THAI MANGO SALSA
The perfect accompaniment to freshen up many thai dishes. Mango can be substituted with green papaya.
Provided by joannecoyle
Time 15m
Yield Serves 4
Number Of Ingredients 11
Steps:
- Chop and combine salsa ingredients in a bowl.
- Combine dressing ingredients and stir until sugar is dissolved. Add to salsa.
THAI-CHOICE MANGO SALSA
Bright, light and flavourful! I haven't tried this yet but it looked too beautiful not to post. From Thai-Choice.
Provided by 5thCourse
Categories Thai
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine liquids with seasonings.
- Pour over rest of ingredients and mix.
Nutrition Facts : Calories 72.3, Fat 0.4, SaturatedFat 0.1, Sodium 352.3, Carbohydrate 17.8, Fiber 2, Sugar 12.5, Protein 1.5
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