Sweet And Savory Peanut Butter Deviled Eggs Food
HOMEMADE PEANUT BUTTER EGGS
Homemade Peanut Butter Eggs are loaded with peanut butter and covered in a delicious chocolate coat. They are super easy to make and are our favorite treats for Easter!
Provided by Catalina Castravet
Categories Dessert
Time 30m
Number Of Ingredients 8
Steps:
- Cover a cookie sheet with wax paper and set aside.
- Add powdered sugar and peanut butter to a large bowl and using a high-speed mixer, beat together until combined. Add melted butter and beat until smooth.
- Add milk, vanilla and salt, continue to beat until a soft and smooth dough forms. The dough may be a little crumbly, which is ok.
- On a lightly floured surface, roll dough in a disk about ½ inch thick. Using an egg cookie cutter, measuring cups that resemble an egg or a knife, cut the dough into egg-like shapes. Place on the prepared cookie sheet. Freeze for an hour.
- Add chocolate chips and shortening to a microwave-safe bowl and microwave in 30 seconds increments, stirring after each one until fully melted. Careful to not burn it.
- Using two forks, dip each peanut butter egg into the melted chocolate to coat. Place them onto the prepared baking sheet.
- Chill for 20 minutes, or until chocolate hardens. Keet in the fridge.
- Serve and enjoy!
Nutrition Facts : Calories 343 kcal, Carbohydrate 39 g, Protein 6 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 12 mg, Sodium 177 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving
SAVORY DEVILED EGGS
I've never been a fan of the traditional "sweet relish" Deviled Eggs, so I created this recipe over the years. They have a nice savory flavor that's always a big hit. I bring them to all kinds of gatherings - potlucks, work parties, block parties and the like. I generally garnish them with whatever's on hand - capers, olives, pimentos, chives. Once I brought them to a Halloween party and dressed them up using capers for eyes, pimento for a mouth, and chives for horns - they truly were Deviled Eggs! One tip: placing the eggs on a cloth napkin covered platter keeps the slippery buggers from sliding all over the place and it adds a nice, festive touch.
Provided by Jenny BIL
Categories Savory
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Cut eggs lengthwise and put yolks in a food processor.
- Add Mayo, Dry Mustard, Paprika, Celery Salt, Pepper and Worcestershire Sauce to food processor and process until mixture is nice and creamy, adjusting the Mayonnaise as necessary and scraping down the sides of the food processor a couple of times to make sure everything is uniformly mixed.
- Place mixture from food processor in a resealable bag, snip off small piece of bag corner, and pipe into egg white sections.
- Garnish eggs as desired - capers, green and/or black olives, pimento, herbs, paprika.
Nutrition Facts : Calories 101.6, Fat 7.3, SaturatedFat 1.9, Cholesterol 224.9, Sodium 116, Carbohydrate 1.9, Fiber 0.1, Sugar 0.8, Protein 6.8
OH SO SWEET DEVILED EGGS
We have chickens and deviled eggs are becoming a weekly treat for us. I have played around with this recipe for a while and think I have it perfect now. If you don't like a deviled egg that is slightly sweet this may not be for you. I have to say the idea of powdered sugar comes from a cooking blog "Measured by the Heart" in her recipe she suggested powdered sugar will blend better than granulated sugar and I agree. I adapted my own recipe but like the powdered sugar idea. Credit for the heavy cream comes from the Pioneer Woman, works nicely to make a creamy filling.
Provided by True Texas
Categories < 60 Mins
Time 45m
Yield 24 each, 8 serving(s)
Number Of Ingredients 8
Steps:
- Boil eggs in a large pot using the method you choose. Peel and slice eggs in half.
- Remove the yolks from the eggs and place them in a bowl. Mash the yolks with a fork or in a food processor. Add all of the ingredients. If necessary add a little more Miracle Whip and mustard to make the mixture creamy.
- Spoon the filling into the egg whites. I like to use two spoons to do this. Or you can use a piping bag.
