THAI-STYLE CHICKEN & SWEET POTATO PARCELS
An individual parchment-wrapped chicken dish flavoured with Asian spices and creamy coconut
Provided by Good Food team
Categories Dinner, Main course
Time 40m
Number Of Ingredients 8
Steps:
- Heat oven to 200C/180C fan/gas 6. Dissolve the creamed coconut with 3 tbsp boiling water and mix to a smooth paste. Stir in the sugar, fish sauce and curry paste.
- Place a large piece of baking parchment on a baking sheet. Arrange the sweet potato and pepper in the middle of the paper, clearing a space in the centre. Lay the chicken breast in the space and pour over the sauce. Fold over the top edges of the parchment to form a seal and scrunch up the ends like a sweet wrapper.
- Cook in the oven for 25-30 mins or until the chicken is cooked through and the vegetables are tender. Sit the parcel on a dinner plate or shallow bowl and carefully open. Sprinkle with coriander and squeeze over some lime juice, to taste.
Nutrition Facts : Calories 429 calories, Fat 20 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 18 grams sugar, Fiber 3 grams fiber, Protein 34 grams protein, Sodium 1.4 milligram of sodium
EASY THAI CHICKEN
So sticky, so tender, so moist and just packed with so much flavor. And it's an easy peasy weeknight meal, made in 30 min or less!
Provided by Chungah Rhee
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F. To make the sauce, whisk together chili sauce, soy sauce, garlic, fish sauce, ginger, lime juice and Sriracha in a small bowl; set aside. Melt butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. Stir in chili sauce mixture. Place into oven and roast until completely cooked through, reaching an internal temperature of 165 degrees F, about 25-30 minutes. Then broil for 2-3 minutes, or until caramelized and slightly charred. Serve immediately, garnished with peanuts and cilantro, if desired.
MAPLE GLAZED CHICKEN WITH SWEET POTATOES
A sweet and slightly tangy option for chicken and potatoes. This is a favorite in our house.
Provided by Barbie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Place the sweet potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Mash the potatoes, and set aside.
- Sprinkle chicken tenders with steak seasoning; heat the oil in a large skillet over medium heat, and cook the chicken tenders until the meat is lightly browned and no longer pink inside, 5 to 8 minutes per side. Remove the chicken, and set aside. Stir the maple syrup into the skillet, scraping up and dissolving any browned flavor bits from the skillet. Bring to a boil, simmer for 2 minutes, and stir in the green onions.
- To serve, place the mashed sweet potatoes onto a serving platter, top with the chicken tenders, and pour the maple sauce over the chicken.
Nutrition Facts : Calories 441.1 calories, Carbohydrate 62.1 g, Cholesterol 64.6 mg, Fat 9.8 g, Fiber 5.5 g, Protein 26.5 g, SaturatedFat 1.9 g, Sodium 614.2 mg, Sugar 30.8 g
CHICKEN AND POTATO PARCELS
Very simple: just mix, fold, cook and eat!
Provided by SerenaBloom
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Make four foil packets by the following method, using 1-foot squares of heavy duty aluminum foil: fold square in half and smooth flat. Seal each of the narrow ends by folding over each edge three times to make a 1/4-inch border, smoothing flat after every fold. You should now have a foil packet that is open on one long side. Repeat to form four packets.
- In a bowl or resealable plastic bag, combine the potatoes, chicken cubes, red peppers, onion, celery, and barbeque sauce; mix well. Evenly divide the mixture among the foil packets. Roll up the open end of the packets to seal.
- Place packets on a grill over the coals of a fire. Cook until the potatoes are tender and the chicken is fully cooked, about 25 minutes, depending on the intensity of the heat.
Nutrition Facts : Calories 459.9 calories, Carbohydrate 91.5 g, Cholesterol 34.2 mg, Fat 1.6 g, Fiber 8.1 g, Protein 19.4 g, SaturatedFat 0.3 g, Sodium 1504.2 mg, Sugar 39.2 g
THAI CURRY CHICKEN WITH SWEET POTATO
Chunks of chicken breast and sliced onions are sauteed in flavorful Thai green curry paste, then cooked in a creamy sauce made with cream cheese, sweet potato, and sliced bell peppers. The first time I made this with 3 tablespoons green curry paste, but that might be a bit too hot.
Provided by WiGal
Categories Chicken Breast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Wash the sweet potato, microwave for 2 minutes -to soften it up; peel, cut into 1/2 inch cubes, put cubes into steamer bag, add 1 teaspoon water, microwave for 3 minutes; and set aside.
- Heat oil in large nonstick skillet on medium heat for about 2 minutes.
- Stir in curry paste until well blended.
- Add chicken, onions, and garlic; cook and stir 6 to 8 minutes or until chicken is slightly rare inside.
