Tropical Fruit Salad With Vanilla Greek Yogurt Food
TROPICAL FRUIT SALAD WITH HONEY YOGURT DRESSING
Fresh tropical fruit is tossed with a lightly sweetened and slightly tangy honey yogurt dressing.
Provided by Dahn Boquist
Categories Salads
Time 15m
Number Of Ingredients 9
Steps:
- Place the cut-up fruit in a large bowl. In a small bowl, combine ingredients for the dressing and mix it well. Pour the dressing over the fruit and toss well.
Nutrition Facts : Calories 154 calories, Carbohydrate 36.7 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 0.9 grams fat, Fiber 3.8 grams fiber, Protein 3.2 grams protein, SaturatedFat 0.4 grams saturated fat, ServingSize 1, Sodium 22 milligrams sodium, Sugar 29 grams sugar
HONEY YOGURT DRESSING
Light and sweet, this versatile Honey Yogurt Dressing can be topped as a fruit dressing or served as a dip.
Provided by Aimee
Categories DESSERTS
Time 5m
Number Of Ingredients 3
Steps:
- Whisk together the yogurt, honey and vanilla in a small bowl. For a fruit salad, top cut fruit with the dressing. Enjoy immediately. For a fruit board, serve alongside fresh fruit and use as a dip.
TROPICAL FRUIT SALAD WITH PLAIN YOGURT DRESSING
This is great as a pre-workout snack, providing you with energy to burn! Check out your favorite grocer's best looking fruits, and vary your ingredients sometimes.
Provided by FLUFFSTER
Categories Lunch/Snacks
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a large, clear bowl, combine the fruits, nuts, and coconut and mix well. Cover and refrigerate at least 2 hours.
- Serve fruit in small bowls and top with plain yogurt just before eating.
- Sweeten individually with your favorite sweetener.(ex.honey,equal,sweet'n low).
Nutrition Facts : Calories 336.4, Fat 10.6, SaturatedFat 3.8, Cholesterol 10.6, Sodium 132.9, Carbohydrate 59.8, Fiber 6.3, Sugar 43.6, Protein 7.3
FRESH FRUIT SALAD WITH HONEY VANILLA YOGURT
The dressing turns this fruit salad into something special. Cut the wedges from the orange into the bowl first, then squeeze the rest to extract juice, will keep the banana from turning brown.
Provided by Sue C.
Categories Fruit
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine the yogurt, honey, vanilla extract, and vanilla bean seeds in a bowl and set aside.
- Combine the orange juice and banana slices in a separate bowl.
- Add the berries and grapes and gently mix the fruit mixture together.
- Spoon the fruit into serving bowls and top with the yogurt.
FRUIT SALAD WITH VANILLA YOGURT
This is a recipe that my aunt made for me not long ago, and you can pretty much make it your own by adding your favorite fruits or taking out what you don't like. Also changing the yogurt flavor will change the taste as well.
Provided by Leslie
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- In a large salad bowl, lightly mix together the strawberries, peach, plums, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple, and grapes until the fruit is well mixed. Serve in bowls with yogurt spooned over the top.
Nutrition Facts : Calories 125.8 calories, Carbohydrate 25.5 g, Cholesterol 3.7 mg, Fat 1.4 g, Fiber 2.1 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 55.7 mg, Sugar 22.5 g
FRUIT SALAD WITH YOGURT SAUCE
This fruit salad can be varied with the seasons-more berries in the summer and grapefruit and bananas in the winter.It is great served at brunch.
Provided by Kate in Ontario
Categories Breakfast
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix yogurt and orange juice together and set aside.
- Cut up fruit into bite sized pieces.
- Sprinkle lightly with lemon juice to prevent discolouration.
- Serve yogurt sauce with fruit bowl.
CREAMY FRUIT SALAD WITH YOGURT
From Red Oak, Oklahoma, Lisa Dunn writes, "Kids can't wait to eat this refreshing salad...I know ours can't! It's healthy, simple to make and tastes great. Our family can't get enough of it."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- In a serving bowl, combine the fruit cocktail, bananas, apple and orange. Combine the pudding mix and yogurt until smooth. Add to fruit mixture; stir to coat. Refrigerate leftovers.
Nutrition Facts :
GREEK YOGHURT AND FRUIT SALAD
Make and share this Greek Yoghurt and Fruit Salad recipe from Food.com.
Provided by evelynathens
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a parfait or sundae glass, layer some fruit salad, top with 1/2 of the yoghurt per serving, and layer more fruit on top. Drizzle with 1 tblsp honey per serving (or to taste), sprinkle with 2 tblsps of walnut pieces per serving and a sprinkle of cinnamon.
- Enjoy!
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