Thai Basil Pesto Food

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THAI BASIL PEANUT PESTO RECIPE BY TASTY



Thai Basil Peanut Pesto Recipe by Tasty image

Here's what you need: thai basil leaves, garlic, dry roasted peanuts, sesame oil, rice vinegar, red pepper flakes, agave nectar, soy sauce, lime juice, salt

Provided by Jordan Kenna

Categories     Sides

Yield 1 cup

Number Of Ingredients 10

2 cups thai basil leaves, packed
4 cloves garlic
¼ cup dry roasted peanuts
3 tablespoons sesame oil
1 ½ tablespoons rice vinegar
½ teaspoon red pepper flakes
1 tablespoon agave nectar
1 teaspoon soy sauce
1 tablespoon lime juice
salt, to taste

Steps:

  • Place the Thai basil, garlic, peanuts, sesame oil, rice vinegar, red pepper flakes, agave nectar, soy sauce, and lime juice in the bowl of a food processor and puree until smooth. Add salt to taste.
  • Use pesto immediately or transfer to an airtight container. Pesto can be stored in the refrigerator for up to two weeks.
  • Enjoy!

Nutrition Facts : Calories 745 calories, Carbohydrate 33 grams, Fat 65 grams, Fiber 5 grams, Protein 14 grams, Sugar 22 grams

THAI BASIL MINT CILANTRO PESTO



Thai Basil Mint Cilantro Pesto image

This fragrant and delicious Thai Basil Mint Cilantro Pesto is so wonderful on just about anything! The basil, mint, and cilantro combined with the garlic, walnuts, and green curry paste give it just the right amount of flavoring.

Provided by Asian Caucasian

Categories     Sauce

Time 15m

Number Of Ingredients 9

1 cup fresh Thai (or regular) basil
1 cup fresh cilantro
1 cup fresh mint
2 cloves garlic
1/4 cup walnuts
1 teaspoon fish sauce
2 tablespoons green curry paste
Juice from 1 lime
1/4 cup extra virgin olive oil

Steps:

  • Place all ingredients, except olive oil, in a food processor and pulse until smooth.
  • Drizzle in the olive oil to form the pesto. Taste for seasoning.
  • Store in the fridge or freeze until ready to use.

Nutrition Facts : Calories 134 calories, Sugar 0.4 g, Sodium 151 mg, Fat 13.9 g, SaturatedFat 1.6 g, TransFat 0 g, Carbohydrate 2.6 g, Fiber 1.2 g, Protein 0.9 g, Cholesterol 0 mg

ASIAN BASIL PESTO



Asian Basil Pesto image

Make and share this Asian Basil Pesto recipe from Food.com.

Provided by Redsie

Categories     Sauces

Time 5m

Yield 1/2 cup

Number Of Ingredients 8

2 cups fresh Thai basil
2 tablespoons dry roasted peanuts
1 tablespoon sugar
1 1/2 tablespoons dark sesame oil
1 tablespoon fish sauce
1 tablespoon rice wine vinegar
1 teaspoon crushed red pepper flakes
2 garlic cloves

Steps:

  • Place all ingredients in a food processor; process until smooth. Press plastic wrap onto surface of pesto. Store in refrigerator up to 1 week.

Nutrition Facts : Calories 1861.8, Fat 154.9, SaturatedFat 21.6, Sodium 4684, Carbohydrate 84.9, Fiber 21.6, Sugar 37.2, Protein 61.9

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