- Top with a tiny sprinkle of paprika if desired.
Nutrition Facts : Calories 135.8, Fat 8.9, SaturatedFat 2.6, Cholesterol 280.8, Sodium 194.3, Carbohydrate 3.6, Fiber 0.1, Sugar 3.1, Protein 9.5
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS
This unique recipe is probably not like anything you've had before, but no matter how weird it sounds, the combo comes together in a way that will not only surprise but please your taste buds. Also, these are the manliest deviled eggs you've ever had!
Provided by Joey Partee
Categories Bacon Deviled Eggs
Time 53m
Yield 6
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil; remove from heat and let stand, about 15 minutes. Remove eggs from hot water and cool under cold running water. Peel and cut in half.
- Place bacon pieces in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 8 to 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon grease.
- Scoop egg yolks into a bowl. Add reserved bacon grease and peanut butter; mash well. Mix in pickles, mayonnaise, and hot sauce. Season with salt and pepper.
- Spoon yolk mixture into empty egg whites. Garnish with bacon pieces and paprika.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 2.8 g, Cholesterol 192.6 mg, Fat 13 g, Fiber 0.8 g, Protein 10 g, SaturatedFat 2.8 g, Sodium 522.2 mg, Sugar 1.3 g
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS
This unique recipe is probably not like anything you've had before, but no matter how weird it sounds, the combo comes together in a way that will not only surprise but please your taste buds. Also, these are the manliest deviled eggs you've ever had!
Provided by Joey Partee
Categories Bacon Deviled Eggs
Time 53m
Yield 6
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil; remove from heat and let stand, about 15 minutes. Remove eggs from hot water and cool under cold running water. Peel and cut in half.
- Place bacon pieces in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 8 to 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon grease.
- Scoop egg yolks into a bowl. Add reserved bacon grease and peanut butter; mash well. Mix in pickles, mayonnaise, and hot sauce. Season with salt and pepper.
- Spoon yolk mixture into empty egg whites. Garnish with bacon pieces and paprika.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 2.8 g, Cholesterol 192.6 mg, Fat 13 g, Fiber 0.8 g, Protein 10 g, SaturatedFat 2.8 g, Sodium 522.2 mg, Sugar 1.3 g
SWEET & SOUR DEVILED EGGS
My mother-in-law made these for our Christmas Eve get-together recently. At first, I thought these would be "just another deviled egg," but they surprised me. They have that traditional deviled egg taste, but with just the right hint of both sweetness and tanginess added. The whole plate disappeared like magic. Even the kids loved them, as they weren't too spicy, nor did they have any "funny chunks" of onions, pickles, etc. They also keep well in the fridge, travel well, and are great to do ahead. I hope you enjoy them as much as our family did.
Provided by Candiss
Categories Lunch/Snacks
Time 15m
Yield 24 deviled egg halves
Number Of Ingredients 10
Steps:
- Slice eggs in half lengthwise.
- Scoop out yolks.
- In a small bowl, mash yolks with a fork.
- Add mayonnaise, sugar, vinegar, mustard, salt, and pepper.
- Stuff or pipe mixture into egg whites.
- Garnish with paprika and parsley, if desired.
SWEET AND SAVORY DEVILED EGGS
My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of the cherries balances the heat of the jalapeno; celery and pickles give a nice crunch. These snacks are always a party pleaser. -Adrienne Vradenburg, Bakersfield, California
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a small bowl, mash yolks. Stir in mayonnaise, celery, pickles, chopped cherries, mustard, jalapeno, salt and pepper. Spoon or pipe into egg whites. Sprinkle with paprika, chipotle pepper and sesame seeds. Top each with a cherry. Refrigerate, covered, until serving.
Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 93mg cholesterol, Sodium 109mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 3g protein.
