Summer Pie Food

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25 BEST SUMMER PIES



25 Best Summer Pies image

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 25

Old-Fashioned Buttermilk Pie
Dream Whip Pie
Homemade Coconut Cream Pie
Best Key Lime Pie
Millionaire Pie
No-Bake Peanut Butter Pie
Easy Homemade Blueberry Pie
The Easiest Fresh Strawberry Pie
Cookies u0026amp; Cream Pie
Strawberry Rhubarb Pie
Mojito Pie
Lemon Meringue Pie Recipe
Banana Cream Pie
Lemon Icebox Pie
Grasshopper Pie Recipe
French Silk Pie
Cherry Pie
Peach Pie
Strawberry and Cream Pie
No-bake Lemonade Pie
Berry Berry Summer Pie
No-Bake Kool-Aid Pie
Very Berry Ice Cream Pie
Fluffy Watermelon Pie
Chocolate Cream Pie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a summer pie in 30 minutes or less!

Nutrition Facts :

EASY SUMMER PIE



Easy Summer Pie image

An extra-easy wonderfully refreshing cream cheese and mixed fruit pie. Perfect for picnics, hot summer nights, or even breakfast!

Provided by LUCYSEALE

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 40m

Yield 8

Number Of Ingredients 8

1 (9 inch) frozen pie crust, thawed
1 (8 ounce) package cream cheese, softened
⅓ cup white sugar
1 (11 ounce) can mandarin oranges, drained
1 cup fresh strawberries, halved
4 kiwi, peeled and sliced
1 cup fresh raspberries
1 cup fresh blueberries

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Roll pastry into an 11 inch circle. Lay flat on a baking sheet or pizza pan. Prick several times with a fork. Bake in preheated oven for 12 to 15 minutes, until light brown. Remove and allow to cool completely.
  • In a small mixing bowl, beat together cream cheese and sugar until mixture is creamy and smooth. Spread evenly onto cooled pastry. Arrange fruit in a decorative pattern over cream cheese layer. Chill until ready to serve.

Nutrition Facts : Calories 281.8 calories, Carbohydrate 34.6 g, Cholesterol 30.8 mg, Fat 15.4 g, Fiber 3.4 g, Protein 3.8 g, SaturatedFat 7 g, Sodium 188.9 mg, Sugar 21.9 g

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