BLACK CHERRY PRESERVES
Marmellata di Ciliege - from 'The Silver Spoon Cookbook' I love cherries so this looked like a recipe I needed to keep. Yield is unknown.
Provided by GothicGranola
Categories Fruit
Time 4h30m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Place the cherries in a pan, add the sugar and let stand in a cool place for 3 hours.
- Sprinkle the cherries with lemon juice and cook over medium heat, stirring occasionally, for about 1 1/2 hours until the preserve is of an even consistency. Ladle into warm, sterilized glass jars while still hot and let cool, then seal tightly.
Nutrition Facts : Calories 4590.9, Fat 3.5, SaturatedFat 0.7, Sodium 0.5, Carbohydrate 1182.5, Fiber 36.7, Sugar 1123.4, Protein 18.6
CHERRY CONSERVE
Make and share this Cherry Conserve recipe from Food.com.
Provided by Derf2440
Categories Sauces
Time 1h10m
Yield 4 pints
Number Of Ingredients 6
Steps:
- Wash and pit cherries; wash, thinly slice and seed the orange.
- Put cherries and orange slices into preserving kettle and add the lemon juice and sugar.
- Cook the mixture, uncovered, about 45 minutes, stirring frequently until it is thick and transparent.
- Remove from stove.
- Skim off the foam with a metal spoon, then add the nuts and the raisins and cook another 10 minutes.
- Ladle into hot sterilized jars and seal immediately.
SWEET CHERRY AND LEMON CONSERVE
Provided by Justin Rashid
Categories Breakfast Low Sodium Lemon Cherry Summer
Yield Makes two 8-ounce jars
Number Of Ingredients 4
Steps:
- Place a clean plate in your freezer.
- Pit and halve cherries, reserving juice. Cherries and juice together should make about 3 packed cups.
- Juice the lemon. You should have about 3 tablespoons. Cut membrane away from lemon peel and discard membrane. Slice peel (zest and pith) very finely - slices should be approximately 1/16-inch thick and 3/4-inch long. You should have about 1/2 cup peel.
- Combine cherries and their juice, lemon juice, peel, and sugar in a nonreactive bowl. Stir, and let stand at room temperature 1 hour.
- Pour mixture into a large, heavy-bottomed saucepan or preserving kettle. (To allow space for foaming as mixture boils, ingredients should take up no more than 1/3 of volume of saucepan.)
- Bring mixture to boil over medium heat. Boil, uncovered, 15 minutes, stirring frequently with a wooden spoon to minimize foaming.
- When reduced by almost half (foam will disappear and small, clear bubbles will form), remove plate from freezer and place a teaspoon of conserve on surface of plate. Allow to cool 1 minute, then test consistency with your finger, and taste. If conserve has a thick, syrupy consistency, it's done. If it doesn't, boil for a few minutes more and repeat cold plate test, continuing until desired consistency is achieved.
- Immediately after turning off heat, use a ladle and funnel to carefully fill canning jars with hot conserve. Wip lip of each jar to remove any stickiness. Top with lids and screw bands, then use pot holder or dry kitchen towel to hold jars while twisting screw bands closed.
- Immediately invert jars and place them upside-down on counter. After five minutes, return jars to right-side up. Allow to cool and thicken overnight.
More about "sweet cherry and lemon conserve food"
EASY BLACK CHERRY JAM RECIPE – CONSERVE METHOD - HELEN'S …
From fussfreeflavours.com
EASY HOMEMADE CHERRY JAM WITHOUT PECTIN - LARDER LOVE
From larderlove.com
CHERRY JAM PRESERVES - ERREN'S KITCHEN
From errenskitchen.com
HOMEMADE CHERRY PRESERVES RECIPE - THE HUNGRY HUTCH
From thehungryhutch.com
BAKERIES WARRENTON, VA 20186 - LAST UPDATED FEBRUARY 2025 - YELP
From yelp.com
CELEBRATE PI DAY 2024 AT THESE NOVA BAKERIES - NORTHERN …
From northernvirginiamag.com
CHERRY CONSERVE RECIPE | CDKITCHEN.COM
From cdkitchen.com
THE CILANTROPIST: A RECIPE FOR SWEET CHERRY PRESERVES
From cilantropist.blogspot.com
SHARBAT-E-OLU BOLU (SOUR CHERRY SHRUB DRINK AND CONSERVE)
From afghankitchenrecipes.com
HOW TO MAKE CHERRY JAM OR CHERRY PRESERVES - PICK YOUR OWN
From pickyourown.org
SWEET CHERRY CONSERVE - PREVENTION
From prevention.com
SWEET CHERRY CONSERVE - PREVENTION
From prevention.com
SHERRY’S BAKERY - BUCKLAND FARM MARKET - WARRENTON VA
From bucklandfarmmarket.com
SWEET CHERRY AND LEMON CONSERVE RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
42 LEMON-FLAVORED DINNER RECIPES FOR CITRUS LOVERS - TASTE OF HOME
From tasteofhome.com
CHERRY PRESERVES RECIPE - ORGANIC AUTHORITY
From organicauthority.com
CHEWY LEMON SUGAR COOKIES - SCIENTIFICALLY SWEET
From scientificallysweet.com
CHERRY PRESERVES (NO PECTIN FREEZER RECIPE) - STRIPED SPATULA
From stripedspatula.com
HOW TO STORE LEMONS, ACCORDING TO EXPERTS - BETTER HOMES
From bhg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love