BERNICE'S RHUBARB & STRAWBERRY COMPOTE - TRADITIONAL & INSTANT POT RECIPE
Bernice's Rhubarb & Strawberry Compote is so easy... 3 ingredients and you have the perfect side dish or a magnificent dessert.
Provided by Barbara Hobart
Number Of Ingredients 4
Steps:
- Place the rhubarb, strawberries, water, and sugar into the Instant Pot and stir.
- Make sure to coat the fruit evenly with sugar and let the mixture sit for about 10-15 minutes.
- Place the lid and make sure it is locked and valve is in the sealed position.
- Select the Manual or Pressure Cook for 5 minutes
- When done, do a natural release about 10-15 minutes
- Remove compote from inner pot and place in a bowl(s) and chill
- Serve and enjoy!
RHUBARB STRAWBERRY CRUNCH
Ever wonder what to do with that big rhubarb plant in the garden? This is your answer.
Provided by Michelle Davis
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, mix white sugar, 3 tablespoons flour, strawberries, and rhubarb. Place the mixture in a 9x13 inch baking dish.
- Mix 1 1/2 cups flour, brown sugar, butter, and oats until crumbly. You may want to use a pastry blender for this. Crumble on top of the rhubarb and strawberry mixture.
- Bake 45 minutes in the preheated oven, or until crisp and lightly browned.
Nutrition Facts : Calories 252.7 calories, Carbohydrate 38.1 g, Cholesterol 27.1 mg, Fat 10.8 g, Fiber 1.7 g, Protein 2.3 g, SaturatedFat 6.6 g, Sodium 77.7 mg, Sugar 24.6 g
STRAWBERRY RHUBARB CRISP
Steps:
- Preheat the oven to 350 degrees F.
- For the fruit, toss the rhubarb, strawberries, 3/4 cup of the granulated sugar and the orange zest together in a large bowl. In a measuring cup, dissolve the cornstarch in the orange juice and then mix it into the fruit. Pour the mixture into an 8-by-11-inch baking dish and place it on a sheet pan lined with parchment paper.
- For the topping, in the bowl of an electric mixer fitted with the paddle attachment, combine the flour, the remaining 1/2 cup granulated sugar, the brown sugar, salt and oatmeal. With the mixer on low speed, add the butter and mix until the dry ingredients are moist and the mixture is in crumbles. Sprinkle the topping over the fruit, covering it completely, and bake for 1 hour, until the fruit is bubbling and the topping is golden brown. Serve warm with ice cream.
FIRST PRIZE STRAWBERRY RHUBARB CRISP
I came across this recipe in a magazine, and with a few adjustments I was able to make it into a delicious crisp. It goes great with vanilla ice cream and one can also alter the recipe to make a mango raspberry crisp which is just as delightful! Optional: sprinkle the top with a handful of rolled oats and brown sugar.
Provided by xMichellex
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h20m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix oats, flour, brown sugar, and butter together in a bowl; press mixture into the bottom of a 9-inch pie pan. Top with strawberries and rhubarb.
- Stir water, white sugar, and cornstarch together in a saucepan. Bring to simmer, constantly whisking, until mixture bubbles and thickens; pour over fruit layer.
- Bake in the preheated oven until bubbling, about 1 hour.
Nutrition Facts : Calories 256.9 calories, Carbohydrate 40.2 g, Cholesterol 24.4 mg, Fat 10 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 6 g, Sodium 71.3 mg, Sugar 22.7 g
More about "strawberry rhubarb crisp in instant pot food"
STRAWBERRY RHUBARB CRUMBLE – INSTANT POT RECIPES
From recipes.instantpot.com
3/5 (4)Servings 4Cuisine ModernCategory Dessert
HEALTHY INSTANT POT STRAWBERRY RHUBARB CRISP
From confessionsofafitfoodie.com
5/5 (1)Total Time 14 minsCategory DessertCalories 657 per serving
STRAWBERRY-RHUBARB COMPOTE – INSTANT POT RECIPES
From recipes.instantpot.com
STRAWBERRY RHUBARB CRISP RECIPE
From simplyrecipes.com
STRAWBERRY RHUBARB CRISP RECIPE (VIDEO)
From thereciperebel.com
STRAWBERRY RHUBARB CRISP FOR TWO | LEIGH ANNE WILKES - YOUR …
From yourhomebasedmom.com
EASY STRAWBERRY RHUBARB CRISP
From therecipecritic.com
BAREFOOT CONTESSA | STRAWBERRY RHUBARB CRISP | RECIPES
From barefootcontessa.com
RHUBARB CRISP
From spendwithpennies.com
STRAWBERRY RHUBARB CRISP – A COUPLE COOKS
From acouplecooks.com
STRAWBERRY RHUBARB CRISP
From jocooks.com
STRAWBERRY RHUBARB CRISP
From onceuponachef.com
STRAWBERRY RHUBARB CRUMBLE - INSTANT POT RECIPES
From stage-recipes.instantpot.com
STRAWBERRY-RHUBARB CRISP | RICARDO
From ricardocuisine.com
RHUBARB INSTANT POT CAKE (RHUBARB UPSIDE DOWN CAKE)
From rachelcooks.com
STRAWBERRY RHUBARB DROP BISCUITS
From allrecipes.com
CLASSIC RHUBARB PIE – A COUPLE COOKS
From acouplecooks.com
FOOLPROOF STRAWBERRY RHUBARB CRISP (STEP-BY-STEP)
From liveeatlearn.com
PALEO STRAWBERRY RHUBARB CRISP RECIPE
From pinchofyum.com
INA GARTEN’S SUMMERY STRAWBERRY RHUBARB CRISP IS SWEET ...
From sheknows.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love