SUGAR COOKIES WITH HONEY
These sugar cookies with honey are perfect for rolling and for cookie cutters. Frost if desired.
Provided by Melody
Categories Desserts Cookies Sugar Cookies
Time 8h30m
Yield 36
Number Of Ingredients 8
Steps:
- Sift together flour, baking soda, and salt in a bowl. Set aside.
- Beat butter in a bowl using an electric mixer until creamy. Add sugar and continue beating. Pour in egg, honey, and lemon juice; mix well. Add flour mixture and mix dough until blended.
- Wrap dough in wax paper and chill in the refrigerator, 8 hours to overnight.
- When ready to bake, preheat the oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
- Roll dough on a lightly floured work surface using a lightly floured rolling pin to desired thickness. Cut into shapes using cookie cutters of your choice. Place cookies 1 inch apart on the prepared baking sheets.
- Bake in the preheated oven until golden brown, 8 to 10 minutes.
Nutrition Facts : Calories 87.4 calories, Carbohydrate 14.7 g, Cholesterol 11.3 mg, Fat 2.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 1.7 g, Sodium 70.1 mg, Sugar 6.7 g
HONEY CHOCOLATE CHIP COOKIES
A good friend, who shares my love of cooking, gave me this recipe about 5 years ago. I don't know where she got it. Everyone who tastes the cookies, loves them. The recipe has no eggs and for those with gluten allergies, they work fine with rice flour. Do let people know they are made with honey; some people are deathly allergic to it.
Provided by Maeve R
Categories Drop Cookies
Time 45m
Yield 24-36 cookies
Number Of Ingredients 8
Steps:
- Preheat the oven to 300°F.
- Mix flour, baking soda and salt in a separate bowl.
- Cream honey, sugar and butter together until smooth, add vanilla just before you finish with the sugar and butter.
- Add flour mixture and beat until just smooth. Do NOT overbeat or the cookies will be too soft. (Trust me.)
- Add chocolate chips.
- Drop on cookie sheets about 2 inches apart.
- Bake for 20 minutes (If you have a convection oven, they will be done in about 12 minutes.).
- Let them cool on the pans unti you can lift them off with a spatula to cooling racks.
Nutrition Facts : Calories 121.2, Fat 6, SaturatedFat 3.7, Cholesterol 10.2, Sodium 93.9, Carbohydrate 17.4, Fiber 0.6, Sugar 11.7, Protein 1
HONEY COOKIES
My mother-in-law gave me this recipe.
Provided by Becky
Categories Desserts Cookies Drop Cookie Recipes
Yield 60
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs well. Dissolve baking soda with a little milk. Mix together the rest of the ingredients to make a soft dough.
- Bake for 8 to 10 minutes. DO NOT OVER BAKE. Frost with your favorite icing.
Nutrition Facts : Calories 73.2 calories, Carbohydrate 16.6 g, Cholesterol 9.5 mg, Fat 0.4 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 46.9 mg, Sugar 9.4 g
HONEY COOKIES
Provided by Food Network
Categories dessert
Time 3h
Yield approximately 4 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Combine ingredients in this order: Cream the margarine and sugar with an electric mixer. Add eggs, 6 tablespoons of honey, and 1 teaspoon vanilla and blend until smooth with the mixer. Into this mixture, add flour and baking soda. Mix into a thick dough. Chill dough until firm, preferably in freezer, approximately 2 hours. Pull off small pieces and roll into 1-inch balls. Place on ungreased cookie sheet. Bake for 10 to 15 minutes.
HONEY SPICE COOKIES
With four children, I bake a lot of cookies. These nicely-seasoned sweet are a family favorite.-Joan Gerber, Bluffton, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, beat honey and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, cinnamon, salt, allspice and cloves; gradually add to honey mixture and mix well. , Shape dough into five 10-in. rolls; wrap in plastic. Refrigerate for 2 hour or until firm., Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on baking sheets coated with cooking spray. Combine confectioners' sugar and milk; lightly brush over cookies. , Bake at 350° for 8-10 minutes or until lightly browned. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 43mg sodium, Carbohydrate 13g carbohydrate, Fiber 0 fiber), Protein 1g protein.
BEST SUGAR COOKIES
Make and share this Best Sugar Cookies recipe from Food.com.
Provided by Joy1996
Categories Dessert
Time 13m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Cream together the Crisco and sugar.
- Add vanilla, egg, and evaporated milk; mix well.
- Add the flour, baking powder, and salt; mix well.
- Cover the dough and chill for 1 hour.
- Roll out and use your favorite cookie cutters.
- Bake at 375° on a greased cookie sheet for 6-8 minutes or until bottoms are lightly browned.
Nutrition Facts : Calories 117.1, Fat 6.1, SaturatedFat 1.9, Cholesterol 9.1, Sodium 51, Carbohydrate 14.4, Fiber 0.3, Sugar 6.3, Protein 1.4
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