Tomatoes With Fresh Basil And Aged Balsamic Food
TOMATO BASIL SALAD
Made with garden-fresh tomatoes, spicy red onions, delicious sweet basil, and an easy three ingredient balsamic dressing, this Tomato Basil Salad takes just 10 minutes to prepare start to finish.
Provided by Jessica Randhawa
Categories Salad
Time 10m
Number Of Ingredients 7
Steps:
- Add the tomatoes, onion, and fresh basil to a large salad bowl. Gently mix to combine.
- In a separate bowl whisk together the olive oil, balsamic vinaigrette, garlic, salt, and pepper.
- Combine the tomatoes with the vinaigrette. Allow salad to rest for 5-10 minutes at room temperature to allow flavors to marinate together. Enjoy!
Nutrition Facts : Calories 194 kcal, Carbohydrate 10 g, Protein 2 g, Fat 16 g, SaturatedFat 2 g, Sodium 12 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving
TOMATO SALAD WITH BASIL AND BALSAMIC
Steps:
- Combine tomatoes, onion and basil in a bowl.
- In a separate bowl or jar, whisk or shake together olive oil and vinegar. Pour over tomatoes and toss to coat. Season with salt and pepper, to taste.
- Serve immediately, or allow the salad to marinate for about 30 minutes - 1 hour at room temperature or in the fridge (if you prefer a cold salad).
Nutrition Facts : ServingSize 1 /6 of the salad, Calories 66 kcal, Carbohydrate 6 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, Sodium 13 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 4 g
BASIC TOMATO & BALSAMIC SALAD
It doesn't take much to create a delicious tomato salad. Here we pair juicy grape tomatoes with sliced onion, fresh basil and balsamic vinegar for a flavorful side dish. Once you've mastered this basic tomato salad recipe, you can try adding in extra ingredients to amp up the flavor even more. Think olives, feta cheese, beans or other herbs. While you can certainly eat this tasty salad right away, the flavor gets even more delicious if you let it sit in the fridge overnight.
Provided by Andrea Mathis, M.A., RDN, LD
Categories Healthy Tomato Salad Recipes
Time 1h10m
Number Of Ingredients 7
Steps:
- Whisk vinegar, oil, salt and pepper together in a large bowl. Add tomatoes, onion and basil (or parsley); stir to combine. Refrigerate, stirring once or twice, for at least 1 hour.
Nutrition Facts : Calories 108 calories, Carbohydrate 10 g, Fat 7 g, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, Sodium 372 mg, Sugar 7 g
TOMATOES WITH FRESH BASIL AND AGED BALSAMIC
Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time.
Provided by Vseward Chef-V
Categories Vegetable
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Arrange tomato slices on a plate.
- Layer with basil leaves.
- Drizzle vinegar and oil. Sprinkle salt and black pepper over top.
Nutrition Facts : Calories 32.4, Fat 2.4, SaturatedFat 0.3, Sodium 3.3, Carbohydrate 2.6, Fiber 0.9, Sugar 1.6, Protein 0.7
SLICED TOMATOES WITH HONEY-BALSAMIC DRIZZLE
Provided by Robin Miller : Food Network
Categories appetizer
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Arrange sliced tomatoes on a serving dish. Season with salt and black pepper. Whisk together balsamic vinegar and honey and drizzle over tomatoes.
MARINATED TOMATOES WITH BASIL AND BALSAMIC VINEGAR
Fresh flavor with little effort, perfect for summer! Adapted from Southern Living magazine. Cook time is chill time.
Provided by Sharon123
Categories Vegetable
Time 50m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Mix onion slices and 4 cups ice water in a large bowl; let stand 30 minutes. Drain and pat dry with paper towels.
- Whisk together vinegar, olive oil, 2 tbls. water, sugar, salt, pepper and garlic. Stir in basil and parsley.
- Layer half of the tomato slices in a shallow dish. Top with half of the onion slices. Drizzle with half of the dressing. Repeat with remaining tomato slices, onion slices and dressing. Cover and refrigerate 30 minutes.
- Sprinkle with Parmesan curls, if using, and serve with French bread. Serve at room temperature.
