Swanky Figs Food

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SWANKY FIGS



Swanky Figs image

Categories     Sauce     Dessert     Side     Broil     Dinner     Fig     Fall     Summer

Yield makes 6 servings

Number Of Ingredients 6

6 fresh figs, cut in half
About 1 tablespoon olive oil
1/2 cup mascarpone cheese
3 ounces Stilton cheese (or any blue cheese), crumbled
1/3 cup walnut halves, toasted
About 1/4 cup honey

Steps:

  • HEAT the broiler.
  • PLACE the figs on a baking sheet and brush them lightly with the oil. Broil 4 inches from the heat source until lightly charred and softened, about 3 minutes per side.
  • SET the figs aside to cool at room temperature until serving time.
  • PLACE the figs on your nicest platter. Dollop each with a spoonful of mascarpone. Sprinkle each with some Stilton and walnuts. Drizzle with honey.

SWANKY FRANKS



Swanky Franks image

What makes these franks so swanky, you ask? Try a delish topping of chopped tomatoes, cucumbers and bell peppers mixed with a tangy, zingy dressing.

Provided by My Food and Family

Categories     Home

Time 19m

Yield Makes 10 servings.

Number Of Ingredients 8

1 g (16 oz.) OSCAR MAYER Wieners
2 g plum tomatoes, chopped
3/4 cup fresh basil leaves, minced
1/2 cup MIRACLE WHIP Light Dressing
1/3 g chopped cucumbers
1/3 g chopped yellow peppers
1 Tbsp. GREY POUPON Savory Honey Mustard
10 g hot dog buns

Steps:

  • Heat grill to medium heat.
  • Grill wieners 7 to 9 min. or until heated through, turning occasionally.
  • Combine all remaining ingredients except buns.
  • Place wieners in buns; top with tomato mixture.

Nutrition Facts : Calories 280, Fat 16 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 10 g

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