Thai Style Raw Papaya Fried Rice Food

THAI STYLE RAW PAPAYA FRIED RICE RECIPE

Steps:

• To begin making the Thai Style Raw Papaya Fried Rice Recipe, prep all the ingredients and keep ready.
• Take all the ingredients for the curry paste, add to the mixer grinder and blend to make a coarse paste. Add very little water.
• Heat oil in a kadai on medium heat, add spring onions, chopped bell peppers, raw papaya and saute till they turn soft.
• Add thai curry paste and salt and mix it well into the vegetables.
• At this stage you can add the cooked rice and toss well into the raw papaya. Stir well to combine and saute on high heat for 2 to 3 minutes.
• Check the salt and seasonings and adjust according to taste. If the seasoning is perfect, turn off the heat and add chopped basil leaves and peanuts and serve hot.
• Serve the Thai Style Raw Papaya Fried Rice Recipe as is or along with a Thai Pineapple Curryto make it a delicious meal.

THAI VEGAN FRIED RICE (KHAO PHAD JAY)

Steps:

• To start with uncooked rice, start with 2 cups raw rice, cook, spread out on a baking pan to cool, and then refrigerate at least 2 hours or overnight.
• Prepare the garnishes: cut the scallions on a slight diagonal into 1-inch lengths, cut the cucumber into very thin slices, cut the lime into wedges; set aside.
• Heat a wok or large frying pan over high heat and add the oil.
• When the oil is very hot and slightly smoking, add the garlic, onion, and black pepper and stir-fry for 2 minutes.
• Add the green beans and corn and continue to stir-fry for 3 minutes.
• Add the cold cooked rice and stir-fry for 5 minutes.
• Add the soy sauce and curry paste and stir-fry for 2 minutes.
• Garnish with the scallions, cucumber, and lime, and serve hot.