AWESOME GLUTEN FREE FOCACCIA BREAD!
This is out of the Cooking Free book by Carol Fenster. All the recipes I've tried out of her book have turned out great, especially the bread ones. For the gluten free flour, please use Recipe #391326. This was so good, I had 4 large pieces myself (even though I don't need gluten free). See the end of the recipe for optional topping ingredients.
Provided by WI Cheesehead
Categories Yeast Breads
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 16
Steps:
- In medium mixer bowl using regular beaters, combine warm water, sugar, eggs, oil and vinegar until smooth.
- Add yeast, flours, gelatin, xanthan gum, rosemary, onion powder and salt.
- Beat for 2 minutes; dough will be soft and sticky.
- Grease 11x7-inch nonstick baking pan (I used glass dish). Transfer dough to pan, cover with foil, and let rise in warm place for 30 minutes, or until dough is level with top of pan (this took quite a bit longer for me).
- Preheat oven to 400°F Sprinkle focaccia with topping ingredients (except for Parmesan cheese). Bake for 20-25 minutes, until golden brown.
- Sprinkle Parmesan cheese on top, cut and serve.
- Optional Toppings:.
- Herb Topping: Combine 1/2 tsp EACH dried rosemary, sage and thyme; 1/4 tsp black pepper; and 2 T grated Parmesan cheese.
- Sun-dried Tomato & Olive Topping: Saute 1/4 C minced sun-dried tomatoes, 1/4 C sliced black olives, and 1/4 C chopped onion in 1 tsp olive oil.
- Pesto Topping: Puree in food processor just until smooth, leaving a bit of texture: 1 C fresh basil leaves, 1 garlic clove, 1/2 C pine nuts. With motor running, slowly add 1/4 C olive oil through feed tube. Add 1/4 C grated Parmesan cheese and dash of black pepper.
- Caramelized Onion Topping: Sprinkle focaccia dough with 1 to 2 teaspoons dried oregano, thyme, or herb of choice. Then top with 2 C of chopped, sauteed onions that have been tossed with 1 T olive oil. Bake as directed.
AWESOME GLUTEN FREE BREAD!!!
I combined the best aspects of different recipes I've tried, and this outshines them all. With a french bread kind of flavor and dense chewiness, like sourdough, this bread would be great for just about anything. I even used the dough to make pizza crust for my father-in-law, he just about cried.
Provided by thejoybird
Categories Yeast Breads
Time 46m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 14
Steps:
- Combine ALL dry ingredients.
- In the mixer, combine wet ingredients,.
- Add the dry ingredients.
- Scrape the sides, and mix on medium for 4-5 minutes.
- Pour into 9x5 pan, using oiled fingers, smooth out top of dough.
- Let rise (took about 80 minutes). I let it rise in a turned off oven.
- Bake at 350F for about 40 minutes.
- Remove from pan, cool, and slice. (I didn't wait for it to cool and it turned out fine).
Nutrition Facts : Calories 135.2, Fat 4.2, SaturatedFat 0.7, Cholesterol 35.2, Sodium 221.1, Carbohydrate 21.7, Fiber 1.3, Sugar 3.2, Protein 2.9
More about "the most awesome gluten free bread food"
HOW TO MAKE ULTRA SOFT WHITE GLUTEN FREE BREAD
From mamagourmand.com
GLUTEN-FREE SANDWICH BREAD (AMAZING & EASY!)
From meaningfuleats.com
GLUTEN FREE BREAD | THE WHOLE FOOD PLANT BASED …
From plantbasedcookingshow.com
TOP 50 GLUTEN-FREE BLOGS - ACADEMY OF CULINARY …
From culinarynutrition.com
25 BEST CHAIN RESTAURANTS FOR GLUTEN FREE {CELIAC …
From flaxseedsandfairytales.com
ARAN GOYOAGA GLUTEN FREE BREAD - FOOD52
From food52.com
THE TOP 10 GLUTEN-FREE BREADS THAT ACTUALLY TASTE DELICIOUS
From fitonapp.com
- Canyon Bakehouse 7-Grain Bread. This 7-grain bread is free from nuts, dairy, gluten, and soy and is made with nutrient-dense (gluten-free) grains such as whole-grain sorghum, brown rice, and whole-grain millet.
