Tgi Fridays Spinach And Artichoke Dip Food

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COPYCAT OF T.G.I. FRIDAY'S HOT ARTICHOKE AND SPINACH DIP



Copycat of T.G.I. Friday's Hot Artichoke and Spinach Dip image

Make and share this Copycat of T.G.I. Friday's Hot Artichoke and Spinach Dip recipe from Food.com.

Provided by TGirl

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup cubed mozzarella cheese
1 -2 teaspoon minced garlic
1 (10 ounce) package frozen spinach, thawed and squeezed of its juices
1 (14 ounce) can artichoke hearts, chopped (can also use thawed frozen hearts)

Steps:

  • Combine all ingredients.
  • Place in shallow casserole dish.
  • You can either bake dip about 15 to 20 minutes at 325°, or heat in microwave a few minutes.

TGI FRIDAY'S SPINACH AND ARTICHOKE DIP



Tgi Friday's Spinach and Artichoke Dip image

Make and share this Tgi Friday's Spinach and Artichoke Dip recipe from Food.com.

Provided by Genevieve 2

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup parmesan cheese (grated)
1/2 cup mozzarella cheese (cubed)
1 -2 teaspoon minced garlic
1 (10 ounce) package frozen spinach, thawed and squeezed of it's juices
1 (14 ounce) can artichoke hearts, chopped

Steps:

  • Combine all ingredients.
  • Place in shallow casserole dish.
  • You can either bake the dip for about 15-20 minutes at 325 but it can also be heated in the microwave for a few minutes.

T.G.I. FRIDAY'S ARTICHOKE AND SPINACH DIP



T.g.i. Friday's Artichoke and Spinach Dip image

Make and share this T.g.i. Friday's Artichoke and Spinach Dip recipe from Food.com.

Provided by Starfire aka Wendy

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup parmesan cheese (grated)
1/2 cup mozzarella cheese (cubed)
1 -2 teaspoon garlic, minced
12 ounces frozen spinach (thawed or squeezed of its juices)
1 (14 ounce) can artichoke hearts, chopped

Steps:

  • Preheat oven to 325F and lightly spritz a baking dish with cooking spray (Pam).
  • Combine all ingredients.
  • Place in prepared dish.
  • You can either bake the dip for about 15 to 20 minutes, but I have also found that you can just heat it in the microwave for a few minutes.

Nutrition Facts : Calories 351.7, Fat 23.4, SaturatedFat 9.5, Cholesterol 42.4, Sodium 900.9, Carbohydrate 24.4, Fiber 8.3, Sugar 4, Protein 16.3

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