sour cream (optional)

Steps:

  • Heat oil in large skillet. Add pepper, onion, celery, carrot and garlic and saute over medium high heat until soft but not brown.
  • Add remaining ingredients.
  • Cover and simmer 15 minutes, stirring occasionally.
  • Serve hot in soup bowls. Garnish with chips and sour cream. Enjoy!

Nutrition Facts : Calories 429.2, Fat 8.5, SaturatedFat 1.6, Cholesterol 26.1, Sodium 1303.8, Carbohydrate 69.3, Fiber 17.1, Sugar 14.3, Protein 25.1

TURKEY VEGETABLE CHILI MAC (CROCK POT)



Turkey Vegetable Chili Mac (Crock Pot) image

Taken from the "All New Slow Cooker" cookbook. Haven't tried it yet, put here for safe keeping.

Provided by jonesies

Categories     Turkey Breasts

Time 5h15m

Yield 6 serving(s)

Number Of Ingredients 10

3/4 lb ground turkey breast
1 (15 ounce) can black beans, rinsed and drained
1 (14 1/2 ounce) can Mexican-style stewed tomatoes, undrained
1 (14 1/2 ounce) can no-salt-added diced tomatoes, undrained
1 cup frozen corn
1/2 cup onion, chopped
2 garlic cloves, minced
1 teaspoon Mexican seasoning
1/2 cup elbow macaroni, uncooked
1/3 cup reduced-fat sour cream

Steps:

  • Spray large skillet with nonstick cooking spray. Add turkey; cook until browned.
  • Combine cooked turkey, beans, tomatoes, corn, onion, garlic and seasoning in slow cooker.
  • Cover and cook on low 4 to 5 hours.
  • Stir in macaroni.
  • Cover and cook 10 minutes; stir.
  • Cover and cook 20 to 30 minutes or until pasta is tender.
  • Serve with sour cream.

Nutrition Facts : Calories 235.6, Fat 2.8, SaturatedFat 1.3, Cholesterol 40.4, Sodium 317.3, Carbohydrate 32.1, Fiber 6.3, Sugar 2.7, Protein 22.1

CHILI MAC



Chili Mac image

This chili mac has regularly appeared on my family menus for more than 40 years, and it's never failed to please at potlucks and bring-a-dish gatherings. Sometimes I turn it into soup by adding a can of beef broth. -Marie Posavec, Berwyn, Illinois

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 6 servings.

Number Of Ingredients 11

1 pound lean ground beef (90% lean), cooked and drained
2 cans (16 ounces each) hot chili beans, undrained
2 large green peppers, chopped
1 large onion, chopped
4 celery ribs, chopped
1 can (8 ounces) no-salt-added tomato sauce
2 tablespoons chili seasoning mix
2 garlic cloves, minced
1 package (7 ounces) elbow macaroni, cooked and drained
Salt and pepper to taste
Optional: Shredded pepper jack cheese and sliced jalapeno pepper

Steps:

  • In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 6 hours or until heated through. Stir in macaroni. Season with salt and pepper. If desired, top servings with cheese and sliced jalapenos.

Nutrition Facts : Calories 348 calories, Fat 8g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 713mg sodium, Carbohydrate 49g carbohydrate (8g sugars, Fiber 12g fiber), Protein 27g protein. Diabetic exchanges

CROCK-POT TURKEY AND VEGETABLE CHILI



Crock-pot Turkey and Vegetable Chili image

Time 11h25m

Yield 6 servings

Number Of Ingredients 16

1 Tbsp. olive oil
1 lb. ground turkey
2 ribs of celery, diced
1 medium onion, diced
1 medium green bell pepper, seeded and diced
2 garlic cloves, chopped
1, 28 oz. can diced tomatoes
1, 14 oz. can tomato sauce
1-1/2 cups low sodium V-8 juice
2 Tbsp. brown sugar
1 Tbsp. chili powder
2 tsp. ground cumin
1 tsp. Tabasco sauce
1, 19 oz. can red kidney beans, drained and rinsed
Salt to taste
Chopped fresh cilantro, grated Monterey Jack cheese and/or sour cream for garnish (optional)

Steps:

  • Heat the oil in a skillet over medium. Add the turkey and cook until cooked through and crumbly. Drain the excess fat and place in your slow cooker with the remaining ingredients, except the garnish. Cover and cook on the low heat setting for 10-11 hours. Ladle the chili into bowls, garnish, if desired, with cilantro, grated cheese and/or sour cream, and serve.

CROCKPOT VEGETARIAN CHILI



Crockpot Vegetarian Chili image

This easy crockpot vegetarian chili recipe tastes delicious and is easy to make with basic pantry ingredients, three beans, vegetables, and spices. Gluten free and vegan!