- Food For Life Sprouted Gluten-Free Flax Bread. This tasty choice is not only gluten-free, but it’s also loaded with plant-based nutrients such as organic and sprouted quinoa, millet, chia, and flax seeds!
- Outer Aisle Cauliflower Sandwich Thins. Looking for a low-carb, gluten-free bread alternative that’s healthy and wholesome? Look no further. This Cauliflower Bread is a deliciously nutritious alternative to processed bread (and all grain-based breads, in general)!
- Happy Camper’s Hemp Bread. This organic, gluten-free bread is plant-based, made without added sugar, and free from the top 9 allergens. It’s packed with nutrient-dense ancient grains like buckwheat, millet, quinoa, and sorghum and tastes just like traditional bread!
- Bread SRSLY Gluten-Free Sourdough. If you’ve been searching for the best gluten-free sourdough bread on the market… you’re going to want to give this delicious brand a try!
- Base Culture Original Keto Bread. This grain-free, gluten-free, dairy-free bread is not only tasty, but it’s incredibly nutritious! The Original Keto Flavor is made with simple whole food ingredients such as almond flour, eggs, almond butter, flax, apple cider vinegar, and psyllium husk.
- Simple Kneads Gluten-Free Bread. Simple Kneads Gluten-Free Bread comes in three delicious flavors: Quinoa Power Grains, Pumpkinickel, and Sourdough. If the tasty names aren’t enough to convince you, the nutrition facts of this healthy gluten-free bread will surely do the trick!
- Unbun Bread. The best gluten-free bread is made with real, whole-food ingredients. So naturally, this nutrient-dense Unbun Bread gets a spot on our list.
- Julian Bakery Almond Bread. This Paleo almond-based bread is one of the best gluten-free breads on the market, based on ingredients and taste! It’s made with wholesome ingredients like almond flour, coconut flour, egg whites, and psyllium husk and is free from any artificial ingredients or preservatives.
- Simple Mills Artisan Bread. Enjoying this Simple Mills Gluten-Free Bread requires a little extra effort (you have to bake it!) but trust us, it’s well worth it.
THE SPICE LAB SALT FREE ITALIAN SEASONING - GLUTEN FREE BREAD …
From amazon.com
Reviews 52
THE 14 BEST GLUTEN-FREE BREADS - HEALTHLINE
THE BEST GLUTEN-FREE BREAD BRANDS YOU'LL FIND AT THE GROCERY STORE
From tasteofhome.com
Author Lisa Kaminski
WAIKATO BUSINESSES SCOOP MEDALS AT NZ FOOD AWARDS | STUFF.CO.NZ
From stuff.co.nz
GLUTEN-FREE CINNAMON BREADSTICKS (AMAZING!) - MEANINGFUL EATS
From meaningfuleats.com
BEST EVER GLUTEN FREE SANDWICH BREAD - ZEST FOR BAKING
From zestforbaking.com
EASY GLUTEN FREE NAAN BREAD (NO YEAST) - THE LOOPY WHISK
From theloopywhisk.com
BEST GLUTEN-FREE BREADS, NO GUMS, EVEN SOURDOUGH! - KITCHEN …
From kitchenstewardship.com
THE 11 BEST GLUTEN-FREE BREADS - GREATIST
From greatist.com
10 BEST GLUTEN-FREE BREADS OF 2022, ACCORDING TO NUTRITIONISTS
From womenshealthmag.com
10 OF THE BEST GLUTEN-FREE BREADS, TRIED AND TESTED 2023 - BBC …
From bbcgoodfood.com
HOW TO MAKE GLUTEN FREE BREAD
From glutenfreeonashoestring.com
THE MOST AMAZING GLUTEN-FREE BREAD THAT EVERYONE WILL LOVE!
From lifespa.com
HOMEMADE GLUTEN-FREE BUCKWHEAT FLOUR BREAD - FOOD BY MARS
From foodbymars.com
AMAZING GLUTEN-FREE SANDWICH BREAD - DISH BY DISH
From dishbydish.net
THE MOST AMAZING GLUTEN FREE CINNAMON ROLL AT EPIPHANY BAKERY IN …
From youtube.com
14 GLUTEN-FREE BREAD RECIPES TO BAKE TODAY | TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