Nutrition Facts : Calories 58.4, Fat 4.7, SaturatedFat 0.7, Sodium 103.5, Carbohydrate 4.2, Fiber 1, Sugar 2.6, Protein 0.8
FAST TOMATOES WITH BASIL AND BALSAMIC
If you love tomatoes like I do, then you may enjoy this recipe. It's a quick side dish/plate filler that doesn't have too many ingredients, it's healthy and tastes nice. Original recipe calls for Roma and Plum tomatoes but I use what is in season. This recipe comes from a book called "Purely Golden Door" by The Golden Door Health Retreats.
Provided by Chef floWer
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven at 180oC/350oF/Gas 4.
- Place tomatoes on oven tray with the cut side facing down.
- Dash over the balsamic vinegar, basil, salt, black pepper to taste.
- Bake for about 15 minutes for semi firm (still holding shape) and 30 minutes for well done (extra soft).
Nutrition Facts : Calories 13.7, Fat 0.1, Sodium 3.8, Carbohydrate 2.9, Fiber 0.8, Sugar 2, Protein 0.6
HEIRLOOM TOMATO SALAD WITH MOZZARELLA AND BASIL
Wonderful heirloom tomato salad to pair with any Italian dish. Chop ingredients and mix all together for a great salad, or slice for an easy appetizer.
Provided by GirlyGamerGeek
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Combine balsamic vinegar and basil in a bowl. Pour in olive oil slowly while whisking constantly.
- Place tomatoes and mozzarella in a bowl. Pour vinaigrette over the top. Season with salt and pepper and toss together.
Nutrition Facts : Calories 649.1 calories, Carbohydrate 9.6 g, Cholesterol 29.3 mg, Fat 64.4 g, Fiber 1.7 g, Protein 8.3 g, SaturatedFat 13.2 g, Sodium 91 mg, Sugar 6.2 g
BALSAMIC TOMATO-BASIL PASTA
This super tasty recipe came from a co-worker who's wealthy family always made sure to serve this at their fancy summer parties. It is a snap to put together, making it perfect for families who want a meal in a hurry, or the host of party who wants something spectacular that won't keep them in the kitchen instead of with their guests. Either way, you will get the same rave reviews that I have over the years.
Provided by DeSouter
Categories One Dish Meal
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Prep the tomatoes, garlic, etc-- before boiling the pasta.
- Boil pasta while making the rest of the dish.
- Saute garlic in olive oil.
- Add tomatoes and cover, simmering for 7-10 minutes with the balsamic vinegar and seasonings until tomatoes fall apart.
- Cut basil leaves and toss all ingredients together, including Parmesan cheese.
- Serve additional Parmesan on the side, if desired.
Nutrition Facts : Calories 260.1, Fat 3.6, SaturatedFat 0.9, Cholesterol 2.8, Sodium 347.1, Carbohydrate 46.9, Fiber 2.6, Sugar 4.4, Protein 9.3
More about "tomatoes with fresh basil and aged balsamic food"
ROASTED TOMATOES WITH BASIL & THYME - A FARMGIRL'S …
Web Aug 19, 2021 What You’ll Need All you need are fresh tomatoes, olive oil, balsamic vinegar, and some herbs and seasonings to make these quick oven-roasted tomatoes! Plum tomatoes – You can easily make these …
From afarmgirlsdabbles.com
From afarmgirlsdabbles.com
BALSAMIC ROASTED TOMATOES WITH FRESH BASIL - FOR …
Web Sep 22, 2013 Instructions. Preheat the oven to 450 degrees. Coat a baking dish with cooking spray. Cut the tomatoes in half, place them into the baking dish, drizzle the top with olive oil and balsamic vinegar then …
From fortheloveofcooking.net
From fortheloveofcooking.net
MARINATED TOMATOES WITH BASIL & BALSAMIC VINEGAR …
Web Marinated Tomatoes With Basil and Balsamic Vinegar 2 Ratings 2 Reviews Hers's a great tip for this marinated tomato dish - soaking onion slices in ice water before assembling a dish makes them milder. It's a …
