Turkey N Swiss Sandwiches Food

TURKEY 'N' SWISS SANDWICHES

Turkey 'n' Swiss Sandwiches image

Perfect for two, these toasted sandwiches turn boring lunches into exciting meals. "They offer a wonderful combination of flavors," shares Leah Starnes of Bedford, Texas.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

4 slices sourdough bread, lightly toasted
2 teaspoons Dijon mustard
4 slices jellied cranberry sauce (1/4 inch thick)
6 ounces thinly sliced deli smoked turkey
2 slices reduced-fat Swiss cheese

Steps:

Spread two slices of bread with mustard. Top with cranberry sauce, turkey and cheese. Broil 3-4 in. from the heat for 1-2 minutes or until cheese is melted. Top with remaining bread.

Nutrition Facts : Calories 384 calories, Fat 8g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 1315mg sodium, Carbohydrate 54g carbohydrate (14g sugars, Fiber 3g fiber), Protein 27g protein.

TURKEY & SWISS SANDWICH

Turkey & Swiss Sandwich image

This turkey and Swiss cheese sandwich gets its satisfying crunch from lettuce leaves and creamy coleslaw.

Provided by My Food and Family

Categories Bread

Time 5m

Yield 2 servings

Number Of Ingredients 5

Ingredients

4 slices rye bread
2 KRAFT 2% Milk Swiss Singles
2 lettuce leaves
12 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast
1/2 cup creamy coleslaw

Steps:

Fill bread slices with remaining ingredients to make 2 sandwiches.

Nutrition Facts : Calories 290, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1220 mg, Carbohydrate 39 g, Fiber 4 g, Sugar 4 g, Protein 20 g

MAKE-AHEAD TURKEY AND SWISS SANDWICHES WITH CARROT SLAW

Make-Ahead Turkey and Swiss Sandwiches with Carrot Slaw image

Provided by Valerie Bertinelli

Time 30m

Yield 4 servings

Number Of Ingredients 12

Ingredients

3 medium carrots, coarsely grated on a box grater
1 tablespoon apple cider vinegar
1 tablespoon mayonnaise
1 tablespoon chopped chives
1 tablespoon chopped fresh flat-leaf parsley
1/4 teaspoon caraway seeds, lightly crushed with the side of a knife
Kosher salt and freshly ground black pepper
8 slices Russian rye bread
Spicy brown mustard, as needed
12 ounces thinly sliced oven-roasted turkey
6 ounces sliced Swiss cheese
About 1/3 cup dill pickle chips

Steps:

For the carrot slaw: Mix the grated carrots with the vinegar, mayonnaise, chives, parsley, caraway, 1/2 teaspoon salt and a few grinds of pepper in a medium bowl.
For the sandwiches: Lightly toast the bread. Prop the bread against something and let it cool upright so that the steam does not make it soggy.
Lay out the bread and generously slather with mustard. Divide the turkey equally among 4 slices of the bread and the cheese evenly among the remaining 4 slices. Top the turkey with the carrot slaw and pickles, then invert the bread with the cheese over top to make 4 sandwiches. Wrap each sandwich in wax paper and refrigerate for up to 4 hours until ready to serve.
Cut the sandwiches in halves or thirds before serving.

OPEN-FACE TURKEY AND SWISS SANDWICHES

Open-Face Turkey and Swiss Sandwiches image

These open-face sandwiches are so hearty you don't need two layers of bread! Get out the smoked turkey breast and Swiss cheese and let's get started.

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 French bread baguette (8 inch), split
1/4 cup MIRACLE WHIP Dressing
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Turkey Breast
4 KRAFT Big Slice Swiss Cheese Slices
2 cups shredded lettuce
2 tomatoes, chopped
2 Tbsp. OSCAR MAYER Real Bacon Bits

Steps:

Heat broiler.
Spread bread with dressing; place, cut sides up, on baking sheet. Top with meat and cheese.
Broil, 4 inches from heat, 2 min. or until meat is heated through and cheese is melted.
Top with remaining ingredients. Cut each sandwich in half to serve.

