Sweet Potato Waffles W Nut Topping Food

SWEET POTATO WAFFLES W/ NUT TOPPING

Steps:

• 1. Combine all dry ingredients. In another bowl whisk the egg, milk, sweet potatoes, oil and vanilla. Stir into dry ingredients just until combined.
• 2. Bake in preheated waffle iron until golden brown.
• 3. For Nut Topping: in a small skillet melt 1 tbs. butter over medium heat add 1/2 cup chopped pecans, 1/2 cup chopped walnuts { i use all pecans} cook and stir for 2 minutes. Add 2 tbs brown sugar, 1 tbs water, 1/8 tsp ground cinnamon,dash of salt and dash of nutmeg. Cook and stir until sugar is dissolved. Serve waffles with topping and your favorite syrup.

SWEET POTATOES WITH APPLESAUCE NUT TOPPING

Steps:

• Arrange sweet potatoes in 9-inch square baking pan or other casserole dish.
• Mix together apple sauce, brown sugar, lemon juice, and mace, and spoon over potatoes.
• Dot with butter and sprinkle with nut meats.
• Bake, uncovered, at 375°F for 35 minutes or until heated through.

KITTENCAL'S HOLIDAY SWEET POTATO BAKE WITH NUT TOPPING

Steps:

• Set oven to 350 degrees.
• Grease a 13 x 9-inch baking dish.
• Line a baking sheet with foil, then spray with cooking spray.
• Prick each sweet potato with a few holes.
• Place on the baking sheet and bake for about 1 hour or until fork-tender all the way through to the middle (baking time will vary slightly).
• Cool the potatoes slightly then scoop out the pulp.
• Place the pulp in a large bowl.
• Add in 1/3 cup sugar (start with 1/3 cup and add in more to taste after if desired) melted butter, eggs, pinch salt, vanilla and evaporated milk or milk; mix with a wooden spoon to combine.
• Transfer/spread the mixture to the prepared baking dish.
• For the topping; in a small bowl combine 1/3 cup melted butter with brown sugar and flour; mix to combine.
• Mix in the nuts.
• Spread over the sweet potato mixture in the baking dish.
• Bake for about 25 minutes or until completely heated through.
• Delicious!