Sunny Side Up Dessert Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUNNY-SIDE UP RECIPE BY TASTY



Sunny-Side Up Recipe by Tasty image

Here's what you need: butter, egg, salt, pepper

Provided by Matthew Johnson

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 4

1 tablespoon butter
1 egg
salt, to taste
pepper, to taste

Steps:

  • Melt the butter in a medium frying pan over high heat.
  • Crack the egg into the pan and let it cook until the egg whites begin coagulating, about 1 minute. Sprinkle with salt and pepper. Cover with a lid on for 1 minute to finish cooking the egg. Then, uncover and remove the egg from the pan.
  • Enjoy!

Nutrition Facts : Calories 192 calories, Carbohydrate 0 grams, Fat 17 grams, Fiber 0 grams, Protein 8 grams, Sugar 0 grams

SUNNY-SIDE-UP DESSERT



Sunny-Side-Up Dessert image

My boys love this sweet take on eggs and toast. To make the "egg yolk," you can use all sorts of fruit, or even vanilla or butterscotch pudding. -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 4

1 tablespoon butter, softened
4 slices pound cake
1/2 cup vanilla yogurt
4 canned apricot halves

Steps:

  • Spread butter over both sides of cake slices. In a skillet, toast pound cake over medium-high heat 15-30 seconds on each side or until golden brown. Transfer to dessert plates., Spoon yogurt over cake to resemble fried egg whites. Top with apricots to resemble yolks.

Nutrition Facts : Calories 179 calories, Fat 9g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 160mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 0 fiber), Protein 3g protein.

SUNNY SIDE UP SPECIAL



Sunny Side up Special image

I make this for Dave at least once a month and he loves it. So simple and so good. Cook time does not include cooking the bacon.

Provided by Nimz_

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 slices bacon, cooked and crumbled
2 eggs
1 slice American cheese or 1 slice cheddar cheese
1 slice bread, toasted
salt and pepper

Steps:

  • Spray a non-stick skillet with Pam.
  • Pre-heat pan over medium heat until beads of water sizzles.
  • Add eggs, being careful not to break the yolk (see note below), cover and cook over medium heat for 3-5 minutes or to your liking (we like the yolk runny).
  • Toast bread and immediately add the slice of cheese, add the eggs, salt and pepper and the crumbled bacon.
  • Enjoy.
  • NOTE:At times I will break the eggs into a bowl and then pour them into the skillet. Haven't had a yolk break yet.

Nutrition Facts : Calories 329.8, Fat 21, SaturatedFat 7.9, Cholesterol 392, Sodium 540.2, Carbohydrate 14.7, Fiber 0.6, Sugar 1.4, Protein 19.1

APRIL FOOLS' DAY SUNNY SIDE UP SUNDAES



April Fools' Day Sunny Side up Sundaes image

This is a cute way to prank your family on April Fool's Day - it looks like a sunny side up egg on top of toast, but it is really an ice cream sundae. This calls for pre-packaged French toast slices - but you can also use your own homemade French toast or just use sweet cinnamon raisin bread, toasted. Just be sure to allow the toast to cool enough to not melt your ice cream (I got impatient when making these as you can see from melting ice cream in the photo). Also, although the original version calls for peach halves, I think apricot halves would be better, as they are closer to a yolk size.

Provided by HeatherFeather

Categories     Frozen Desserts

Time 13m

Yield 4 serving(s)

Number Of Ingredients 5

4 slices cinnamon flavor frozen French toast
1 pint vanilla ice cream
1 (16 ounce) can canned peach halves (reserving syrup) or 1 (16 ounce) can apricot halves in light syrup (reserving syrup)
cinnamon sugar, to taste
maple syrup (optional)

Steps:

  • Toast french toast slices according to package directions (you may also use your own leftover slices of French toast).
  • Let cool, then set onto 4 serving plates.
  • Scoop out 4 ovals of ice cream using an ice cream spade or a large serving spoon (to achieve a flatter, more oval shape) and set them on top of each piece of toast.
  • Use the back of a spoon to press a hollow into the center of each scoop of ice cream.
  • Set a peach half into each hollow, rounded sides up -- to look like the yolks of fried eggs.
  • Pour the syrup (either the reserved syrup from the fruit or maple syrup) into a small pitcher and serve on the side as "syrup" and garnish each portion with cinnamon sugar. If you really want to be sneaky, put some cinnamon in a clean pepper shaker and sugar in the salt shaker.

Nutrition Facts : Calories 330.5, Fat 11.5, SaturatedFat 5.8, Cholesterol 79.8, Sodium 354.9, Carbohydrate 52.3, Fiber 2.6, Sugar 30.2, Protein 7.4

HOW TO: MAKE SUNNY SIDE UP EGGS



How To: Make Sunny Side up Eggs image

After making perfect roasts, fish, rice, and pasta using the cook-off-of-heat method, I tried it on sunny side up eggs with perfect results every time. A lid is necessary for this recipe's method, and a clear lid is helpful. This is now my go-to snack when I want fast comfort food. After seeing fellow college dormmates make rubber sunny-side-up eggs, I figured posting my method on Zaar might be a good idea to spread the joy of lovely sunny side up eggs in all its runny-yolk glory. Always add salt only right before cooking or after cooking eggs, because salt will start the coagulation process prematurely. In the case of sunny side up eggs, the salt particles will cause the area it's touching to cook faster during the time in the pan, so it's best to leave the salt off until the egg is ready to be served. I love this draped over a slice of bread - simply heaven.

