Tomato Hamburger Casserole Food

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HAMBURGER CASSEROLE



Hamburger Casserole image

This hamburger casserole is a hit at my house. Uses only four ingredients so it is a simple recipe to put together.

Provided by Kim Strawn

Categories     Casserole

Time 40m

Number Of Ingredients 5

1 lb box medium shells
1 lb ground hamburger (, cooked with garlic powder, dried onion, salt and pepper to taste. We use 2 tsp each. )
21.5 oz tomato soup (2 cans)
1 cup cheddar cheese
1 cup mozzarella cheese

Steps:

  • Cook noodles according to package directions. Drain.
  • While cooking the noodles, in a frying pan, cook the hamburger until no longer pink. (If you are using salt and pepper, add it while cooking the hamburger).
  • Pour cooked noodles in a greased 9x13 baking dish.
  • Stir the cooked hamburger and tomato soup with the noodles. I just stir everything in the pan. I also sometimes add 1/2 cup of water to the mixture for a little more moisture. Completely optional.
  • Sprinkle cheese over casserole and cover with foil.
  • Bake in a 375* oven for 20 minutes.
  • Remove foil and bake for 10 minutes longer.
  • Can bake under broiler for 3-5 minutes to brown cheese, if desired.
  • Note: If you want to use 2 cups of one kind of cheese (example: mozzarella) instead of the combination, you canDried onion and garlic powder is completely optional and can be adjusted to your family's tastes

Nutrition Facts : Calories 336 kcal, Carbohydrate 36 g, Protein 17 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 44 mg, Sodium 336 mg, Fiber 2 g, Sugar 5 g, TransFat 1 g, ServingSize 1 serving

TOMATO HAMBURGER CASSEROLE



Tomato Hamburger Casserole image

This mixes up in a flash. I like to mix it up at lunchtime on days when I have a lot of errands and put it in the oven on time bake so dinner is ready when I return home.

Provided by Upsidedown Again

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb hamburger
1 cup rice
1 can tomato soup
2 cups water
2 tablespoons dehydrated onion
1 teaspoon chili powder
salt
pepper

Steps:

  • Combine all ingredients in a casserole dish, making sure the hamburger is broken up well.
  • Cover and cook for an hour in oven at 400.

Nutrition Facts : Calories 308.8, Fat 9.3, SaturatedFat 3.5, Cholesterol 50.7, Sodium 426.5, Carbohydrate 36.4, Fiber 1.6, Sugar 6.1, Protein 19.1

BEEF, MACARONI AND TOMATO CASSEROLE



Beef, Macaroni and Tomato Casserole image

Make and share this Beef, Macaroni and Tomato Casserole recipe from Food.com.

Provided by PalatablePastime

Categories     One Dish Meal

Time 55m

Yield 4-5 serving(s)

Number Of Ingredients 13

1 lb lean ground beef
5 -6 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1 onion, chopped
1 green bell pepper, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (14 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce
8 ounces uncooked elbow macaroni or 8 ounces bow tie pasta
8 ounces shredded mozzarella cheese
1/4 cup parmesan cheese

Steps:

  • Cook noodles until al dente, 8-10 minutes, and drain.
  • Preheat oven to 350°F.
  • Cook ground beef with garlic, oregano, basil, onion, green pepper, and salt and pepper until beef is browned, cooked through, and veggies are tender.
  • Drain any fat.
  • Add tomatoes and tomato sauce to beef mixture, then simmer 5-10 minutes.
  • Mix beef mixture with cooked macaroni and place in a 9x13-inch casserole dish or lasagna pan.
  • Top casserole with mozzarella and Parmesan cheeses.
  • Bake at 350F for 20 minutes, or until cheese is melted and casserole is bubbly.

RICH HAMBURGER CASSEROLE



rich hamburger casserole image

Make and share this rich hamburger casserole recipe from Food.com.

Provided by maryL in Canada

Categories     Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

3 cups cooked macaroni or 3 cups penne pasta
1 package cream cheese (softened)
2 cups cottage cheese
1 1/2 lbs hamburger
2 cans tomato sauce
1 teaspoon oregano
1 teaspoon basil
1 teaspoon mixed Italian spices
1/4 teaspoon garlic powder or 1/4 teaspoon minced garlic
1 teaspoon sugar
2 cups grated mozzarella cheese

Steps:

  • Mix macaroni,cream cheese and cottage cheese put in greased (I use spray) 9"x 13" casserole dish.
  • Mix hamburger, tomato sauce and spices.
  • let simmer for about 15 minutes.
  • Put hamburger mixture evenly on top of macaroni.
  • Sprinkle mozzarella cheese on top of hamburger.
  • Cook at 350 degrees for about 30 minutes.
  • Let stand for about 5 minutes before cutting.

Nutrition Facts : Calories 543.5, Fat 28.5, SaturatedFat 13.9, Cholesterol 119.4, Sodium 516.7, Carbohydrate 33.6, Fiber 1.3, Sugar 4.2, Protein 36.5

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