BREAKFAST COOKIES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 18 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 375 degrees F.
- In the bowl of an electric mixer, cream the butter together with the brown sugar and granulated sugar. Add the vanilla and eggs. Next, add the flour, baking soda and salt. Add the oats, coconut, flax seeds and sunflower seeds. Fold in the apricots, cherries, pecans and raisins.
- Drop the batter onto cookie sheets with a cookie scoop or two spoons. Bake for 12 minutes, then cool on a rack.
- Eat and feel guiltless, because there's no chocolate in this cookie!
THE ULTIMATE BREAKFAST COOKIE
Breakfast on the go! I've made some changes to my favorite oatmeal cookie recipe; incorporating peanut butter and molasses! They're so yummy!
Provided by Galley Wench
Categories Breakfast
Time 25m
Yield 16 large cookies
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Line two large baking sheets with parchment paper.
- Whisk flour, baking powder, baking soda, and salt in medium bowl.
- In second bowl, stir together oats, pecans, dried fruit, and toffee or chocolate chips.
- In standing mixer (with flat beater) beat butter, peanut butter and sugar at medium speed until no sugar lumps remain, about 1 minute.
- Scrape down sides of bowl with rubber spatula; add egg, molasses and vanilla and beat on medium-low speed until fully incorporated, about 30 seconds.
- Scrape down bowl; with mixer running at low speed, add flour mixture; mix until just combined, about 30 seconds.
- With mixer still running on low, gradually add oat/nut mixture; mix until just incorporated.
- Give dough final stir with rubber spatula to ensure that no flour pockets remain and ingredients are evenly distributed.
- The dough will seem dry, but resist the urge to add more liquid.
- Divide dough evenly into 16 portions, each about 1/4 cup, then roll between palms into balls about 2 inches in diameter; stagger 8 balls on each baking sheet, spacing them about 2 1/2 inches apart.
- Using hands, gently press each dough ball to 1 inch thickness.
- Bake both baking sheets 12 minutes, rotate them front to back and top to bottom, then continue to bake until cookies are medium brown and edges have begun to set but centers are still soft (IMPORTANT -- cookies will seem underdone and will appear raw, wet, and shiny in cracks), about 7 minutes longer.
- DO NOT OVERBAKE!
- Cool cookies on baking sheets on wire rack 3 minutes; using wide metal spatula, transfer cookies to wire rack and cool to room temperature.
THE ULTIMATE GLUTEN FREE BREAKFAST COOKIE
Make and share this The Ultimate Gluten Free Breakfast Cookie recipe from Food.com.
Provided by No Wheat For Me
Categories Breakfast
Time 24m
Yield 5 Dozen cookies, 60 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 * Fahrenheit.
- In a medium bowl, combine oats, baking soda and flaxseed meal.
- Using an electric mixer cream together peanut butter, butter, sugar, honey and banana . Beat in eggs and vanilla then add the oat mixture until thoroughly mixed. Stir in nuts, chips and seeds.
- Drop by tablespoons 2 inches apart on an untreated cookie sheet. Bake 12-14 minutes, until golden brow, and hen cool on pan.
Nutrition Facts : Calories 98.2, Fat 6.7, SaturatedFat 2.2, Cholesterol 13.4, Sodium 90.3, Carbohydrate 8.4, Fiber 1, Sugar 6.8, Protein 2.5
More about "the ultimate gluten free breakfast cookie food"
GLUTEN FREE DAIRY FREE BREAKFAST COOKIES - KICKASS BAKER
Web Jan 7, 2020 These gluten free oatmeal raisin cookies for breakfast are here to save the day and get you out the door quickly with a clean and …
From kickassbaker.com
5/5 (3)Total Time 25 minsCategory All Recipes, BreakfastCalories 185 per serving
From kickassbaker.com
5/5 (3)Total Time 25 minsCategory All Recipes, BreakfastCalories 185 per serving
- Mix Dry Ingredients: In the bowl of a food processor, pulse 1 cup oats into a fine powder for 45-60 seconds. Add flax meal, arrowroot starch, salt and cinnamon and pulse a couple of times to combine. Pour into a large bowl and add remaining 1 cup of oats. Stir together to combine. Set aside
- Blend Wet Ingredients: In the now empty bowl of the food processor, purée the eggs, honey (or maple syrup), applesauce (or apple butter), melted coconut oil, and vanilla together until smooth. Add wet ingredients to dry ingredients and stir together just until all dry ingredients are fully incorporated. Stir in dried fruit
- Bake: With a ¼ cup measuring cup, scoop out cookie dough and place on the prepared cookie sheet, 5 cookies per sheet. Bake in 350ºF preheated oven for 15 minutes, rotating cookie sheets halfway through baking. Remove from oven and allow to cool on cookie sheets
GOOD MORNING GLUTEN-FREE BREAKFAST COOKIES!
