Sweet Onion Mignonette Food

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MIGNONETTE SAUCE



Mignonette Sauce image

A classic Mignonette Sauce recipe

Yield Makes about 1/2 cup

Number Of Ingredients 4

1 tablespoon coarsely ground white or black peppercorns (vary amount according to taste)
1/2 cup white or red wine vinegar
2 tablespoons finely chopped shallots or sweet onions
Salt to taste

Steps:

  • Combine all ingredients and chill. Serve with chilled oysters or clams on the half shell.

MIGNONETTE SAUCE



Mignonette Sauce image

Provided by Food Network

Number Of Ingredients 3

3 tablespoons crushed black peppercorns
3 tablespoons finely minced shallots
2/3 cup good-quality white wine vinegar

Steps:

  • Combine the ingredients in a glass or stainless-steel bowl. Cover with plastic wrap and store at room temperature overnight. Mignonette sauce will keep for months in the refrigerator.

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