FREE RANGE FRUITCAKE
Steps:
- Combine dried fruits, candied ginger and both zests. Add rum and macerate overnight, or microwave for 5 minutes to re-hydrate fruit.
- Place fruit and liquid in a non-reactive pot with the sugar, butter, apple juice and spices. Bring mixture to a boil stirring often, then reduce heat and simmer for 5 to 10 minutes. Remove from heat and cool for at least 15 minutes. (Batter can be completed up to this point, then covered and refrigerated for up to 2 days. Bring to room temperature before completing cake.)
- Heat oven to 325 degrees.
- Combine dry ingredients and sift into fruit mixture. Quickly bring batter together with a large wooden spoon, then stir in eggs one at a time until completely integrated, then fold in nuts. Spoon into a 10-inch non-stick loaf pan and bake for 1 hour. Check for doneness by inserting toothpick into the middle of the cake. If it comes out clean, it's done. If not, bake another 10 minutes, and check again.
- Remove cake from oven and place on cooling rack or trivet. Baste or spritz top with brandy and allow to cool completely before turning out from pan.
- When cake is completely cooled, seal in a tight sealing, food safe container. Every 2 to 3 days, feel the cake and if dry, spritz with brandy. The cake's flavor will enhance considerably over the next two weeks. If you decide to give the cake as a gift, be sure to tell the recipient that they are very lucky indeed.
HOLIDAY FRUITCAKE
This is my own fruitcake recipe and it's a family favorite. The mixture of fruits and nuts helps make it a tasty treat. -Allene Spence, Delbarton, West Virginia
Provided by Taste of Home
Categories Desserts
Time 2h20m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 300°. Combine fruit and nuts. In another bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine flour, baking powder and salt; add to creamed mixture and mix well. Pour over fruit and nuts; stir to coat. , Transfer to a greased and floured 10-in. tube pan. Bake until a toothpick inserted in center comes out clean, about 2 hours. Cool 10 minutes; remove from pan to a wire rack to cool completely. Wrap tightly and store in a cool place. Bring to room temperature before serving; slice with a serrated knife.
Nutrition Facts : Calories 686 calories, Fat 32g fat (5g saturated fat), Cholesterol 58mg cholesterol, Sodium 342mg sodium, Carbohydrate 92g carbohydrate (61g sugars, Fiber 4g fiber), Protein 10g protein.
MRS. WALKER'S FRUIT CAKE
This is a fruit cake for people who do not normally like fruit cake. If you happen to already like fruit cake, you will love this. Honestly, it is the best fruit cake I have ever tasted. It was handed down to me by a dear old lady who has now gone home to be with the Lord.
Provided by suetoyou
Categories Desserts Cakes Fruitcake Recipes
Time 2h35m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Spray a 9-inch fluted tube pan, such as a Bundt®, with cooking spray.
- Mix the cake mix, eggs, vegetable oil, lemon pudding mix, lemon extract, and vanilla extract together in a large bowl until smooth, and stir in candied cherries, pineapple, pecans, and dried cranberries. Pour the batter into the prepared cake pan.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 1 hour and 15 minutes. Allow to cool in the pan for 20 minutes before turning it out onto a cake plate to finish cooling. Store in a covered container to help retain moisture.
Nutrition Facts : Calories 547.7 calories, Carbohydrate 75 g, Cholesterol 73.1 mg, Fat 25.7 g, Fiber 2.2 g, Protein 5.9 g, SaturatedFat 4.6 g, Sodium 465.1 mg, Sugar 49.6 g
CANDIED FRUIT CAKE
Here is a delicious cake that can be made for the Holiday season, or I guess anytime of the year - tastes very good!!
Provided by Chef mariajane
Categories Quick Breads
Time 35m
Yield 4 mini-loaves
Number Of Ingredients 11
Steps:
- Grease and flour 4 mini loaf pans or round casserole. In medium bowl, beat egg with sugar until fluffy. Stir in flour, baking powder and salt and blend. Add dates, cherries, and pineapple. Wet your hands and pack into pans. Bake at 300F for 35-40 minutes. Top should be dry, but not brown. Melt jelly, add bourbon and while cakes are still warm, spread mixture over cakes, Wrap tightly. Keep in refrigerator or freezer. Best if you can make this a week or two before serving. Family favorite for many years.
Nutrition Facts : Calories 913.4, Fat 37.3, SaturatedFat 3.5, Cholesterol 52.9, Sodium 203.4, Carbohydrate 138.1, Fiber 10.7, Sugar 106, Protein 9.5
CANDIED FRUIT COOKIES
One more cooky recipe from the old Swedish church cookbook. This book was published in the 1940's. Heirloom recipes....