Provided by Robyn Downs

Categories     Main Course     Soup

Time 7h10m

Number Of Ingredients 17

1 cup diced yellow onion
1 cup diced red bell pepper
1 cup chopped carrot
1 cup chopped celery
1 15-oz can no-sugar added tomato sauce
1 15-oz can diced fire-roasted tomatoes
1 can black beans (drained and rinsed)
1 can kidney beans (drained and rinsed)
1 can pinto beans (drained and rinsed)
2 tsp kosher salt (divided)
1 tsp granulated garlic powder
1 tsp ground cumin
1 tsp mild chili powder
1 tsp smoked paprika
1 tbsp fresh lime juice
2 tbsp hot sauce (optional)
Hot sauce, chopped onion, cilantro, jalapeno, avocado, guacamole, sour cream, cheese, chips.

Steps:

  • To a 6-quart slow cooker, add the onion, bell pepper, carrot, celery, tomato sauce, diced tomatoes, black beans, kidney beans, pinto beans, 1 ½ teaspoons salt, garlic powder, cumin, chili powder, and smoked paprika, stirring to combine.
  • Cover and cook on high for 4-5 hours or low for 6-7 or until the vegetables are tender.
  • Uncover, stir in the lime juice and hot sauce, if using. Taste and add the remaining salt if desired. Serve as is or with any toppings you like.

Nutrition Facts : Calories 246 kcal, Carbohydrate 47 g, Protein 14 g, Fat 1 g, SaturatedFat 1 g, Sodium 800 mg, Fiber 15 g, Sugar 9 g, UnsaturatedFat 2 g, ServingSize 1 serving

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Brown the ground turkey with the chopped onions in a large pot. While on medium heat, add the beans, tomato sauce and spices (suggestion: start with 1/2 Tbsp of the chili powder and add all or a portion of the remaining 1/2 Tbsp chili powder later, depending on how spicy you prefer your chili). Add the zucchini and corn and simmer for an hour.
From kitchengonerogue.com
Cuisine Dairy-Free, Gluten-Free
Estimated Reading Time 2 mins
Category Main Dish, Soup


VEGGIE LOADED TURKEY CHILI - THE REAL FOOD DIETITIANS
Veggie Loaded Turkey Chili is everything you need, all in one bowl. One thing I love about this Veggie Loaded Turkey Chili is that not only is it loaded with veggies and my hubby will eat it (picky eater approved) BUT that it’s a complete meal. It has everything you need including quality protein, tons of veggies, 9 g of fiber per serving and an adequate source of …
From therealfooddietitians.com
5/5 (13)
Total Time 40 mins
Category Entree | Soup
Calories 283 per serving


CROCK-POT® TURKEY CHILI MAC AND CHEESE
Crock-Pot® Turkey Chili Mac and Cheese is the ultimate cold weather comfort food, perfect for dinner or game day. Turkey Chili is slowly simmers in a Crock-Pot® and then pasta and cheese are mixed in when it is ready to eat. This is a family favorite! Ingredients. 1 lb. ground turkey {or meat of your choice} 1/2 red onion, diced; 3 garlic cloves, minced; 2 - 15 oz. cans of dark red …
From mealplannerpro.com


10 BEST CHILI WITH PASTA IN CROCK POT RECIPES | YUMMLY
Recipe for Slow Cooker (crock pot) Spicy Black and Pinto Bean Turkey Chili 365 Days of Slow Cooking onion, chicken broth, lime, grated cheese, tomato paste, avocados and 12 more Slow Cooker Cincinnati Chili Spiced
From yummly.com


COOKING CHILLING IN CROCK POT - ALL INFORMATION ABOUT ...
Grab your crock pot for this delicious and easy slow-cooker vegetarian chili with beans, fire-roasted tomatoes, bell peppers and sweet potatoes. The recipe requires just 20 m in utes of active time: after a bit of chopp in g, you just dump the in gredients in the slow cooker and let …
From therecipes.info


THELAZYGOURMET: TURKEY VEGETABLE CHILI MAC
Thoughts, ideas, opinions, recipes, and random musings from a crazy Canadian Mom. Friday, 13 December 2013. Turkey Vegetable Chili Mac Crock Pot Turkey Vegetable Chili Mac Have to admit that I am not generally a fan of chili, but this sounds sooooooo good I will have to give it a try! Ingredients - 3/4 pound ground turkey breast - 1 can (15 oz) black beans, rinsed and …
From thelazygourmetblog.blogspot.com


10 BEST TURKEY CHILI CROCK POT NO BEANS RECIPES | YUMMLY
The Best Turkey Chili Crock Pot No Beans Recipes on Yummly | Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Slow-cooker Turkey Chili
From yummly.com