More about "sweet and savory peanut butter deviled eggs food"
BUTTERY DEVILED EGGS – 1840 FARM
Remove the cooked yolk from the egg and place in a bowl. Repeat until all of the eggs have been prepped in this manner. Using a large fork, break up the egg yolks. Add the softened butter and continue using the fork to work …
From 1840farm.com
From 1840farm.com
PEANUT BUTTER & JELLY DEVILED EGGS IS YOUR WTF FOOD OF …
This does not do that. On the other hand, said hard-boiled egg is a horrible vessel for the classic sandwich spread of peanut butter & jelly. In an ideal scenario, there’s a pretty even coating of pb&j throughout the treat, while …
From myrecipes.com
From myrecipes.com
15 SWEET AND SAVORY RECIPES WITH PEANUT BUTTER - ONE …
Now, from decadent desserts to exotic global dishes, here are 15 of our newest sweet and savory recipes using peanut butter. 1. Black-Eyed Pea Collard Wraps with Pickled Vegetables. These colorful ...
From onegreenplanet.org
From onegreenplanet.org
40 SURPRISINGLY SAVORY PEANUT BUTTER RECIPES | TASTE OF …
This green bean recipe showcases crisp, fresh-from-the-garden produce with a zesty peanut vinaigrette. Red chilis and chopped nuts add interesting texture and color. For variety, you could substitute glazed pecans …
From tasteofhome.com
From tasteofhome.com
MILLION DOLLAR DEVILED EGGS - SUGAR SPUN RUN
Slice eggs in half lengthwise. Remove yolks and transfer to a medium-sized bowl. Add mayo, butter, mustards, pickle juice, sugar, salt, pepper, and Tabasco sauce. Use a fork to mash well. Spoon filling into each egg white. Sprinkle with paprika and bacon (if using) and serve.
From sugarspunrun.com
From sugarspunrun.com
20+ SWEET & SAVORY VEGAN PEANUT BUTTER RECIPES
The savory recipes. Coconut-Peanut Sauce or Salad Dressing: An easy coconut peanut sauce is a useful and delicious staple in the plant-based repertoire. In fact, it’s called for in some of the recipes ahead. Vegan Peanut Satay Skewers: This recipe gives you a choice of plant proteins to be threaded on bamboo or metal skewers.
From theveganatlas.com
From theveganatlas.com
30 SWEET AND SAVORY RECIPES FOR THE ULTIMATE PEANUT BUTTER FAN
This Purple Cauliflower Peanut Coconut Curry is flavorful, satisfying, and unique. First, roast the chickpeas and cauliflower in the oven and then saute them along with vegetables, coconut milk ...
From onegreenplanet.org
From onegreenplanet.org
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS
Sep 17, 2016 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Sep 17, 2016 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
SWEET AND SAVORY PEANUT BUTTER RECIPES - FOOD COM
Chocolate Chicken Mole. Ingrid makes her chicken mole with rotisserie chicken, so the whole dish comes together in a matter of minutes. And, thanks to …
From foodnetwork.com
From foodnetwork.com
THE SECRET INGREDIENT FOR BEST-EVER DEVILED EGGS - TASTE OF HOME
Sweet and Savory Deviled Eggs My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of the cherries balances the heat of the jalapeno; celery and pickles give a nice crunch. These snacks are always a party pleaser. —Adrienne Vradenburg, Bakersfield, California
From tasteofhome.com
From tasteofhome.com
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS TASTY RECIPES
This unique recipe is probably not like anything you've had before, but no matter how weird it sounds, the combo comes together in a way that will not only surprise but please your taste buds. Also, these are the manliest deviled eggs you've ever had! Ingredients : 6 eggs; 3 slices bacon, finely chopped; 3 tablespoons crunchy peanut butter
From easyfoodrecip.blogspot.com
From easyfoodrecip.blogspot.com
PAULA DEEN DEVILED EGGS - INSANELY GOOD RECIPES
1. Fill a pot with water and bring it to a boil. The pot has to be big enough to fit all the eggs comfortably to avoid cracking. 2. Once it’s boiling, carefully drop the eggs in the water. Reduce the heat to the lowest possible setting, secure the lid, and let it simmer for 10 minutes.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
ALLY'S SWEET & SAVORY EATS
Welcome! My name is Ally and I'm a food blog veteran starting this blog back in 2009. I'm a busy wife, mom to 3 and former marketing guru. If you've come here, then you love food! Here you'll find easy, simple recipes - nothing complicated. Be prepared to drool over family dinners, breakfasts, sinful desserts and tasty appetizers. Let's dig in!