- Stir in red and yellow peppers and sweet potato; cook 4 minutes or until peppers are crisp tender and sweet potato is done.
- Add cream cheese, milk, pepper, fish sauce, brown sugar, and basil; cook until cream cheese is melted and evenly coats chicken and vegetables, stirring frequently.
- Taste and make adjustments.
- Serve over rice.
- Garnish with peanuts.
Nutrition Facts : Calories 757.8, Fat 35.5, SaturatedFat 9.6, Cholesterol 94.8, Sodium 688, Carbohydrate 70.7, Fiber 5.5, Sugar 8.1, Protein 40.5
More about "thai style chicken sweet potato parcels food"
SKILLET THAI CHICKEN AND SWEET POTATO CURRY - RECIPE RUNNER
From reciperunner.com
4.5/5 (50)Total Time 30 minsCategory Skillet + One Pot MealsCalories 355 per serving
- Whisk together the coconut milk, peanut butter, red curry paste, fish sauce, maple syrup and lime juice together in a bowl and set aside.
- Heat 1 1/2 teaspoons of the coconut oil in a large skillet over medium-high heat. When the skillet is hot add in the cut up chicken. Spread it into a single layer, season with salt and pepper and let it cook for about 2 minutes before stirring it. Continue to cook until the chicken is cooked through, then remove it from the skillet onto a plate.
- Add the remaining coconut oil to the skillet along with the diced par-cooked sweet potato. Season lightly with salt and pepper and sauté for about 2 minutes or until the sweet potato is tender.
- Add the chicken back into the skillet along with the grated ginger. Stir to combine, then pour in the sauce.
THAI STYLE SWEET POTATO CURRY - COOK FOR YOUR LIFE
From cookforyourlife.org
3.9/5 (29)Estimated Reading Time 2 minsCategory MainsCalories 1252 per serving
- Heat the oil in a wok or large sauté pan over a medium-high heat until it ripples. Add the cinnamon stick, cloves and chilies and cook until the cloves swell and pop and the chilies turn dark, about 1-2 minutes. Add the garlic and fresh ginger and fry, stirring gently until the garlic begins to turn a pale gold color.
- Add the sweet potatoes and onions and stir-fry until the onions have softened and begin to brown, about 5-8 minutes. Add the lemon grass, coconut milk and fish sauce or salt.
- Discard the whole spices and lemon grass. Stir in the lime juice and taste for seasonings. Stir in the chopped cilantro. Turn off the heat and let the curry sit for 1 minute then serve with Basic Brown Rice or Basic White Rice.
TOP 10 THAI CHICKEN RECIPES TO TRY IN YOUR KITCHEN
From thespruceeats.com
Author Darlene Schmidt
THAI-STYLE CHICKEN AND SWEET POTATO CURRY - COOK'S COUNTRY
From cookscountry.com
Cuisine ThaiCategory Main Courses, WeeknightServings 4
THAI RED CURRY WITH CHICKEN AND SWEET POTATOES - SUPERVALU
From supervalu.ie
10 BEST CHICKEN PASTRY PARCELS RECIPES | YUMMLY
From yummly.com
CHICKPEA AND SWEET POTATO FILO PARCELS - NEILS HEALTHY MEALS
From neilshealthymeals.com
5/5 (3)Total Time 1 hr 5 minsCategory DinnerCalories 239 per serving
- Gently heat the oil in a large saucepan and sauté the onion, garlic and sweet potato until soft for about 15 minutes.
- Spray one filo sheet with the spray and place another sheet on top. Cut in half to make two squares. Spray the sheets on top. Do the same with the rest of the sheets so you end up with 8 squares.
CHICKEN & SWEET POTATO PAD THAI - RECIPES | PAMPERED CHEF ...
From pamperedchef.com
4.5/5 (10)Servings 4
- For the sauce, grate the gingerroot with the Microplane® Adjustable Fine Grater or Zester to measure 1 tbsp (15 mL).
- Combine all the sauce ingredients in the Manual Food Processor, and process until well blended.
- Set aside. Spiralize the sweet potatoes with the fettuccine blade on the Veggie Spiralizer; set aside.
THAI PEANUT CHICKEN SWEET POTATO NOODLES - IOWA GIRL EATS
From iowagirleats.com
5/5 (24)User Interaction Count 127Servings 2-3
- Add 1/2 Tablespoon oil to a large, 12" skillet over medium-high heat. Add chicken then season with salt and pepper and saute until cooked through. Remove chicken to a plate then set aside.
