SWEET 'N' SOUR TOSSED SALAD
This recipe has been with our family so long that no one knows who originated it. The dressing is also great on any lettuce salad or even over a fruit salad.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine lettuces, oranges and onion. In a blender or food processor, combine remaining ingredients. Cover and process until slightly thickened. Pour 1/3 cup over the salad and toss to coat; serve immediately. Refrigerate remaining dressing.
Nutrition Facts :
SWEET AND SOUR BROCCOLI PASTA SALAD
Make and share this Sweet and Sour Broccoli Pasta Salad recipe from Food.com.
Provided by Hey Jude
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta per package directions, omitting salt and adding broccoli during the last 2 minutes of cooking.
- Drain and rinse well under cold water until pasta and broccoli are cool.
- Place pasta, broccoli, carrots and apple in a medium bowl.
- Combine yogurt, apple juice, cider vinegar, oil, mustard, honey and thyme and pour over pasta mixture; tossing to coat evenly.
- Serve on lettuce leaves.
SIMPLY SWEET WILTED LETTUCE
This recipe was a total accident!! I was making wilted lettuce from another recipe and misread the ingredients not realizing it until the salad was gone and everybody was talking about how good it was....sometimes an accident can make the best recipe!!
Provided by sterlingcook
Categories < 30 Mins
Time 20m
Yield 4 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Just before serving shred lettuce with knife.
- In a large skillet fry bacon until crisp. Remove bacon from pan and crumble. (Leave bacon drippings in the skillet).
- Add vinegar to the bacon drippings; heat through. Add green onions and season with salt, pepper and sugar.
- Drizzle over shredded lettuce Toss 1 to 2 minutes until lettuce is wilted.
Nutrition Facts : Calories 204.4, Fat 17.1, SaturatedFat 5.7, Cholesterol 25.7, Sodium 434.1, Carbohydrate 7.1, Fiber 1.1, Sugar 4.9, Protein 5.5
SWEET-SOUR LETTUCE SALAD
This super-quick salad dressing is a breeze to shake up when you're in a hurry. "It's refreshing, slightly sweet flavor compliments fresh lettuce and crisp bacon bits quite nicely," remarks Lois Fetting of Nelson, Wisconsin.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a jar with tight-fitting lid, combine the sugar, vinegar and water; shake until sugar is dissolved. Add cream; shake well. Just before serving, toss greens, bacon and dressing in a large bowl.
Nutrition Facts : Calories 115 calories, Fat 5g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 101mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
CRUNCHY SWEET AND SOUR SALAD
This is an absolutely wonderful salad for a dinner party - it is very aesthetically pleasing to look at (all green with brown crunchies) and you also make your own delicious, sweet and sour salad dressing to go with it. Please note: the dressing is included in the recipe list and it makes approx. 1-1/4 cup - the amount you will need for the salad. This recipe was adapted from a Junior League cookbook from Jackson, MS.
Provided by larchie
Categories Salad Dressings
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in skillet and brown walnuts & ramen noodles; cool on paper towels.
- Combine browned noodles and walnuts with broccoli, lettuce, and onions in large serving bowl.
- Whisk remaining four ingredients together in mixing bowl.
- Dress salad when ready to serve.
Nutrition Facts : Calories 326.3, Fat 25, SaturatedFat 5.8, Cholesterol 12.2, Sodium 160, Carbohydrate 24.2, Fiber 4, Sugar 12.4, Protein 5.4
SWEET AND SOUR DRESSING
This is a delicious sweet and sour dressing. I've never met anyone that didn't like it.
Provided by Janet Schiebrel
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed. Blend or shake until emulsified.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 17 g, Fat 27.4 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 4.3 g, Sodium 291 mg, Sugar 16.7 g
SWEET AND SOUR LETTUCE SALAD
It's a delicious and fresh salad for a starter or side dish. Spiced up with some feta cheese.
Provided by cookingirls
Categories Green Salads
Time 20m
Yield 10
Number Of Ingredients 11
Steps:
- Whisk together the lemon juice, vinegar, oil, mustard, pepper, and salt in a large salad bowl, then add the red and green apples and feta cheese. Place the green and red lettuce over the apple mixture. Refrigerate until ready to serve; toss immediately before serving.
Nutrition Facts : Calories 183.2 calories, Carbohydrate 14.8 g, Cholesterol 10.1 mg, Fat 13.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 3.4 g, Sodium 174.7 mg, Sugar 10.4 g
SWEET AND SOUR LETTUCE SALAD
It's a delicious and fresh salad for a starter or side dish. Spiced up with some feta cheese.
Provided by cookingirls
Categories Green Salads
Time 20m
Yield 10
Number Of Ingredients 11
Steps:
- Whisk together the lemon juice, vinegar, oil, mustard, pepper, and salt in a large salad bowl, then add the red and green apples and feta cheese. Place the green and red lettuce over the apple mixture. Refrigerate until ready to serve; toss immediately before serving.
Nutrition Facts : Calories 183.2 calories, Carbohydrate 14.8 g, Cholesterol 10.1 mg, Fat 13.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 3.4 g, Sodium 174.7 mg, Sugar 10.4 g
SWEET AND SOUR LETTUCE SALAD
It's a delicious and fresh salad for a starter or side dish. Spiced up with some feta cheese.
Provided by cookingirls
Categories Salad Green Salad Recipes
Time 20m
Yield 10
Number Of Ingredients 11
Steps:
- Whisk together the lemon juice, vinegar, oil, mustard, pepper, and salt in a large salad bowl, then add the red and green apples and feta cheese. Place the green and red lettuce over the apple mixture. Refrigerate until ready to serve; toss immediately before serving.
Nutrition Facts : Calories 183.2 calories, Carbohydrate 14.8 g, Cholesterol 10.1 mg, Fat 13.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 3.4 g, Sodium 174.7 mg, Sugar 10.4 g
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