From sweetandsavoryfood.com
From sweetandsavoryfood.com
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS | RECIPE | BACON DEVILED …
Jan 12, 2019 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Jan 12, 2019 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS - BACON DEVILED EGG …
Place eggs in a saucepan and cover with water. Bring to a boil; remove from heat and let stand, about 15 minutes. Remove eggs from hot water and cool under cold running water. Peel and cut in half. Bring to a boil; remove from heat and let stand, about 15 minutes.
From worldrecipes.org
From worldrecipes.org
SWEET AND SAVORY PEANUT BUTTER RECIPES YOU'LL LOVE - THE SUSHIHOLIC
Mix 8tbsp self-raising flour with 2tbsp each of light brown sugar and crunchy peanut butter, a beaten egg and 50g (2oz) very soft butter. Form into small balls and put on a baking sheet. Press the top down with a fork, then bake at 180°C/360°F/gas mark 4 for 10 to 12 minutes.
From thesushiholic.com
From thesushiholic.com
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS | RECIPE | DEVILED EGGS …
May 30, 2018 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles.
From pinterest.co.uk
From pinterest.co.uk
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS | RECIPE
Oct 16, 2017 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Oct 16, 2017 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
BEST DEVILED EGGS RECIPE [VIDEO] - SWEET AND SAVORY MEALS
Instructions. . Place eggs in a single layer in a saucepan and cover with enough water. Boil for about 13-15 minutes, then remove from heat and place or rinse under cold water for at least 5 minutes. . Peel the eggs and then cut them in half, lengthwise. Carefully remove the yolks and place in a bowl. .
From sweetandsavorymeals.com
From sweetandsavorymeals.com
15 SWEET AND SAVOURY RECIPES FOR PEANUT BUTTER LOVERS
Image by: Jodi Pudge By: Gilean Watts and The Canadian Living Test Kitchen. 15 sweet and savoury…. Gooey Peanut Butter Squares. These layered bars are like three desserts in one! Using a candy thermometer ensures you have the right consistency of caramel (not too soft and not too hard).
From canadianliving.com
From canadianliving.com
BACON DEVILED EGG RECIPE: SWEET AND SAVORY PEANUT BUTTER …
This unique recipe is probably not like anything you’ve had before, but no matter how weird it sounds, the combo ... - Get more ideas of …
From redcipes.com
From redcipes.com
SWEET AND SAVORY DEVILED EGGS - LAKE OF THE WOODS
Directions. Cut eggs in half lengthwise. Remove yolks, reserving whites. In a small bowl, mash yolks. Stir in mayonnaise, celery, pickles, chopped cherries, mustard, jalapeno, salt and pepper. Spoon or pipe into egg whites. Sprinkle with paprika, chipotle pepper and sesame seeds. Top each with a cherry.
From lakeofthewoodsmn.com
From lakeofthewoodsmn.com
DEVILED EGGS - SWEET, SAVORY AND SPICE
Set eggs in a medium saucepan and cover with water, Heavily salt the water. Place on the stovetop and set the temperature on high, and bring to a full rolling boil. shut off the heat and allow eggs to sit in the water for 10 minutes.