Nutrition Facts : Calories 380, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1100 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 25 g

APPLE-SWISS TURKEY SANDWICHES

Apple-Swiss Turkey Sandwiches image

Honey mustard adds a sweet tang to this hearty concoction. Apple slices, Swiss cheese, cucumber and turkey are layered between slices of nutritious multi-grain bread. These delicious sandwiches pack well to take to the office or on the trail. -Gloria Updyke, Front Royal, Virginia

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

2 medium apples, thinly sliced
8 slices multigrain bread, toasted
3 tablespoons honey mustard
8 ounces thinly sliced cooked turkey breast
1/2 cup thinly sliced cucumber
8 slices reduced-fat Swiss cheese

Steps:

Place apples on a microwave-safe plate; microwave, uncovered, on high 1 minute or until slightly softened. , Lightly spread toasts with mustard. Layer half of the toast with turkey, cucumber, cheese and apples; top with remaining toast.

Nutrition Facts : Calories 415 calories, Fat 13g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 412mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 6g fiber), Protein 38g protein. Diabetic Exchanges

TURKEY & SWISS PANINI

Turkey & Swiss Panini image

The secret ingredient in this sandwich is the raspberry jam. An addition that makes an ordinary sandwich special.

Provided by KelBel

Categories Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter, melted
4 slices sourdough bread
2 slices swiss cheese
1/2 lb deli turkey
1 bunch arugula or 1 bunch Baby Spinach, stems trimmed
2 tablespoons raspberry jam

Steps:

Brush one side of 2 bread slice with butter.
Place slices, butter sides down on panini grill; top with turkey, cheese and arugula. Spread 2 bread slices with jam and top sandwiches, jam side down. Brush remaining bread slices with butter.
Close grill and cook sandwiches over medium heat 4 to 5 minutes, until bread is crisp and cheese is melted.
Enjoy!

Nutrition Facts : Calories 741.5, Fat 26.6, SaturatedFat 13.2, Cholesterol 118.7, Sodium 2282.2, Carbohydrate 90.5, Fiber 4.5, Sugar 14.9, Protein 34.3

GRILLED TURKEY AND SWISS PANINI SANDWICH

Grilled Turkey and Swiss Panini Sandwich image

After serving this to hubby for lunch today, he said "I HAVE to have that again!" Based on Lainey's recipe #223628 and made with ingredients you'll already have on hand.

Provided by puppitypup

Categories Lunch/Snacks

Time 8m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

Ingredients

2 slices sourdough bread
1 -2 tablespoon apricot jam
4 ounces sliced turkey breast
1 slice sweet onion
1/2 tablespoon chopped roasted red pepper (from a jar)
2 slices swiss cheese
nonstick cooking spray (olive oil or butter flavored)

Steps:

Preheat skillet or griddle to medium high and spray with nonstick spray.
Spread jam on one piece of bread.
On other piece of bread, place turkey, onion slice, roasted red peppers and swiss cheese.
Place bread spread with jam on top of other side of sandwich and put on griddle.
Cover with a deep pot lid and cook a minute or so (until lightly browned).
Remove lid, flip sandwich carefully and cook other side about a minute of so (until lightly browned).
If sandwich browns before cheese melts, put it in the microwave for 15 seconds or so.

Nutrition Facts : Calories 794.5, Fat 27.4, SaturatedFat 12.9, Cholesterol 125.2, Sodium 1020.9, Carbohydrate 83.4, Fiber 4.1, Sugar 8.8, Protein 51.4

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Turkey N Swiss Sandwiches Food

TURKEY 'N' SWISS SANDWICHES

Perfect for two, these toasted sandwiches turn boring lunches into exciting meals. "They offer a wonderful combination of flavors," shares Leah Starnes of Bedford, Texas.

TURKEY & SWISS SANDWICH

This turkey and Swiss cheese sandwich gets its satisfying crunch from lettuce leaves and creamy coleslaw.

MAKE-AHEAD TURKEY AND SWISS SANDWICHES WITH CARROT SLAW

OPEN-FACE TURKEY AND SWISS SANDWICHES

These open-face sandwiches are so hearty you don't need two layers of bread! Get out the smoked turkey breast and Swiss cheese and let's get started.

APPLE-SWISS TURKEY SANDWICHES

Honey mustard adds a sweet tang to this hearty concoction. Apple slices, Swiss cheese, cucumber and turkey are layered between slices of nutritious multi-grain bread. These delicious sandwiches pack well to take to the office or on the trail. -Gloria Updyke, Front Royal, Virginia

TURKEY & SWISS PANINI

The secret ingredient in this sandwich is the raspberry jam. An addition that makes an ordinary sandwich special.

GRILLED TURKEY AND SWISS PANINI SANDWICH

After serving this to hubby for lunch today, he said "I HAVE to have that again!" Based on Lainey's recipe #223628 and made with ingredients you'll already have on hand.

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