Super Easy But Tasty Pizza Sauce Food

EASY HOMEMADE PIZZA SAUCE

Steps:

• Combine all the ingredients in a large bowl and mix well.
• Use on pizza bases of your choice or store for later use.

EASY HOMEMADE PIZZA SAUCE RECIPE

Steps:

• Mix tomato paste and sauce together in a medium size bowl until well combined (all the lumps of paste are incorporated into the sauce).
• Add the rest of the ingredients (oregano, Italian seasoning, garlic powder, onion powder, garlic salt, pepper and sugar) and mix well!
• Use in your favorite pizza recipe!

MOM'S SUPER SIMPLE PIZZA SAUCE

Steps:

• Whisk all ingredients together in a medium microwave safe bowl.
• Adjust amount of water depending on how thick you want your sauce.
• Microwave on high for 30 seconds; stir.
• Again, microwave on high for 30 seconds; stir.
• For a third time, microwave on high for 30 seconds; stir.
• (You can also cook this on the stove in a small saucepan).
• Use on your favorite pizza recipe or as a dipping sauce.

SUPER SIMPLE PIZZA SAUCE

Steps:

• in a heavy sauce pan, medium size coat bottom with olive oil, turning pan, heat on med heat.
• add garlic and cook til just under brown.
• add in remainder of ingredients minus S & P.
• bring to boil, then simmer 30 min or until thickened to your liking.
• add salt and pepper to taste.
• spread on favorite pizza dough, add in all your favorite accoutrements and enjoy.
• thid is a basic recipe, I have added in chunked tomatoes, slivered onions, shredded chicken, black olives, handful of parmesean cheese, and warmed through before preparing pie.

EASY PIZZA SAUCE III

Steps:

• In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.

PIZZA SAUCE

Steps:

• Over medium heat, heat oil in a saucepan until hot.
• Add all ingredients, cover and bring to a boil.
• Uncover, lower heat and allow to simmer for 30 minutes.

2BLEU'S 2 MINUTE 2 EASY PIZZA SAUCE

Steps:

• Wisk all ingredients except olive oil. Then slowly drizzle olive oil in while whisking quickly to incorporate the oil. We sometimes put it all into a jar and shake it very well until blended, then refrigerate until needed.
• It's recommended to let it sit a few hours, but it can be used right away. To store, pour into an air-tight jar and store in the refrigerator for up to 1 week. You can also freeze it for up to 2 months or use a canning method to store for up to 1 year.