Sweet And Spicy Cayanne Lemonade Food

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SWEET AND SPICY CAYANNE LEMONADE



Sweet and Spicy Cayanne Lemonade image

This is a delicious, spicy lemonade that must be made with fresh lemon juice. It was originally intended as part of a diet/cleansing program where the dieter ingests solely this lemonade for two weeks (save for salt water flushes and herbal laxative tea). None of that for me! I just love the lemonade!

Provided by chayamushka

Categories     Low Protein

Time 10m

Yield 2 1/2 Liters, 4-6 serving(s)

Number Of Ingredients 4

3/4 cup fresh lemon juice
3/4 cup grade b maple syrup
1 -2 teaspoon cayenne pepper
2 liters water

Steps:

  • Combine all ingredients in a large pitcher.
  • Chill.
  • To serve, stir up the lemonade in order to disperse the cayenne pepper.
  • Note: This is not a hard and fast recipe. Add more or less of anything according to your tastes.

Nutrition Facts : Calories 165.1, Fat 0.2, Sodium 22.7, Carbohydrate 43, Fiber 0.3, Sugar 36.9, Protein 0.2

SWEET-AND-SPICY PECANS



Sweet-and-Spicy Pecans image

Provided by Food Network

Time 1h20m

Yield 4 cups nuts

Number Of Ingredients 8

1 large egg white
2 cups unsalted pecan halves
2 cups unsalted roasted cashews
1/2 cup sugar
1 tablespoon ground cumin
3/4 teaspoon cayenne pepper
1 teaspoon ground cinnamon
Kosher salt

Steps:

  • Preheat the oven to 250 degrees F. Beat the egg white with 1 tablespoon water in a large bowl until foamy. Add the nuts, sugar, cumin, cayenne, cinnamon and 1/2 teaspoon salt and mix well. Spread the mixture on a parchment-lined baking sheet. Bake until the nuts are mostly dry but still slightly sticky, about 40 minutes.
  • Remove the nuts from the oven and stir. Reduce the temperature to 200 degrees F. Return the nuts to the oven and bake until crisp, about 30 more minutes. Stir to loosen the nuts from the baking sheet; cool completely on the sheet.

CAYENNE LEMONADE



Cayenne Lemonade image

Don't wrinkle your nose---it's surprisingly good! The zing of the pepper actually heightens the sweetness and fresh lemon flavor. From Southern Living.

Provided by GaylaJ

Categories     Beverages

Time 5m

Yield 6 cups

Number Of Ingredients 4

1 cup fresh lemon juice (about 4-6 lemons)
1 cup pure maple syrup (NOT imitation)
4 cups water
1/8-1/4 teaspoon ground red pepper

Steps:

  • Stir together all ingredients, and serve over ice.

Nutrition Facts : Calories 150.4, Fat 0.1, Sodium 8.4, Carbohydrate 39.5, Fiber 0.2, Sugar 32.9, Protein 0.2

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