Provided by heyAJ

Categories     Lunch/Snacks

Time 5m

Yield 1 egg, 1 serving(s)

Number Of Ingredients 4

1 egg
1 teaspoon butter or 1 teaspoon margarine
salt
pepper

Steps:

  • Add oil, butter, or margarine to thoroughly-heated pan; spread with a spatula.
  • Crack egg on a flat surface to avoid tiny shell pieces breaking apart and sticking to the egg white and add egg to pan (slip egg into a saucer first if you have trouble keeping the yolk from breaking); cover immediately.
  • Turn off heat after one minute - take off of stove if using an electrical stove; leave covered until egg white around yolk is opaque white - usually 3-5 minutes, depending on your pan's ability to retain heat. Uncover, add salt (might not be needed if salted butter or margarine was used) and pepper to taste, carefully run spatula under egg, and serve.

Nutrition Facts : Calories 113.3, Fat 9.5, SaturatedFat 2.2, Cholesterol 211.5, Sodium 70, Carbohydrate 0.4, Sugar 0.4, Protein 6.3

More about "sunny side up dessert food"

SUNNY-SIDE-UP DESSERT RECIPE - COOK.ME RECIPES
2020-03-13 Prepare dessert. 2. Transfer toasted cake slices to serving plates and spread spoonfuls of vanilla yogurt over the top. Place an apricot half in the center of the yogurt to look …
From cook.me
Cuisine American
Total Time 6 mins
Servings 4
Calories 179 per serving


WHAT ABOUT DESSERT? - SUNNY SIDE UP NUTRITION
2018-05-29 Desserts or sweet foods can be particularly challenging to navigate because of their physiological make-up and how our bodies respond to sugar. They are chemically different …
From sunnysideupnutrition.com
Reviews 4
Estimated Reading Time 9 mins


SUNNY SIDE UP PAVLOVAS RECIPE | GET CRACKING - EGGS.CA
Preheat oven to 275°F (135°C). Position oven racks in top and bottom thirds of oven. Line two large baking sheets with parchment paper; set aside. Stir sugar and cornstarch together; set …
From eggs.ca


SUNNY SIDE UP | DESSERTS, FOOD, BREAKFAST
Apr 23, 2019 - This Pin was discovered by Mandy Garcia. Discover (and save!) your own Pins on Pinterest
From pinterest.ca


510 SUNNY SIDE UP IDEAS | YUMMY FOOD, RECIPES, FOOD - PINTEREST
Nov 20, 2019 - Explore Brittney Jordan's board "Sunny Side Up", followed by 213 people on Pinterest. See more ideas about yummy food, recipes, food.
From pinterest.com


SPIEGELEIERKUCHEN - GERMAN SUNNY SIDE UP CAKE | ALL THAT'S JAS
2019-03-12 For the cake. Preheat the oven to 350 degrees Fahrenheit. Lightly grease the bottom and sides of a 9" square baking pan with cooking spray or oil and line with parchment …
From all-thats-jas.com


GERMAN SUNNY SIDE UP CAKE | SPIEGELEIERKUCHEN | SIMPLE AND …
Jan 29, 2020 - German Sunny Side Up Cake - Spiegeleierkuchen is an Apricot Sheet Cake with a layer of a pudding-cheese mixture and topped with a glaze. Jan 29, 2020 - German Sunny …
From pinterest.ca


300 SUNNY SIDE UP IDEAS IN 2022 | DESSERTS, DELICIOUS DESSERTS, …
May 16, 2022 - Explore Katie Morrow's board "sunny side up" on Pinterest. See more ideas about desserts, delicious desserts, yummy food.
From pinterest.com


160 AWESOME SUNNY SIDE UP IDEAS | FOOD, RECIPES, LOW CARB DESSERTS
Aug 30, 2020 - Explore Nahlah Alyse's board "Sunny Side Up" on Pinterest. See more ideas about food, recipes, low carb desserts.
From pinterest.com


DESSERT – SUNNY SIDE UP WITH SIRI
Posted in Foodie Friday, lifestyle Tagged cream cheese frosting, dairy free, dessert, fitness, food, foodie, health, healthy dessert, pumpkin, pumpkin cake, recipe, snack Brookie Dough …
From sunnysidewithsiri.home.blog


SUNNY SIDE UP! – …ELEVATING HAPPINESS THROUGH FOOD
2022-08-29 Pre-heat the oven to 180°C/Fan 160°C/Gas 4/350°F. Grease two 20cm (8in) deep sandwich tins then line the base of each tin with baking parchment. In a large bowl, mix the dry …
From sunnysideupfoodie.com


SUNNY-SIDE-UP MERINGUES - GOOD HOUSEKEEPING
2017-03-17 Boil 1 minute. In small bowl, lightly beat 5 large egg yolks. Into yolks, beat small amount of lemon mixture. Off heat, whisk egg mixture back into lemon mixture in saucepan. …
From goodhousekeeping.com


SUNNY SIDE UP CAKES & DESSERTS | TACLOBAN CITY | FOOD/GROCERY
Food/grocery; Sunny Side Up Cakes & Desserts; Sunny Side Up Cakes & Desserts . P. Burgos Street, Tacloban City, 6500. Sunny Side Up Cakes & Desserts is one of the popular …
From ph.placedigger.com


SUNNY SIDE UP - HOME - FACEBOOK
2020-11-01 About. See all. Moderno Food Park, McArthur Highway 2009 Telabastagan, Philippines. We serve All Day Breakfast and Desserts! Delight yourself with our all-day …
From facebook.com


SUNNY-SIDE-UP DESSERT RECIPE: HOW TO MAKE IT - FOOD NEWS
Basted Sunny-Side Up Eggs: Use an extra tablespoon or two of oil. Add the egg(s) to the oil and continue to cook on low heat. Baste gently, avoiding the yolk, until the white is firm. Uncovered …
From foodnewsnews.com


Related Search