VEGETARIAN CHILI MAC [VIDEO] | CHILI MAC RECIPE ...
Aug 23, 2021 - Hearty, filling, and total comfort food: this Vegetarian Chili Mac is loaded with pasta, beans, corn, cheese, and saucy tomatoes.
From pinterest.com


CHILI MACARONI CROCK POT RECIPES
Christmas Thanksgiving Spring Winter Summer Fall Search. Turkey Vegetable Chili Mac Crock Pot Food SLOW COOKER VEGETARIAN CHEESY CHILI MAC WITH OPTIONAL GROUND BEEF. 2012-06-04. Hearty, spicy, and extra cheesy, this Easy Cheesy Chili Mac is delicious with or without the … From allfoodsrecipes.com. See details. 10 BEST ELBOW MACARONI IN …
From tfrecipes.com


BEAN GROUND TURKEY CROCK POT RECIPES | SPARKRECIPES
Crock Pot White Chicken Chili Hint: To bring the sodium content down, which isn't reflected in the nutritional info here, I drain and rinse all of the beans. Using 4 cans of beans, at 440 mg. of sodium per serving (3.5 servings per can), I would assume that the sodium content in this recipe is considerably less after draining and rinsing the beans.
From recipes.sparkpeople.com


TURKEY CHILI IN CROCK POT RECIPES | SPARKRECIPES
Top turkey chili in crock pot recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com


TURKEY CHILI IN CROCK POT RECIPES - FOOD NEWS
Break up the turkey and cook for 4–5 minutes, or until browned. Remove to a bowl and cover to keep warm. Reduce the heat to low, heat the remaining butter, and cook the red pepper, onion, celery, and garlic for 3–5 minutes, or until vegetables begin to soften.
From foodnewsnews.com


52 TURKEY CHILI IDEAS | COOKING RECIPES, RECIPES, CHILI ...
Jun 21, 2017 - Explore Constance Washington's board "Turkey Chili", followed by 391 people on Pinterest. See more ideas about cooking recipes, recipes, chili recipes.
From pinterest.ca


EASY AND DELICIOUS TURKEY CHILI - ALL INFORMATION ABOUT ...
Easy & Delicious No Bean Turkey Chili - Real Food with Sarah tip www.realfoodwithsarah.com. Heat oil in a skillet over medium-high heat, then add ground turkey and brown while crumbling, about 6-8 minutes. Turn off the heat then add the turkey to the slow cooker along with the rest of the ingredients. Cover and cook on low for 6-8 hours or on high for 4-5 hours.
From therecipes.info


CROCK POT CHILI MAC RECIPE - FOOD NEWS
Crock Pot Chili Mac Casserole Recipes That Crock. ground beef, diced tomatoes, chili, shredded mozzarella, chili powder and 1 more. Slow Cooker & Crock Pot Macaroni and Cheese Soul Food And Southern Cooking. eggs, whole milk, salt, black pepper, shredded sharp cheddar cheese and 2 more.
From foodnewsnews.com


ONE POT TURKEY CHILI MAC - ALL INFORMATION ABOUT HEALTHY ...
One Pot Turkey Chili Mac - The Cooking Mom hot www.thecookingmom.com. In a large pot with a tight-fitting lid, brown ground turkey until crumbly and cooked through. Add onion and cook another few minutes. Add both packets of chili seasoning mix, water, diced tomatoes, tomato sauce, and macaroni. Bring to a boil. Put lid on the pan and turn down ...
From therecipes.info


STEPHS HOMEMADE - TURKEY VEGGIE CHILI MAC IN CROCK POT ...
Stephs Homemade - Turkey Veggie Chili Mac In Crock Pot. Serving Size : 1.5 cups. 210 Cal. 45 % 24g Carbs. 17 % 4g Fat. 38 % 20g Protein. Log Food. Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,790 cal. 210 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 63g. 4 / 67g left. Sodium 1,960g. 340 / 2,300g left. Cholesterol 270g. 30 / 300g left. …
From myfitnesspal.com


THE BEST SLOW-COOKER CHILI RECIPES | HOW TO MAKE CHILI IN ...
This hearty turkey chili is great served with cornbread — or crunchy tortilla chips for scooping! Get the Recipe: Slow Cooker Turkey Chili Vegetarian Chili. This vegetarian chili couldn’t be ...
From foodnetwork.com


CROCK POT VEGETABLE CHILI - TFRECIPES.COM
In a slow cooker, combine the tomatoes, garbanzo beans, zucchini, onion, carrots, celery, red bell pepper, green bell pepper, chili powder, green chile peppers, garlic, oregano, cumin and salt. Cover and cook on low for 6 to 8 hours OR on high for 3 to 4 hours.
From tfrecipes.com


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