Supreme Breakfast Croissant Food

BAKED CROISSANT BREAKFAST SANDWICHES

Steps:

• Preheat oven to 350 degrees. Arrange bottom half of croissants in Ia single layer on a large rimmed baking sheet. Place one slice of ham and one slice of cheese on each croissant.
• In a medium bowl whisk together eggs, milk, salt, and pepper. Pour egg mixture into greased pan or skillet over medium-high heat. Cook for 2-3 minutes. Use a wooden spoon or a rubber spatula to gently stir the eggs, being sure to scrape the bottom of the pan as you are stirring so eggs cook evenly.
• Once eggs begin to look mostly cooked, stir in shredded mozzarella cheese until melted and combined, then finish cooking eggs to your liking. Remove from heat.
• Top ham and cheese with a large scoop of scrambled eggs. Top with second half of the croissant buns. Bake in preheated oven for 10 minutes or until cheddar cheese is melty and croissants are toasted.
• Serve immediately OR allow to cool completely before wrapping individually in plastic wrap and freezing. To reheat, unwrap, place on a paper towel and microwave for 1 minute or until heated through.

SUPREME BREAKFAST CROISSANT

Steps:

• Grab your skillet and cook up some eggs! However you like them!
• Then toss some ham on the skillet and cook for a minute or so on each side. Depending on how hot your skillet is!
• Then once you egg is cooked top with a slice of cheese and them the hot ham!
• Grab your croissants and slice them open.
• Spread on some mayo and then place on the bacon and then add the egg/ham/cheese combo right in there!
• Then serve!

CROISSANT BREAKFAST SANDWICH

Steps:

• Fry the eggs in hot oil according to your liking. Season with salt and pepper.
• Slice each croissant in half and toast on lowest heat. Add 1 slice of white cheddar on each bottom croissant half.
• Add the bacon, eggs, and avocado on top of the cheese. Then place the top half on top.

BREAKFAST SUPREME

Steps:

• In a large skillet, cook the sausage, beef, onion, mushrooms and green pepper over medium heat until meat is no longer pink; drain. Stir in salt and pepper; set aside., Pour butter into an ungreased 13x9-in. baking dish. Sprinkle with 1 cup cheese. Pour eggs over cheese. Top with sausage mixture. , Pour the cream over sausage mixture. Sprinkle with remaining cheese. Cover and refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 35-40 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

SUPREME CROISSANT BREAKFAST SANDWICH RECIPE - (4.4/5)

Steps:

• Cook the egg with the yolk broken to your taste. Fry bacon to medium doneness. In the same pan after disposing of any excess bacon grease, lightly fry the ham. Cut croissants in half, and layer egg, bacon, ham and cheese.