Supreme Prawns Food

SPICY KING PRAWNS

Steps:

• Heat oil in a very large pan. Add garlic, both measures of paprika, cumin, ginger and cayenne pepper.
• Cook over a moderate heat until fragrant.About 1 1/2 minutes.
• Add prawns and cook, stirring until they turn pink. About 2 - 4 minutes.
• Season with salt and sprinkle with coriander.
• Transfer to a platter and serve.

SUPREME PRAWNS

Steps:

• Shell prawns and slit prawns.
• mix all the sauces, vinegar and sherry in a bowl.
• Heat oil in skillet, fry ginger and garlic for 1 min and then put prawns in
• Pour in the mixture when prawn is almost cook.
• Garnish with some spring onions.

SOUTHWEST-BRONZED HALIBUT & PRAWNS

Steps:

• Dredge the halibut and shrimp in the Southwest seasoning.
• Heat the oil in a sauté pan and sear the seafood on both sides.
• The fish will take about 4 minutes per side.
• The shrimp will take about 3 to 4 minutes total.
• Place rice in the center of you serving plates and place the halibut on top.
• Spoon the Avocado Salsa on the fish, followed by the shrimp and Tropical Fruit Salsa.
• Garnish with a sprig of cilantro.
• The recipes for the Avocado and Tropical Fruit Salsas can be found on this site.