Sweet Breakfast Casserole Food
BREAKFAST CASSEROLE
This recipe is from Southern Living Magazine but tweaked a bit by me. It's great for an early-morning breakfast or brunch for a crowd, because you can do most of the work ahead of time and just throw it in the oven the morning you want to serve it.
Provided by MaryMc
Categories One Dish Meal
Time 9h55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook sausage in a skillet over medium heat, stirring until it crumbles and is no longer pink; drain well.
- Place bread cubes in a lightly greased 9" X 13" baking pan.
- Sprinkle bread evenly with cheese, and top with sausage (or ham).
- Whisk together eggs, milk, salt, pepper, dry mustard and Worcestershire sauce and pour evenly over sausage mixture.
- Cover and chill casserole for 8 hours (may be frozen at this point, and thawed before cooking).
- Let stand at room temperature 30 minutes.
- Bake at 350 degrees for 45-50 minutes, or until set.
- Let stand 5 minutes before serving.
25 BEST BREAKFAST CASSEROLES YOUR FAMILY WILL LOVE
Make your morning easy with these sensational breakfast casserole recipes! From hash brown to French toast to sausage and cheese, these are some of the best breakfasts around.
Provided by insanelygood
Categories Breakfast Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a breakfast casserole in 30 minutes or less!
Nutrition Facts :
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Spread the potato mixture over the sausage. Whisk the eggs, salt, milk and tomatoes together. Throw the spinach in the hot pan and stir until wilted. Mix it into the egg …
From foodfaithfitness.com
Category BreakfastCalories 354 per serving
From foodfaithfitness.com
Category BreakfastCalories 354 per serving
- Heat oven to 375 degrees F and spray a 9x13 pan with cooking spray. IF NOT DONE: mix sausage with seasoning (see NOTES)
- Heat a large pan on medium high and cook the sausage until no longer pink. Spread into the bottom of the prepared pan.
- Cook the potatoes and onions in the pork fat on medium heat. I like the cover the pan and stir every few minutes. Cook until they just begin to soften, about 5 minutes.
BEST SWEET BREAKFAST CROISSANT CASSEROLE (MAKE AHEAD! + VIDEO)
Toast croissants. Add the cubed croissants in a single layer to a large baking sheet and bake until toasted, about 7-10 minutes. Make cream cheese custard. Beat cream cheese, …
From carlsbadcravings.com
Reviews 21Total Time 12 hrs
From carlsbadcravings.com
Reviews 21Total Time 12 hrs
- Toast croissants: Preheat oven to 350 degrees F. Add the cubed croissants in a single layer to a large baking sheet (15x21-inches). Bake 350 degrees F for 7-10 minutes until golden and very toasted (keep an eye on them so they don’t burn!). Set aside to cool.
- Custard: Add cream cheese and sugar to a large mixing bowl and beat with a hand mixer until smooth. Beat in the eggs until smooth, followed by the half and half, and finally the lemon juice, lemon zest, vanilla extract and salt.
- Assemble: Transfer half of the croissants to a lightly greased 9x13 baking dish, then evenly layer with half of the berries. Pour half of the custard evenly over the dish. Add remaining croissants in a single layer followed by remaining custard. Press down with your hands so most of the croissants are submerged in the custard (it’s okay if the tops aren't). Scatter remaining berries over the dish. Cover with foil and refrigerate overnight.
- Bake: When ready to bake, remove the casserole from the refrigerator and let it sit on the counter while you preheat the oven to 350 F degrees. Bake, covered with foil, for 30 minutes. Remove the foil and bake, uncovered, for an additional 15 minutes, or until a knife inserted in the center comes out clean.
HEALTHY BREAKFAST CASSEROLE WITH SWEET POTATO HASH BROWNS ...
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From fitfoodiefinds.com
5/5 (1)Total Time 50 minsCategory BreakfastCalories 281 per serving
From fitfoodiefinds.com
5/5 (1)Total Time 50 minsCategory BreakfastCalories 281 per serving
- Grate sweet potato with skin on and place into the casserole dish. Add white onion, green pepper, garlic, and cooked bacon to the casserole dish. Mix all vegetables and bacon together. Set aside.
- In a large bowl, whisk eggs together until combined. Add milk and to the eggs and whisk again. Next, add mustard, paprika, salt, and hot sauce to egg mixture and whisk one final time.
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- Bisquick Cinnamon Rolls Recipe (with Glaze!) I don’t always have the time to make and proof a batch of cinnamon rolls. As good as they are, it’s often easier to go out and buy the pre-made container!
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5/5 (1)Category BreakfastCuisine AmericanTotal Time 1 hr 15 mins
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5/5 (1)Category BreakfastCuisine AmericanTotal Time 1 hr 15 mins
- Preheat the oven to 200°C | 375°F. Spray a 9x13-inch baking/casserole dish with cooking oil spray; set aside.
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4.5/5 (37)Total Time 1 hr 10 minsEstimated Reading Time 3 mins
From clarkscondensed.com
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From foodnewsnews.com
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From pinterest.com
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From tfrecipes.com
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