COPYCAT PANERA MAC AND CHEESE
Steps:
- Enjoy!
Nutrition Facts : Calories 711 kcal, Carbohydrate 41 g, Cholesterol 152 mg, Fiber 2 g, Protein 24 g, SaturatedFat 30 g, Sodium 740 mg, Sugar 10 g, Fat 50 g, UnsaturatedFat 0 g
COPYCAT PANERA MACARONI AND CHEESE
Make and share this Copycat Panera Macaroni and Cheese recipe from Food.com.
Provided by AmyZoe
Categories < 30 Mins
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions while making the sauce. Drain and set aside until ready to use.
- In a large pot on medium high heat, add butter until melted. Whisk in the flour and cook for about 1 minute.
- Reduce heat to medium and add milk, heavy cream, salt, dry mustard, and pepper.
- Continue whisking until it begins to bubble. Reduce to low and add white cheddar. Stir until melted.
- Add cooked pasta, stirring until combined. Remove from heat and allow to sit about 5 minutes to thicken. Season with additional salt and pepper if desired.
Nutrition Facts : Calories 616.8, Fat 39.2, SaturatedFat 24.2, Cholesterol 130.7, Sodium 362.7, Carbohydrate 49.1, Fiber 2, Sugar 1.8, Protein 17.2
THIS COPYCAT RECIPE FOR PANERA'S MACARONI AND CHEESE TASTES JUST LIKE THE COMFORT FOOD CLASSIC
Panera's mac and cheese is made of shell pasta and a Vermont White Cheddar Cheese sauce and this is the best copycat Panera Macaroni and Cheese recipe to recreate the favorite at home!
Provided by Alice Knisley Matthias
Categories Side Dish, Dinner, Lunch
Time 30m
Yield 6-8
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Drain and set aside until ready to use. In a large pot on medium high heat add butter and allow to slowly melt. Whisk in the flour and cook for about one minute. Reduce heat to medium and slowly pour in milk and heavy cream. Continue whisking until mixture begins to thicken and bubble. Reduce to low and add shredded white cheddar. Stir until melted. Add cooked pasta. Stir until combined and season with salt. Remove from heat and allow to set up about 5 minutes.
Nutrition Facts :
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- Prepare the pasta according to the package directions. Make the sauce while the pasta is cooking.
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