- Turn heat down to a little above medium then add remaining 2 Tablespoons oil. Add sweet potato noodles and broccoli, season with salt and pepper, then saute for 5 minutes, stirring occasionally. Add water then saute until noodles are al dente, another 3-5 minutes (if you like a softer sweet potato continue cooking but know that the noodles will break up a bit.) Add chicken back into the skillet along with the Thai peanut sauce then toss until the noodles are well coated and everything is heated through. Scoop into bowls then serve with toppings.
THAI FISH PARCELS RECIPE | WOOLWORTHS
From woolworths.com.au
Cuisine ThaiCategory MainsServings 4Total Time 25 mins
- Cut 4x30cm pieces of non-stick baking paper. Shape 1/2 cup rice onto each, forming a bed for the fish.
- Spread 2 tsp sweet chilli sauce over the fish and sprinkle with kaffir lime and shallot. Spoon over coconut milk and fold up parcel to seal well.
THAI CHICKEN PARCEL RECIPE - REDONLINE.CO.UK
From redonline.co.uk
Category DinnerTotal Time 55 minsEstimated Reading Time 1 min
THAI SWEET POTATOES - RECIPES | GO BOLD WITH BUTTER
From goboldwithbutter.com
- Preheat oven to 350°F.Layer slices of sweet potatoes in 9x9 or 8x11 baking dish.Melt butter in small saucepan over medium heat.
THAI FISH CAKES RECIPE - COOKITSIMPLY.COM
From cookitsimply.com
Cuisine ThaiCalories 163 per servingServings 4
THAI STYLE BAKED SWEET POTATOES AND YAMS RECIPE
From thespruceeats.com
4.2/5 (9)Total Time 1 hrCategory Entree, Side DishCalories 226 per serving
THAI CHICKEN PARCELS RECIPE | THE WINE GALLERY
From blog.goodpairdays.com
Estimated Reading Time 2 mins
THAI SPICED SWEET POTATOES - A BEAUTIFUL MESS
From abeautifulmess.com
Reviews 34Category Side DishServings 4
THAI STYLE CHICKEN AND SWEET POTATO PARCELS
From bigoven.com
5/5 (1)Category Main DishCuisine ThaiTotal Time 30 mins
CHICKEN CURRY WITH SWEET POTATOES RECIPE | EPICURIOUS
From epicurious.com
5/5 (120)Servings 4
THAI-STYLE CHICKEN & SWEET POTATO PARCELS
From crecipe.com
THAI CHICKEN PARCEL WITH SUGAR SNAP PEAS & RICE | FODMAP ...
From pinterest.com
THAI-STYLE CHICKEN & SWEET POTATO PARCELS ON FOOD / MEALS
From trello.com
BBC GOOD FOOD - THAI-STYLE CHICKEN & SWEET POTATO CALORIES ...
From myfitnesspal.com
THAI STYLE CHICKEN PARCEL FOR ONE - KENWOOD RECIPES
From recipeapp.kenwoodworld.com
CHICKEN AND POTATO PARCELS RECIPE
From crecipe.com
THAI-STYLE CHICKEN & SWEET POTATO PARCELS - PINTEREST.COM
From pinterest.com
THAI RED POACHED CHICKEN AND SWEET POTATO - LATASHA'S KITCHEN
From latashaskitchen.com
THAI-STYLE CHICKEN & SWEET POTATO PARCELS - COOKER APP
From cookerapp.com
SWEET POTATO AS A THAI FOOD INGREDIENT
From thaicookbook.tv
THAI-STYLE CHICKEN & SWEET POTATO PARCELS | RECIPE IN 2021 ...
From pinterest.ca
THAI TAPAS NIBBLES – KAP KLAEM
From mangothai.co.uk
THAI TAPAS NIBBLES - KAP KLAEM
From mangothai.co.uk
THAI-STYLE CHICKEN & SWEET POTATO PARCELS RECIPE | EAT ...
From eatyourbooks.com
TODAY’S RECIPE: THAI-STYLE CHICKEN & SWEET POTATO PARCELS ...
From pressreader.com
THAI RECIPES: THAI-STYLE CHICKEN & SWEET POTATO PARCELS
From worldfood564968.blogspot.com
THAI-STYLE CHICKEN & SWEET POTATO PARCELS - THE THAI FOOD SITE
From thethaifood.site
THAI-STYLE CHICKEN & SWEET POTATO PARCELS ON FOOD / MEALS
From trello.com
5 CHICKEN RECIPE IDEAS - FOOD AT SOUL SHACK
From foodatsoulshack.co.uk
THAI-STYLE CHICKEN AND SWEET POTATO PARCELS
From secureserveremail1.blogspot.com
THAI RECIPES
From worldfood564968.blogspot.com
THAI STYLE CHICKEN SWEET POTATO PARCELS RECIPES
From tfrecipes.com
RECIPES HAVING SWEET POTATO - RECIPECIALIST.COM
From recipecialist.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love