BACON STUFFED CHERRY TOMATOES
My very favorite appetizer recipe of all time, Bacon Stuffed Cherry Tomatoes, is made using only five ingredients, including mayonnaise and Parmesan cheese.
Provided by Linda Larsen
Categories Appetizer
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- Cut the top off each cherry tomato, as well as a very small portion of the bottom of each tomato so that they stand upright.
- Using a melon baller or a sharp knife, carefully scoop out the seeds and pulp. Place each little tomato upside down on a paper towel to drain.
- Combine the mayonnaise, Parmesan cheese, garlic powder, basil leaves, and bacon in a small bowl and mix well.
- Stuff each cherry tomato with the bacon mixture using a very small spoon.
- Cover all of the stuffed tomatoes and chill in the fridge for at least 2 hours to blend flavors before serving.
Nutrition Facts : Calories 466 kcal, Carbohydrate 3 g, Cholesterol 75 mg, Fiber 1 g, Protein 23 g, SaturatedFat 11 g, Sodium 1177 mg, Fat 40 g, ServingSize Serves 8, UnsaturatedFat 26 g
BAKED TOMATOES STUFFED WITH CREAMY STOVETOP BACON MAC AND CHEESE
Steps:
- For the mac and cheese: In a pot of boiling salted water, cook the pasta until al dente; drain.
- Set an extra-large skillet, or a large heavy saucepan, over medium-low heat and cook the bacon until crispy and the fat renders out, 10 to 12 minutes. Set the bacon aside, reserving the fat to build your sauce. At this point you should have about 1/4 cup of reserved fat. If needed, add some olive oil or butter to make sure you have a 1/4 cup of fat in the pan.
- Add the flour and cook, whisking constantly, until the paste bubbles a bit, about 2 minutes (make sure it doesn't brown). Continuing to whisk, add 3 cups of the hot milk and cook until the sauce thickens, about 5 minutes. Season with salt and pepper. Bring the sauce to a boil, reduce the heat to low and cook for 2 to 3 more minutes. Stir in the dry mustard, and then gradually add the Cheddar and Muenster cheeses, stirring constantly until all of the cheese has melted into the sauce. Stir in the hot sauce and the remaining 1 cup milk. Add the cooked pasta to the sauce and stir to coat. Stir in the crispy bacon and season with salt and pepper. You'll need 1 to 2 cups of mac and cheese for the tomatoes.
- For the baked tomatoes: Set your oven rack to the middle position and preheat your oven to broil.
- Using a paring knife, remove the tops of your tomatoes (the stem end), and then carefully hollow each one out with a spoon. You want to create a bowl, while removing all the seeds and some of the flesh, leaving about 1/2-inch of flesh in each tomato.
- Season the inside of the tomatoes with salt and pepper. Then stuff each one with as much mac and cheese as you can, 1/4 to 1/2 cup.
- Mix the panko, Parmesan and parsley together, and season with salt and pepper. Pile some of the breadcrumb topping onto each tomato. Each one will accommodate about 2 tablespoons of the topping. Now, drizzle the breadcrumbs with olive oil, so the panko browns up nicely.
- Broil the tomatoes until the breadcrumb topping is golden brown and crispy, 2 to 3 minutes.
BACON-STUFFED CHERRY TOMATO APPETIZERS
These creamy, cheesy, bacon-filled appetizers do require you to cut the tops off of 30 cherry tomatoes. But the results are absolutely worth the effort.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 1h
Yield 15 servings
Number Of Ingredients 5
Steps:
- Cut tops off tomatoes; discard tops. Scoop out seeds from tomatoes; place tomatoes, cut sides down, on paper towels to drain.
- Meanwhile, combine bacon, dressing, cheese and onions. Refrigerate 30 min.
- Spoon bacon mixture into tomatoes.
Nutrition Facts : Calories 35, Fat 2 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 90 mg, Carbohydrate 2 g, Fiber 1 g, Sugar 1 g, Protein 1 g
BLT BITES (STUFFED CHERRY TOMATOES)
These are so yummy. They taste just like a BLT sandwich without the bread. I made these for thanksgiving and they disappeared in less than 10 minutes! They are so yummy and they look great for entertaining!
Provided by Sarah in New York
Categories Spreads
Time 20m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Cut a thin slice off of each tomato top.
- Scoop out the insides and drain upside-down on a paper towel.
- In a small bowl combine all other ingredients.
- Spoon the mixture into the tomatoes.
- Chill and serve.
- Oh boy, are they good and pretty too!
BABY BLT
Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!
