Super Easy And Yummy Doughnuts Food

SUPER EASY DOUGHNUTS

Steps:

• Stir the vinegar into the milk, and let stand for a few minutes until thick.
• In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.
• Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.

SUPER EASY AND YUMMY DOUGHNUTS

Steps:

• Heat oil (about an inch) to 375 degrees Fahrenheit in skillet.
• Put granulated sugar and cinnamon in a quart or gallon size plastic bag. Shake to mix then set aside to sugar the fried doughnuts.
• Put the powdered sugar in a separate quart or gallon plastic bag and then set aside to use to sugar the fried doughnuts.
• Open the tube of biscuits and separate each one, then poke a hole in the center of each with your finger and then carefully stretch it open some.
• Place each piece in the hot oil and fry until puffy and golden brown (about 2-3 minutes).
• Turn with a fork and fry the other side until golden (another 2-3 minutes). Lift out and drain on paper towels.
• Promptly shake them, one by one, in the cinnamon sugar and then in the powdered sugar.
• (The cinnamon may be omitted if desired or you may frost the doughnuts with icing instead).

SUPER EASY DONUTS

Steps:

• Mix the hot roll mix according to directions on back of the box.
• Cover and let rise in warm 80-85 degree area for 30-35 minutes.
• Punch dough down.
• Heat about 2 to 2 1/2 inches of oil in a large sauce pot.
• Pinch off pieces of the dough and stretch out a little bit, poking holes into the dough 2-3 holes for each piece of dough.
• Fry in hot oil until nice and brown on one side flip over to brown on other side.
• Remove from oil and dust with powdered sugar, or whatever favorite frosting etc. and enjoy.

SUPER EASY JELLY DOUGHNUTS

Steps:

• In a bowl, stir together eggs, milk, vanilla, and sugar until well blended and sugar is dissolved. In a separate bowl, mix flour with baking powder and salt. Gradually stir flour mixture into egg mixture until no lumps remain. Set aside.
• Heat oil in deep-fryer to 375 degrees F (190 degrees C).
• Make sandwiches with the bread, spreading jam evenly in the center. Trim away crusts, and cut each sandwich into quarters, wiping away any excess jam. Dip each quarter into batter, coating completely.
• Working in batches to avoid overcrowding, fry sandwiches for 1 to 3 minutes, or until puffy and golden brown. Drain and cool on a paper towel-lined wire rack. Sprinkle with powdered sugar. Serve warm.