Web Apr 22, 2021 These are the ultimate healthy breakfast cookie made with all vegan, gluten-free and dairy-free ingredients. Plus they’re naturally …
From rachlmansfield.com
5/5 (7)Total Time 20 mins
From rachlmansfield.com
5/5 (7)Total Time 20 mins
- Preheat oven to 350 degrees and line a large baking sheet with parchment paper or grease well
- Mix in chia seeds, flaxseeds, oats, cinnamon and sea salt until batter is fully combined and thick
GLUTEN-FREE BREAKFAST COOKIES - MAMA KNOWS GLUTEN FREE
Web Sep 10, 2022 How To Make Gluten-Free Breakfast Cookies Preheat the oven to 325°F and line a baking sheet with parchment paper or grease …
From mamaknowsglutenfree.com
Ratings 2Calories 204 per servingCategory Breakfast
From mamaknowsglutenfree.com
Ratings 2Calories 204 per servingCategory Breakfast
GLUTEN FREE OATMEAL BREAKFAST COOKIES - NURTURE MY GUT
Web May 17, 2020 If it is too dry, drizzle in almond milk until it is slightly sticky. Using a small cookie scoop, scoop out dough and place onto cookie sheet. Keep cookies 2 inches apart. Gently press down. Repeat with remaining …
From nurturemygut.com
From nurturemygut.com
GLUTEN FREE BREAKFAST COOKIES - ALWAYS NOURISHED
Web Aug 19, 2016 Set aside. In the food processor combine dates, peanut butter, applesauce, sugar, egg and vanilla. Blend until mixture is smooth and very fluid, 30 second to a minute and scraping the sides of the bowl …
From nourishedtheblog.com
From nourishedtheblog.com
THE ULTIMATE BREAKFAST COOKIE - THE MAGPIE CAKERY
Web The Ultimate Breakfast Cookie Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes These delicious and nutritious Breakfast Cookies are simple to make! As an added bonus, they are vegan, …
From themagpiecakery.com
From themagpiecakery.com
BREAKFAST COOKIES (EASY 1 BOWL RECIPE) - SALLY'S BAKING ADDICTION
Web Sep 18, 2020 How to Make Breakfast Cookies Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. It’s that easy. I like to use a mixer for ease. Use 1/4 cup of dough per …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
GLUTEN FREE BISCUITS - WHAT THE FORK
Web Oct 9, 2022 How to make Gluten Free Biscuits. Step 1. Preheat the oven to 425 degrees Fahrenheit. In a large bowl, whisk together the dry ingredients. Step 2.