From myrecipes.com
From myrecipes.com
AMAZING ROASTED TOMATOES WITH BALSAMIC • …
Web Sep 22, 2022 Instructions. Preheat oven to 450°F. Wrap a rimmed baking sheet with aluminum foil, and lay a sheet of parchment paper on top. Cut tomatoes into ¾-inch slices. (I got about 3 slices out of each jumbo …
From fivehearthome.com
From fivehearthome.com
BALSAMIC RISOTTO WITH TOMATOES AND BASIL RECIPE
Web Jun 3, 2022 First soften some shallots and garlic in butter, then add risotto rice and let the edges brown in the pan. Pour in a ladleful of dry white wine and let the rice absorb the flavors of the wine. The next step is what …
From simplyrecipes.com
From simplyrecipes.com
ITALIAN BALSAMIC TOMATOES RECIPE • VEGGIE SOCIETY
Web Classic Italian balsamic tomatoes made with the last of summer’s heirlooms and red onions glazed with an aged balsamic reduction and a touch of fragrant basil. Jump to Recipe Say good bye to summer with …
From veggiesociety.com
From veggiesociety.com
FRESH TOMATO SALAD WITH BASIL BALSAMIC VINAIGRETTE
Web Aug 23, 2016 Instructions. Cut the tomatoes into quarters and add them to a salad dish. In a separate bowl combine the olive oil, vinegar and sugar and mix. I like to use a hand …
From aprettylifeinthesuburbs.com
From aprettylifeinthesuburbs.com
BALSAMIC ROASTED CHERRY TOMATOES • THE HEALTHY TOAST
Web Jul 7, 2019 Step 2: Slice tomatoes . Using a serrated knife, slice cherry tomatoes in half and place in a large mixing bowl. I have a tomato knife that I swear by. While the juices …
From thehealthytoast.com
From thehealthytoast.com
ROASTED BALSAMIC BASIL TOMATOES | FOOD REVOLUTION …
Web May 21, 2021 Directions 1 Preheat oven to 325 degrees F. Line a baking sheet with parchment paper. 2 Add the tomatoes, balsamic vinegar, oregano, and salt and pepper, …
From foodrevolution.org
From foodrevolution.org
28 DELICIOUS BASIL RECIPES FOR HERB LOVERS - SOUTHERN LIVING
Web Jun 22, 2023 Slow-Cooker Tomato Sauce. Alison Miksch. No homemade red sauce would be complete without a generous amount of fresh basil. Use it for all your favorite …
From southernliving.com
From southernliving.com
TOMATO SALAD WITH FRESH BASIL AND HERBS - MY DAYLY KITCHEN
Web Sep 24, 2019 Dice the shallot and cut basil into fine pieces. Assemble the tomatoes and shallots in a bowl or large plate. Drizzle olive oil and balsamic vinegar (if using), and …
From mydaylykitchen.com
From mydaylykitchen.com
SLICED TOMATOES WITH BALSAMIC VINAIGRETTE - CHATELAINE
Web Slice tomatoes about 1/2 inch (1 cm) thick. Arrange on a shallow plate, overlapping slices slightly. Whisk oil with vinegar, salt and pepper.
From chatelaine.com
From chatelaine.com
RAVINDER BHOGAL’S RECIPES FOR COOKING WITH FRESH SARDINES
Web Jun 10, 2023 Whisk the oil, pul biber and some seasoning in a shallow bowl, then add the sardines and toss to coat. Leave to marinate while you get on with the fennel and …
From theguardian.com
From theguardian.com
SLICED TOMATOES WITH FRESH BASIL AND AGED BALSAMIC
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
IN SEASON: BASIL | EVERYTHING TO KNOW ABOUT BASIL - FOOD NETWORK
Web Jun 22, 2023 BERLIN, GERMANY - JANUARY 20: Basil stands iplanted at the 2023 International Green Week (Internationale Gruene Woche) agricultural trade fair on …
From foodnetwork.com
From foodnetwork.com
MARINATED TOMATO SALAD WITH BASIL AND BALSAMIC - ARTFUL DISHES
Web Instructions. In a large bowl combine the tomatoes, shallot and basil. In a small bowl or dressing shaker, mix together all of the dressing ingredients. Pour the dressing over the …
From artfuldishes.com
From artfuldishes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love