Sweet Tangy Apple Coleslaw Food

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SWEET AND TANGY COLESLAW



Sweet and Tangy Coleslaw image

Provided by Food Network

Categories     side-dish

Time 8h15m

Yield generous 2 quarts, about 8 servings

Number Of Ingredients 20

1 1/3 cups sugar
1 cup white vinegar
2 1/2 pounds cabbage, shredded
2 cups finely chopped celery
3 medium carrots, shredded
1 green bell pepper, finely chopped
2/3 cup finely chopped onion
1 teaspoon celery seed
1 teaspoon mustard seed
Salt
Freshly ground black pepper
Essence, recipe follows
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme

Steps:

  • In a small saucepan combine the sugar and vinegar and heat, stirring occasionally, until sugar is dissolved. Set aside to cool completely before proceeding.
  • Assemble remaining ingredients in a large, non-reactive mixing bowl and pour cooled sugar-vinegar mixture over all. Toss well to combine, cover with plastic wrap, and refrigerate overnight before serving.
  • When ready to serve, season with salt, freshly ground black pepper, and Essence, to taste, and toss thoroughly to combine.
  • Combine all ingredients thoroughly.
  • Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch
  • Published by William Morrow, 1993.

EASY APPLE COLESLAW



Easy Apple Coleslaw image

This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing.

Provided by Aunt Mamie

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 9

3 cups chopped cabbage
1 unpeeled red apple, cored and chopped
1 unpeeled Granny Smith apple, cored and chopped
1 carrot, grated
½ cup finely chopped red bell pepper
2 green onions, finely chopped
⅓ cup mayonnaise
⅓ cup brown sugar
1 tablespoon lemon juice, or to taste

Steps:

  • In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad.

Nutrition Facts : Calories 137.1 calories, Carbohydrate 25.2 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 2.3 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 107.6 mg, Sugar 19.5 g

EASY APPLE COLESLAW



Easy Apple Coleslaw image

Toss together this Easy Apple Coleslaw in just ten minutes! This recipe is great for a summer picnic or to accompany pork chops or fried chicken. Enjoy the sweet and tangy flavors that merge together in this apple coleslaw.

Provided by My Food and Family

Categories     Baking Ingredients

Time 1h10m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 4

3/4 cup MIRACLE WHIP Light Dressing
1 Tbsp. honey
1 pkg. (16 oz.) coleslaw blend (cabbage slaw mix)
2 apples (preferably 1 red and 1 green), chopped

Steps:

  • Mix dressing and honey in large bowl until blended.
  • Add remaining ingredients; mix lightly.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 60, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 1 g

TANGY SWEET COLESLAW



Tangy Sweet Coleslaw image

Yogurt, not mayonnaise, lends this crisp slaw its signature tang and lighter-than-usual consistency.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 10

1/2 small green cabbage, cored and finely shredded (4 cups)
1 small carrot, peeled and coarsely grated
1 small tomato, seeded and cut into 1/4-inch dice
1/4 cucumber, peeled, seeded, and cut into 1/4-inch dice
1/4 cup plain yogurt
1/4 cup mayonnaise
1 tablespoon honey
1 1/2 tablespoons apple-cider vinegar
1/4 teaspoon coarse salt
Freshly ground pepper

Steps:

  • Combine cabbage, carrot, tomato, and cucumber in a large bowl.
  • Whisk yogurt, mayonnaise, honey, vinegar, and salt in a small bowl. Season with pepper. Toss with cabbage mixture.

SWEET & TANGY APPLE COLESLAW



Sweet & Tangy Apple Coleslaw image

Got 4 ingredients and 10 minutes? Then you're on your way to an apple coleslaw bursting with flavor. Try this Sweet & Tangy Apple Coleslaw as a smart side.

Provided by Miracle Whip

Categories     No Mayo Coleslaw

Time 1h10m

Yield 12

Number Of Ingredients 4

¾ cup MIRACLE WHIP Light Dressing
1 tablespoon honey
1 (16 ounce) package coleslaw blend (cabbage slaw mix)
2 apples (preferably red and green), chopped

Steps:

  • Mix dressing and honey in large bowl until blended.
  • Add remaining ingredients; mix lightly.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 81 calories, Carbohydrate 11.4 g, Cholesterol 6.9 mg, Fat 3.8 g, Fiber 1.1 g, Protein 0.6 g, SaturatedFat 0.6 g, Sodium 132 mg, Sugar 5.3 g

SWEET AND TANGY COLESLAW



Sweet and Tangy Coleslaw image

This is the only coleslaw I'll eat! Sweet thanks to the apples and raisins, and tangy thanks to the vinegar in the dressing. You can use any kind of apples you prefer (though I'd suggest not swapping out the granny smiths). I personally prefer jonagolds or golden delicious apples to red delicious (I simply put these in the recipe because they're common everywhere).

Provided by foxfyre

Categories     Apple

Time 25m

Yield 12 serving(s)

Number Of Ingredients 12

1/2 head red cabbage, shredded
1/2 head green cabbage, shredded
2 medium granny smith apples, cored and chopped
2 medium Red Delicious apples, cored and chopped
2 medium carrots, peeled and grated
1 1/2 cups raisins (or more, to taste)
1/2 cup sunflower seeds
1/2 cup light sour cream or 1/2 cup plain nonfat yogurt
1/2 cup fat-free mayonnaise
2 tablespoons Splenda granular
2 tablespoons vinegar
1/2 teaspoon salt

Steps:

  • In a large bowl, toss together cabbage, apples, carrots, and raisins.
  • In a separate small bowl, stir together sour cream (or yogurt), mayonnaise, sugar, vinegar, and salt until well blended.
  • Keep dressing and salad separate until ready to serve.
  • Stir in sunflower seeds just before serving.

Nutrition Facts : Calories 157.3, Fat 4.6, SaturatedFat 1, Cholesterol 4.4, Sodium 209.7, Carbohydrate 29.5, Fiber 4.5, Sugar 19.6, Protein 3.5

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