Provided by RenMyr
Categories Dessert
Time 35m
Yield 45 serving(s)
Number Of Ingredients 9
Steps:
- Cream shortening with sugar until fluffy.
- Blend in unbeaten egg.
- Sift flour with salt and baking powder.
- Add vanilla to milk and add to creamed ingredients alternately with flour.
- Cut candied fruits fine and add to mixture.
- Drop on greased baking sheet.
- Top each cookie with half candied cherry.
- Bake in a moderate oven -- (375 degrees) for about 10 minutes.
Nutrition Facts : Calories 66.4, Fat 2.5, SaturatedFat 0.7, Cholesterol 5.1, Sodium 53.1, Carbohydrate 10, Fiber 0.2, Sugar 4.5, Protein 0.9
More about "sunripe candied fruit cake food"
SUNRIPE CANDIED FRUIT CAKE MIX, 32 OZ. - WALMART.COM
From walmart.com
5/5 (81)Price $6.48Brand V.I.P.Availability In stock
SUNRIPE CERTIFIED BRANDS - HOME
From sunripecertified.com
SUNRIPE CANDIED FRUIT CAKE MIX, 32 OZ - MOMS PRIORITY
From momspriority.com
FESTIVE HOLIDAY FRUITCAKE RECIPE WITH PARADISE CANDIED FRUIT
From paradisefruitco.com
SUNRIPE FRESHMARKET | PRODUCE, MEAT, BAKERY, DELI ...
From sunripe.ca
10 BEST CANDIED FRUIT CAKE MIX RECIPES | YUMMLY
From yummly.com
5/5 (1)
AMAZON.COM : SUNRIPE FRUIT CAKE MIX (32 OZ./2 LB ...
From amazon.com
4.5/5 (586)Flavor FruitBrand Sunripe FruitPackage Weight 0.98 Kilograms
SUNRIPE FRUIT CAKE RECIPE - AUNTSISTER.COM
From auntsister.com
Estimated Reading Time 9 mins
AMAZON.COM: 2 SUNRIPE CANDIED FRUIT CAKE MIX -HOLIDAY ...
From amazon.com
4.8/5 (16)Flavor Pineapple, Orange, LemonBrand Sunripe FruitPackage Weight 1.9 Kilograms
SUNRIPE CANDIED FRUIT CAKE MIX RECIPE - CLAD.ORG
From clad.org
PRODUCTS - SUNRIPE CERTIFIED BRANDS
From sunripecertified.com
SUNRIPE CANDIED FRUIT CAKE MIX RECIPE - KPPIPE.COM
From kppipe.com
SUNRIPE CANDIED FRUIT CAKE MIX RECIPE - GPW.CASTRAPONERE.COM
From gpw.castraponere.com
SUNRIPE FRUIT CAKE MIX (32 OZ./2 LB) | PRICEPULSE
From pricepulse.app
FRUIT CAKE - FOOD LION
From foodlion.com
CLEAR FRUIT GLAZE FOR CAKES RECIPE - FOOD NEWS
From foodnewsnews.com
SUNRIPE CANDIED FRUIT CAKE MIX FROM WALMART IN AUSTIN, TX ...
From burpy.com
CANDIED FRUIT BAKING - WALMART.COM
From walmart.com
RECIPES | SUNRIPE
From sunripe.ca
CANDIED FRUIT CAKE RECIPE, CREATIVITY NEVER CAME SO ...
From vertrektnaso.com
CANDIED FRUIT STORAGE & SHELF LIFE - PARADISE FRUIT
From paradisefruitco.com
SUNRIPE RED AND GREEN CHERRIES GLACE CANDIED FRUIT HOLIDAY ...
From amazon.ca
SUNRIPE CANDIED FRUIT CAKE MIX RECIPES
From tfrecipes.com
SUNRISE FRUIT CAKE RECIPES
From tfrecipes.com
SUN-RIPE FRUIT PRODUCTS, INC. IN PLANT CITY FL - COMPANY ...
From corporationwiki.com
FRUIT CAKE - HOW TO MAKE FRUITCAKE RECIPE - YOUTUBE
From youtube.com
SUNRIPE CANDIED FRUIT CAKE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
SUNRIPE CANDIED FRUIT CAKE MIX (32 OZ) DELIVERY OR PICKUP ...
From instacart.com
CANDIED FRUIT CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SUNRIPE FRUIT CAKE MIX RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
WHAT ARE CANDIED FRUITS? WHERE DO I GET THEM? - FOOD52
From food52.com
SUNRIPE CANDIED FRUIT PRODUCTS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
SUNRIPE CANDIED FRUIT CAKE MIX RECIPE - ESOLYN.COM
From esolyn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love