From whattheforkfoodblog.com
From whattheforkfoodblog.com
HEALTHY GLUTEN-FREE BREAKFAST COOKIES - THE FRESH COOKY
Web Jan 7, 2021 Preheat oven to 350 or 375 for high altitude and line cookie sheets with parchment paper. In the bowl of a mixer or large bowl, mash bananas, then add pumpkin puree, almond butter, baking powder, …
From thefreshcooky.com
From thefreshcooky.com
60+ GLUTEN FREE BREAKFAST IDEAS | MOMABLES
Web Oct 12, 2020 A traditional Mexican breakfast that features corn tortillas, which are naturally gluten-free, topped with black beans, fried eggs, and my fresh pico de gallo. Recipe: Hummus Tostadas. Spread a little hummus …
From momables.com
From momables.com
THE BEST GLUTEN-FREE BREAKFAST COOKIES | WELL DAILY
Web Nov 20, 2021 Gluten-Free Breakfast Cookies Prep Time 10 mins Cook Time 20 mins Total Time 30 mins The perfect healthy on-the-go breakfast or afternoon snack. …
From welldaily.co
Estimated Reading Time 1 min
From welldaily.co
Estimated Reading Time 1 min
THE ULTIMATE BREAKFAST COOKIE :: DAIRY, EGG, GLUTEN & REFINED …
Web Mar 9, 2014 The Ultimate Breakfast Cookie Breakfast cookies are great because your kids think they are getting a special treat, while you are also packing nutrition into their …
From raisinggenerationnourished.com
From raisinggenerationnourished.com
THE BEST BREAKFAST COOKIES - HEALTHNUT NUTRITION
Web Sep 10, 2016 Directions. Preheat oven to 350F. In a medium sized mixing bowl, mash up your banana and then mix in the remaining wet ingredients; peanut butter, coconut oil, …
From healthnutnutrition.ca
From healthnutnutrition.ca
TRADER JOE'S ALMOND FLOUR: THE ULTIMATE GLUTEN-FREE INGREDIENT
Web Mar 30, 2023 Beat in the egg and egg white, then beat in the vanilla extract, baking soda, and salt. Stir in the almond flour until it is well blended, then stir in the chocolate and nuts …
From lifestylefoodies.com
From lifestylefoodies.com
MENUS | TED'S BULLETIN IN THE DMV
Web Blueberry Lemon Ricotta Pancakes . blueberry, lemon, ancient grain pancakes, powdered sugar $ 11.89 add choice of meat $ 2.99 . Avocado Toast . poached eggs*, smashed …
From tedsbulletin.com
From tedsbulletin.com
BAKERY | WEGMANS
Web To access great benefits like Shoppers Club discounts, digital coupons, viewing both in-store & online past purchases and all your receipts, please sign in or create an account.
From shop.wegmans.com
From shop.wegmans.com
GLUTEN FREE SUGAR FREE COOKIES | BREAKFAST COOKIES! - KETOCONNECT
Web Sep 17, 2017 Combine all the dry ingredients in a blender or food processor. Set aside. Combine butter, stevia and extract into a bowl and combine using a hand mixer. Add the …
From ketoconnect.net
From ketoconnect.net
5 TIPS FOR A KID-FRIENDLY GLUTEN-FREE EASTER
Web Mar 30, 2023 Here are 5 tips for a kid-friendly gluten-free Easter to help Easter can be a difficult time for families with gluten-free children because they can feel left out of egg …
From glutenfreefoodee.com
From glutenfreefoodee.com
10 BEST GLUTEN-FREE COOKBOOKS FOR 2023 · SEASONAL CRAVINGS
Web Mar 30, 2023 The Everything Gluten-Free & Dairy-Free Cookbook by Audrey Roberts. Audrey Roberts’s The Everything Gluten-Free & Dairy-Free Cookbook cookbook is the …
From seasonalcravings.com
From seasonalcravings.com
ULTIMATE NO BAKE BREAKFAST COOKIE BITES {VEGAN} - COTTER CRUNCH
Web Jul 27, 2017 Finely grind ½ cup whole rolled oats in food processor or blender, then transfer into a mixing bowl. This should make around ⅓ cup ground oats. You can also …
From cottercrunch.com
From cottercrunch.com
THE 25 BEST GLUTEN-FREE RESTAURANTS IN WARRENTON, VIRGINIA - 2022
Web Gluten-Free Restaurants in Warrenton, Virginia. Last updated December 2022. Top Picks. Most Celiac Friendly Restaurants: Denim And Pearls , Shawn's Smokehouse BBQ …
From findmeglutenfree.com
From findmeglutenfree.com
BREAKFAST COOKIES - RAINBOW PLANT LIFE
Web Mar 9, 2020 Preheat the oven to 350ºF/175ºC. Line two large baking sheets with parchment paper. In a large bowl, mix together the dry ingredients: oats, coconut, …
From rainbowplantlife.com
From rainbowplantlife.com
YOUR LOCAL BAKERY IN MIDLOTHIAN, VA | GREAT HARVEST BREAD CO.
Web Finding the perfect bread in Midlothian, VA just got a whole lot easier thanks to Bakery in Midlothian, VA. Come in and taste our delicious fresh bread in Midlothian, VA.
From rvabread.com
From rvabread.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love