The Best Greek Yoghurt Food

GREEK YOGURT

Greek Yogurt image

Provided by Food Network Kitchen

Time 12h5m

Yield 4 cups yogurt

Number Of Ingredients 0

Ingredients

Steps:

Make your own Greek yogurt: Line a sieve with a coffee filter and set it over a bowl. Place 4 cups plain whole-milk yogurt in the filter and refrigerate for 12 hours (you'll get about 2 cups thick yogurt). Divide among bowls; top with honey, dried fruit and walnuts. Serve with almond cookies.

Nutrition Facts : Calories 75 calorie, Fat 4 grams, SaturatedFat 2.5 grams, Cholesterol 16 milligrams, Sodium 56 milligrams, Carbohydrate 6 grams, Protein 4 grams, Sugar 6 grams

THE BEST GREEK YOGHURT

The Best Greek Yoghurt image

Make and share this The Best Greek Yoghurt recipe from Food.com.

Provided by Maiumlteacute G.

Categories Breakfast

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

150 g Greek yogurt
2 tablespoons honey
1 tablespoon raisins
1 tablespoon almonds, slivered or 1 tablespoon almonds, whole

Steps:

Mix all ingredients together and enjoy!

Nutrition Facts : Calories 206.7, Fat 4.4, SaturatedFat 0.3, Sodium 30.8, Carbohydrate 44, Fiber 1.4, Sugar 40.8, Protein 2.3

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