Provided by CATMANIACS
Categories Appetizers and Snacks Meat and Poultry
Time 1h30m
Yield 24
Number Of Ingredients 5
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
- In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
- Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.
Nutrition Facts : Calories 70.7 calories, Carbohydrate 1.1 g, Cholesterol 8.6 mg, Fat 6.3 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 172.1 mg, Sugar 0.1 g
BAKED CHERRY TOMATOES WITH PARMESAN TOPPING
Categories Cheese Tomato Appetizer Side Bake Broil Graduation Parmesan Summer Parsley Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- Pour oil into 13x9x2-inch broilerproof ceramic baking dish. Add tomatoes; turn to coat with oil. Sprinkle with salt and pepper. Top with parsley and cheese. (Can be made 1 day ahead. Cover; chill.)
- Preheat oven to 400°F. Bake tomatoes just until plump and shiny but not split, about 10 minutes.
- Preheat broiler. Broil until tomatoes begin to split and cheese begins to color, about 2 minutes. Serve hot or warm.
More about "stuffed cherry tomatoes with bacon parmesan and parsley food"
10 BEST STUFFED CHERRY TOMATO APPETIZER RECIPES
From yummly.com
BACON STUFFED CHERRY TOMATOES | LINDA'S BEST RECIPES
From lindasbestrecipes.com
10 BEST CREAM CHEESE STUFFED CHERRY TOMATOES …
From yummly.com
STUFFED CHERRY TOMATO APPETIZERS RECIPE
From recipetips.com
BACON STUFFED CHERRY TOMATOES - THE COOKING MOM
From thecookingmom.com
BACON STUFFED CHERRY TOMATOES - RECIPE GIRL®
From recipegirl.com
STUFFED CHERRY TOMATOES RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
BACON STUFFED BAKED TOMATOES » ALLFOOD.RECIPES
From allfood.recipes
BACON STUFFED CHERRY TOMATOES - BIGOVEN.COM
From bigoven.com
ROASTED CHERRY TOMATO, BACON, PARMESAN PASTA » HTTPS://WWW ...
From justgetoffyourbuttandbake.com
BACON CHEDDAR-STUFFED CHERRY TOMATOES RECIPE - PILLSBURY.COM
From pillsbury.com
BAKED STUFFED PARMESAN TOMATOES - A FAMILY FEAST®
From afamilyfeast.com
BACON STUFFED CHERRY TOMATOES RECIPE - LO.HILOVED.COM
STUFFED CHERRY TOMATOES WITH BACON ASIAGO CREAM CHEESE
From cherryandspice.com
BACON STUFFED CHERRY TOMATOES - PINTEREST
From pinterest.com
STUFFED CHERRY TOMATOES - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
BACON STUFFED CHERRY TOMATOES - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
STUFFED CHERRY TOMATOES RECIPE | MYRECIPES
From myrecipes.com
STUFFED CHERRY TOMATOES WITH BACON PARMESAN AND PARSLEY
From wikifoodhub.com
BACON AND BOURSIN STUFFED TOMATOES - ERICA'S RECIPES
From ericasrecipes.com
TOMATO BOUNTY WEEK: STUFFED CHERRY TOMATOES WITH …
From seriouseats.com
BACON STUFFED CHERRY TOMATOES APPETIZER RECIPE - EASY RECIPES
From recipegoulash.cc
STUFFED CHERRY TOMATOES -CONNIE ADLER RECIPE - FOOD.COM
From food.com
STUFFED CHERRY TOMATOES WITH BACON, PARMESAN, AND PARSLEY …
From pinterest.ca
STUFFED CHERRY TOMATOES - A PERFECT CANAPé - GREEDY GOURMET
From greedygourmet.com
BACON STUFFED CHERRY TOMATOES - THE RECIPE CIRCUS
From recipecircus.com
BACON STUFFED CHERRY TOMATOES - CHEF OF ALL TRADES
From chefofalltrades.com
BACON STUFFED CHERRY TOMATOES - RECIPES | COOKS.COM
From cooks.com
STUFFED CHERRY TOMATOES - EASY APPETIZERS
From easyappetizers.com
PARSLEY WITH TOMATO - 19 RECIPES - PETITCHEF
From en.petitchef.com
BACON CREAM CHEESE STUFFED CHERRY TOMATOES
From rantsfrommycrazykitchen.com
BACON AND CHEESE STUFFED TOMATOES | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
BACON STUFFED CHERRY TOMATOES - HELLO LIFE ONLINE
From hellolifeonline.com
STUFFED BACON TOMATOES - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love