Toffee Dip Food

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TOFFEE CARAMEL DIP



Toffee Caramel Dip image

Dip into a batch of crunchy, caramel fall flavor with crisp apple slices and this smooth, scrumptious dip from our Test Kitchen. You can also serve this dip with other fruit or cake cubes.

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 20m

Yield 1 cup.

Number Of Ingredients 8

2 tablespoons butter, cubed
1/2 cup packed brown sugar
1/3 cup sweetened condensed milk
1/4 cup light corn syrup
1-1/2 teaspoons water
2 tablespoons English toffee bits or almond brickle chips
1/4 teaspoon vanilla extract
Sliced apples

Steps:

  • In a small saucepan, combine the butter, brown sugar, milk, corn syrup and water. Cook and stir over medium heat until smooth. Remove from the heat. Stir in toffee bits and vanilla. Serve with apples.

Nutrition Facts : Calories 167 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 84mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

BEST TOFFEE EVER - SUPER EASY



Best Toffee Ever - Super Easy image

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

Provided by FUNKYSEAMONKEY

Categories     Desserts     Candy Recipes     Toffee Recipes

Time 1h20m

Yield 32

Number Of Ingredients 5

2 cups butter
2 cups white sugar
¼ teaspoon salt
2 cups semisweet chocolate chips
1 cup finely chopped almonds

Steps:

  • In a large heavy bottomed saucepan, combine the butter, sugar and salt. Cook over medium heat, stirring until the butter is melted. Allow to come to a boil, and cook until the mixture becomes a dark amber color, and the temperature has reached 285 degrees F (137 degrees C). Stir occasionally.
  • While the toffee is cooking, cover a large baking sheet with aluminum foil or parchment paper.
  • As soon as the toffee reaches the proper temperature, pour it out onto the prepared baking sheet. Sprinkle the chocolate over the top, and let it set for a minute or two to soften. Spread the chocolate into a thin even layer once it is melted. Sprinkle the nuts over the chocolate, and press in slightly. Putting a plastic bag over your hand will minimize the mess.
  • Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.

Nutrition Facts : Calories 226 calories, Carbohydrate 20 g, Cholesterol 30.5 mg, Fat 16.9 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 9.3 g, Sodium 101.1 mg, Sugar 18.4 g

TOFFEE DIP WITH APPLES



Toffee Dip with Apples image

I served this at a party and people kept raving about it and asking for the recipe. I must admit, I was addicted and was hoping for left overs - but it was all gone.

Provided by Lorrie

Categories     Lunch/Snacks

Time 5m

Yield 2 Cups

Number Of Ingredients 8

3/4 cup packed brown sugar
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 (8 ounce) package reduced-fat cream cheese, softened
3/4 cup toffee pieces (such as Skor)
1 cup pineapple juice
6 Red Delicious apples, each cored and cut into 8 wedges
6 granny smith apples, each cored and cut into 8 wedges

Steps:

  • Combine first 4 ingredients in a bowl; beat at medium speed of a mixer until smooth.
  • Add toffee bits and mix well.
  • Cover and chill.
  • Combine juice and apples in a bowl; toss well.
  • Drain apples; serve with dip.

CARAMEL-TOFFEE APPLE DIP



Caramel-Toffee Apple Dip image

One of my dear friend's husband's who died of cancer loved this recipe. The outer circle of apples makes for a very festive, eye catching piece. I have never had anyone try this that doesn't absolutely love it and ask me every year to bring it to all fall social events. -Angie Hillman, Cottonwood, Arizona

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4-1/4 cups.

Number Of Ingredients 4

1 carton (12 ounces) whipped cream cheese
1-1/4 cups caramel apple dip
1 package (8 ounces) milk chocolate English toffee bits
Apple wedges

Steps:

  • Spread cream cheese into a serving dish. Layer with apple dip and sprinkle with toffee bits. Serve with apple wedges.

Nutrition Facts : Calories 233 calories, Fat 15g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 198mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.

TOFFEE APPLE DIP RECIPE



Toffee Apple Dip Recipe image

This Toffee Apple Dip is a new favorite at our house. It is incredibly easy to make, and is full of delicious flavor.

Provided by Contributor

Categories     Snack

Time 5m

Number Of Ingredients 5

16 ounces (2 packages) cream cheese (softened)
1 Tablespoon vanilla
½ cup brown sugar
1 teaspoon milk
1 bag heath bits ((or skor bits))

Steps:

  • Slightly soften cream cheese and whip until smooth. I used an electric hand mixer for this step.
  • Add vanilla, brown sugar, milk and mix.
  • Add Heath Bits and mix.

Nutrition Facts : Calories 167 kcal, Carbohydrate 11 g, Protein 2 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 42 mg, Sodium 124 mg, Sugar 10 g, ServingSize 1 serving

TOFFEE FRUIT DIP



Toffee Fruit Dip image

Everyone likes this and always asks for recipe, creamy AND crunchy and so good with granny smith apples. I got this from a student teacher at the school where I worked a few years ago.

Provided by kdp4640

Categories     Fruit

Time 5m

Yield 1 1/2-2 cups, 10-15 serving(s)

Number Of Ingredients 5

1/2 cup light brown sugar
1 -8 ounce softened cream cheese
1 (10 ounce) bag heath toffee pieces
1 teaspoon vanilla
1/4 cup white sugar

Steps:

  • Mix all ingredients together with electric mixer, adding toffee bits last.
  • Chill.
  • Serve with fruit-- we prefer granny smith apple wedges.

APPLE BRICKLE DIP



Apple Brickle Dip image

This is the best apple dip ever... You can use either regular toffee chips or chocolate toffee chips, either way is yummy!

Provided by JENN7474

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 6

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
½ cup brown sugar
¼ cup white sugar
1 teaspoon vanilla extract
1 (8 ounce) package toffee baking bits
4 Granny Smith apple, cored and sliced
1 tablespoon lime juice
1 tablespoon lemon juice

Steps:

  • Beat together the cream cheese, brown and white sugars, and vanilla extract in a bowl until smooth. Stir in toffee bits. Pour the lime and lemon juices over the sliced apples to prevent browning. Serve dip with the apples on the side.

Nutrition Facts : Calories 309.5 calories, Carbohydrate 42.6 g, Cholesterol 45.9 mg, Fat 15.2 g, Fiber 1.8 g, Protein 3.1 g, SaturatedFat 9.4 g, Sodium 145.4 mg, Sugar 35.9 g

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