From sweetsavoryspice.com
From sweetsavoryspice.com
EASTER PEANUT BUTTER EGGS (LIKE REESE'S) - SALLY'S BAKING ADDICTION
Instructions. Line a large baking sheet with parchment paper or a silicone baking mat. Set aside. With a handheld or stand mixer fitted with a paddle attachment, beat the butter on medium-high speed until creamy and smooth, about 2 minutes. Add the peanut butter and beat until combined, about 1 minute.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
15 SWEET AND SAVORY PEANUT RECIPES - OUR STATE
Preheat oven to 350°. Prepare a 9 x 13-inch pan with cooking spray and set aside. In a large bowl, whisk together flour, sugar, baking soda, and salt. Set aside. In a saucepan, add water and butter; heat on medium and bring to a slow boil. Remove from heat; stir in peanut butter and oil until well blended.
From ourstate.com
From ourstate.com
SWEET AND SAVORY MEALS - HOMEMADE RECIPES FOR FOOD LOVERS. EASY ...
Find homemade recipes and surprise your guests. At Sweet and Savory Meals, we aim to simplify and shorten the process of finding the perfect recipe for every occasion. That is why we have created various categories of our meals you can easily browse through. You can choose from Breakfasts, Lunch Boxes, Appetizers, Soups, Stews, Main Dishes ...
From sweetandsavorymeals.com
From sweetandsavorymeals.com
PEANUT BUTTER & JELLY DEVILED EGGS IS YOUR WTF FOOD OF THE DAY
On the other hand, said hard-boiled egg is a horrible vessel for the classic sandwich spread of peanut butter & jelly. In an ideal scenario, there’s a pretty even coating of pb&j throughout the ...
From yahoo.com
From yahoo.com
WHY WE ADD BUTTER TO OUR DEVILED EGGS - LIVE PLAY EAT
There are several reasons to add butter to your deviled egg recipe. First, you probably already guessed: texture. Butter makes the filling creamy and savory with that “melt-in-your-mouth” quality. Second, butter helps with the structure. Now, before you write us off, you should know that this method is endorsed by none other than Julia Child.
From liveplayeat.com
From liveplayeat.com
SAVORY PEANUT BUTTER RECIPES THAT WILL SURPRISE THE HECK OUT OF …
1. Easy Baked Salmon with Spicy Peanut Butter Glaze. Image credit: Love and Zest. A spicy, savory, super-creamy peanut butter glaze is an unusual — but excellent — topping for baked salmon. Look for salmon that’s moist, firm, and vibrant in color. Roast a pan of Brussels sprouts or broccolini (drizzled with olive oil, flaky sea salt, and ...
From cleanplates.com
From cleanplates.com
PINA COLADA DEVILED EGGS ~SWEET & SAVORY
Instructions. In a medium saucepan, bring 2.5 cup (600ml) water to a boil. Add the pudding mix to the boiling water and remove from heat. Whisk until the mixture is smooth. Divide the mixture into 16 egg shape silicone mold. Let it cool to room temperature, and then refrigerate until cooled completely, 1-2 hours.
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
SWEET AND SAVORY PEANUT BUTTER DEVILED EGGS | RECIPES, DEVILED …
Feb 1, 2018 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Feb 1, 2018 - This recipe for sweet and savory deviled eggs contains a unique ingredient, crunchy peanut butter, as well as bacon, mayonnaise, and pickles. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
CLASSIC DEVILED EGGS ~SWEET & SAVORY
Tip. Hard boiled eggs peel easily right after cooling in an ice bath. 2. Make the filling. To make the egg yolk filling, gather all the yolk in a bowl and mash them well with a fork. Be sure not to leave any chunks. Then add the remaining ingredients and mix until smooth. Transfer the filling into a piping bag.
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
11 SWEET AND SAVOURY VEGAN PEANUT BUTTER RECIPES
10. 5-Ingredient Peanut Butter Granola. by Elephantastic Vegan. In case you are tired of sweet peanut butter recipes, feel free to make this scrumptious peanut butter granola without sweeteners or add just a tiny bit. 11. Thai Peanut Noodle Soup. by Plant-Based Recipe. Let’s finish this peanut butter recipe party with a comforting and ...
From nutriplanet.org
From nutriplanet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love