TERRIFIC TACO SALAD
'My hubby didn't even know it wasn't meat,' said one one reviewer of this taco salad made with BOCA Veggie Ground Crumbles.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 2 servings.
Number Of Ingredients 8
Steps:
- Cook crumbles and salsa in skillet on medium heat 5 min. or until crumbles are cooked through (160ºF), stirring frequently.
- Place lettuce on 2 plates; top with crumbles mixture and remaining ingredients.
Nutrition Facts : Calories 190, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 19 g
TERRIFIC TACO SALAD!
My aunt used to make this awesome taco salad and it is definitely one of the best I've ever had!
Provided by Amy H.
Categories Salads
Time 2h15m
Number Of Ingredients 8
Steps:
- 1. Cook ground beef with taco seasoning according to package directions. Chill meat in the refrigerator until it is room temperature or below.
- 2. Mix together lettuce, tomato, onion and chilled taco meat.
- 3. Add 1 bottle of creamy French dressing and lightly toss with vegetables and meat.
- 4. lightly crush Doritos and toss with salad. Serve immediately.
TERRIFIC TACO SALAD (DIABETIC, VEGETARIAN FRIENDLY)
Heres a tasty and healthy alternitive to the fatty hamburger taco salad. You may, of course, add tortilla chips if you like.
Provided by Annacia
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Combine ground burger, cumin and salsa in microwaveable bowl; cover with paper towel.
- Microwave on HIGH 1 to 2 min or until heated through, stirring after each 30 sec's
- Place 1-1/2 cups of the lettuce on each of 2 salad plates; top evenly with the beans, corn, peppers and ground burger mixture.
- Sprinkle with the cilantro and lime juice.
Nutrition Facts : Calories 153.2, Fat 1.1, SaturatedFat 0.2, Sodium 444, Carbohydrate 32.7, Fiber 7.8, Sugar 2.2, Protein 7.7
RICE TACO SALAD
A terrific taco salad recipe from the USA Rice Council. It's a very good main dish salad that my whole family enjoyed. I hope you do too.
Provided by Happy Hippie
Categories Meat
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook meat over medium high heat until browned in large skillet, stirring to crumble.
- Add onion and garlic, cook until soft but now browned.
- Drain fat.
- Add salt, cumin, pepper and rice.
- Remove from heat and cool.
- Combine lettuce, tomatoes, cheese, avocado and reice mixtue in a large bowl.
- add sour cream.
- Toss lightly.
- Serve immediately with picante sauce and corn chips if desired.
TOTALLY TERRIFIC TACOS
Dinner ready in 30 minutes! Enjoy taco recipe made with beef and salsa - a perfect Mexican cuisine.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 10
Number Of Ingredients 6
Steps:
- Wash the lettuce in cool water. Pat dry with the paper towels. Cut lettuce into long pieces on the cutting board, using the knife. Put lettuce in one of the small serving bowls.
- Wash the tomato in cool water. Pat dry with paper towels. Chop the tomato into small pieces on cutting board, using knife. Put tomato in another small serving bowl.
- Put the cheese in the third small serving bowl.
- Put the ground beef in the skillet. Stir with the long-handled spoon until beef is broken into small pieces. Cook over medium heat 8 to 10 minutes, stirring often, until beef is brown.
- Take skillet off hot burner. Put the strainer over the small bowl. Spoon beef into strainer to drain the fat. Put beef back in skillet.
- Add the salsa to beef. Heat to boiling, stirring all the time. Turn the heat down to medium-low. Cook 5 minutes, stirring a few times. Pour beef mixture into the large serving bowl.
- Heat the taco shells as directed on package, if you like. Serve taco shells with the beef mixture, lettuce, tomato and cheese, letting each person make his or her own taco.
Nutrition Facts : Calories 205, Carbohydrate 11 g, Cholesterol 40 mg, Fat 1, Fiber 2 g, Protein 13 g, SaturatedFat 5 g, ServingSize 1 Taco, Sodium 210 mg
More about "terrific taco salad food"
THE ULTIMATE TACO SALAD RECIPE - SUGAR SPUN RUN
From sugarspunrun.com
Ratings 20Calories 331 per servingCategory Salad
- Remove from heat and allow ground beef to cool for at least 15 minutes while you prepare the rest of your taco salad.
28 BEST TACO SALAD RECIPES - HOW TO MAKE TACO SALAD
From parade.com
Estimated Reading Time 50 secs
TACO SALAD RECIPES
From allrecipes.com
OUR BEST TACO SALAD RECIPES, EVER! - TASTE OF HOME
From tasteofhome.com
SERIOUSLY THE BEST TACO SALAD RECIPE - THE FOOD …
From thefoodcharlatan.com
EASY HEALTHY TACO SALAD RECIPE WITH GROUND BEEF
From wholesomeyum.com
TERRIFIC TACO SALAD | RECIPE | RECIPES, TACO SALAD RECIPES, FOOD
From pinterest.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
TERRIFIC TACO SALAD | RECIPE | TACO SALAD, GROUND BEEF TACOS, RECIPES
From pinterest.ca
TACO PASTA SALAD - THE COOKING MOM
From thecookingmom.com
TERRIFIC TACO SALAD - CANADIAN MILITARY FAMILY MAGAZINE
From pinterest.ca
HEALTHY TACO SALAD {SUPER FLAVORFUL} - EATING BIRD FOOD
From eatingbirdfood.com
BEST TACO RECIPES | CANADIAN LIVING
From canadianliving.com
TERRIFIC TACO SALAD - SAVVYMOM
From savvymom.ca
TERRIFIC TACO SALAD RECIPE EASY SALAD RECIPE - COOKING MEXICAN …
From cooking-mexican-recipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love