TOFFEE BLONDE BROWNIES WITH CHEATER CARAMEL ICING
With every bite you get soft and chewy blonde brownies with bits of toffee and caramel icing that tastes like the old-fashioned icing your Grandma used to spread on her three layer Caramel Cake. The "cheater" part of the icing is that no candy thermometer is needed and it doesn't harden before you get the brownies frosted like the old-fashioned kind is prone to do. This recipe is basically a caramel sauce with powdered sugar stirred in!
Provided by Kathleen Phillips | GritsAndGouda.com
Categories Dessert
Time 40m
Number Of Ingredients 15
Steps:
- Preheat oven to 350°.Beat butter and sugars together with an electric mixer in a large mixing bowl 3 minutes at medium speed or until light in color. Set a timer; this step is important. Add eggs, one at a time, beating just until each one is incorporated. Add vanilla and beat at low speed just until incorporated
- Combine flour, baking powder, and salt in a medium size bowl. I like to use a large paper plate so I don't have to wash another bowl. Add flour mixture and toffee bits to mixing bowl; beat just until flour is incorporated.
- Line a 13 x 9-inch baking pan with aluminum foil, allowing edges to overhang 2 inches on the end. This will help remove the brownies for easy cutting. Coat the foil with cooking spray or brush lightly with oil. Dollop batter on bottom of lined pan, then spread the batter evenly to the edges of the pan. Bake for 30 minutes or until toothpick inserted in the center comes out almost clean. Don't over bake them. You want them to be a little soft and gooey. Let cool in pan 20 minutes on a wire rack.
- Meanwhile, prepare the icing. Combine brown sugar, evaporated milk, butter, and corn syrup in a medium saucepan. Bring to a boil over medium heat, stirring often. Boil 5 minutes without stirring. Set a timer. Remove from heat and let cool 15 minutes. Stir in powdered sugar and vanilla.
- Beat caramel mixture in the saucepan with a handheld electric mixer about 5 minutes or until it starts to thicken. It will still be pourable but will thicken as it cools. Pour icing over brownies in pan, spreading it to the edges. Let the brownies and icing cool completely and icing is firm, about 1 to 2 hours, before cutting.
Nutrition Facts : Calories 160 kcal, ServingSize 1 serving
BLOND TOFFEE BROWNIES
Whenever my co-worker brought these brownies to company bake sales, they sold in minutes. After getting the recipe from her, I was happy to discover how quickly they could be thrown together. I was even more excited when my family said that the thin chewy bars are the best they've ever tasted. -Mary Williams Lancaster, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in toffee bits., Spread into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 228 calories, Fat 10g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 214mg sodium, Carbohydrate 33g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
BLOND TOFFEE BROWNIES
Make and share this Blond Toffee Brownies recipe from Food.com.
Provided by Vamy7913
Categories Bar Cookie
Time 50m
Yield 24 bars
Number Of Ingredients 9
Steps:
- In a mixing bowl, cream butter and sugars.
- Add eggs one at a time beating well after each addition.
- Combine the flour, baking powder and salt; gradually add to the creamed mixture.
- Srit in toffee bits.
- Spread evenly into a greased 13 X 9 X 2-in pan.
- Bake at 350 degrees for 35-40 minutes or until a toothpick inserted into center comes out clean.
- Cool on wore rack.
- Cut into bars.
- ENJOY!
TOFFEE BLONDIES
Yum, these toffee blondies are one of my favorites treats out there. For those who don't know, blondies are 'white' brownies. But just as delicious! (Maybe a little more?!)
Provided by Jacqueline
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 35m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Beat brown sugar, butter, and eggs together in a large bowl with an electric mixer. Stir in flour, baking powder, baking soda, and salt. Stir in 1 cup toffee bits and chocolate chips. Spread evenly into the prepared pan.
- Bake in the preheated oven until golden brown and edges have started to pull away from the sides of the pan, 23 to 28 minutes. Remove from the oven and immediately sprinkle evenly with 1 tablespoon toffee bits.
Nutrition Facts : Calories 309.2 calories, Carbohydrate 41.2 g, Cholesterol 48.7 mg, Fat 15.4 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 8.9 g, Sodium 237.9 mg, Sugar 19.2 g
TOFFEE BLONDIES
The toffee candy melts as it bakes, which gives these moist, buttery-tasting blondies a soft chewy consistency, perfect with a glass of milk. These bars are great for lunchboxes, a bake sale, or to bring to a party.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 50m
Yield Makes 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Line bottom and sides of an 8-inch square baking pan with aluminum foil, with a bit of an overhang on two sides. Set aside.
- In a mixing bowl, cream butter and sugar until smooth. Beat in eggs, vanilla, and salt. With mixer on low speed, add flour, and beat until combined. Stir in toffee bits by hand.
- Spread batter in prepared pan. Bake cake until golden and a toothpick inserted in center comes out clean, 30 to 35 minutes. Remove from oven; cool completely in pan.
- Grasping foil, lift cake from pan. Peel off foil. Using a serrated knife, cut into 16 squares. Store blondies in an airtight container at room temperature up to 5 days.
Nutrition Facts : Calories 235 g, Fat 12 g, Fiber 1 g, Protein 2 g
More about "toffee blonde brownies with cheater caramel icing food"
BUTTERSCOTCH BROWNIES WITH CARAMEL ICING - RECIPE …
From recipegirl.com
BEST EVER SALTED CARAMEL BLONDIES - FARMETTE KITCHEN
From farmettekitchen.com
TOFFEE BROWNIES | PAULA DEEN
From pauladeen.com
CARAMEL & TOFFEE SKILLET BLONDE BROWNIES
From thecreativebite.com
TOFFEE BLONDE BROWNIES WITH CHEATER'S CARAMEL ICING
From pinterest.co.uk
THE BEST BLONDE BROWNIES RECIPE - CONFESSIONS OF A BAKING QUEEN
From confessionsofabakingqueen.com
SALTED CARAMEL BLONDIES RECIPE - BROWN EYED BAKER
From browneyedbaker.com
CLASSIC BLONDIES RECIPE - SIMPLY RECIPES
From simplyrecipes.com
TOFFEE CHIP BROWNIES - DINNER, THEN DESSERT
From dinnerthendessert.com
TOFFEE BLONDE BROWNIES WITH CHEATER'S CARAMEL ICING
From pinterest.com
TOFFEE BLONDE BROWNIES WITH CHEATER'S CARAMEL ICING …
From pinterest.com
TOFFEE BLONDE BROWNIES WITH CHEATER'S CARAMEL ICING
From pinterest.com
TOFFEE BLONDE BROWNIES WITH CHEATERS CARAMEL ICING
From pinterest.com
TOFFEE BLONDE BROWNIES WITH CHEATER CARAMEL ICING
From gritsandgouda.wordpress.com
10 BEST BLONDE BROWNIES NO CHOCOLATE RECIPES | YUMMLY
From yummly.com
TOFFEE BLONDE BROWNIES WITH CHEATER CARAMEL ICING
From gritsandgouda.com
COFFEE BROWNIES - CELEBRATING SWEETS
From celebratingsweets.com
TOFFEE BLONDE BROWNIES WITH CHEATER'S CARAMEL ICING
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love