Strawberry Margarita Jello Shots Recipe 445 Food

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MARGARITA JELL-O® SHOTS



Margarita Jell-O® Shots image

I had to make hundreds of Jell-O® shots for a wedding, so I decided to have fun with them and try out some new mixes. This was my margarita-flavored shot, a bit strong but good if you want variety with your selection. If you want them more palatable, substitute water for a bit of the alcohol.

Provided by VICKYPAK

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 5h5m

Yield 15

Number Of Ingredients 6

1 cup boiling water
1 (3 ounce) package lime-flavored gelatin mix (such as Jell-O®)
⅓ cup tequila
⅓ cup triple sec
⅓ cup water
15 plastic shot glasses, or as needed

Steps:

  • Combine boiling water and gelatin mix in a bowl. Stir to dissolve. Add tequila, triple sec, and water. Stir again.
  • Pour mixture into shot glasses. Refrigerate until set, about 5 hours.

Nutrition Facts : Calories 52.1 calories, Carbohydrate 7.3 g, Protein 0.5 g, Sodium 26.5 mg, Sugar 7.1 g

STRAWBERRY MARGARITA JELLO SHOTS RECIPE - (4.4/5)



Strawberry Margarita Jello Shots Recipe - (4.4/5) image

Provided by á-18433

Number Of Ingredients 6

2 pounds fresh strawberries
6 ounces Margarita mix
1 cup tequila
2 ounces Triple Sec
1 (3-ounce) package strawberry Jello
Lime and sugar for garnish

Steps:

  • Hull and clean the strawberries. Cut the bottom of each strawberry just enough so it will stand up without making a hole in the bottom. Bring the margarita mix to a boil. Stir in the jello and mix well until dissolved. Add tequila and Triple Sec. Stand up the strawberry cups and fill with Jello mixture. Chill 4 to 6 hours. To serve, rub the rim of the strawberry with a lime wedge and dip in sugar. Garnish with lime wedge.

STRAWBERRY MARGERITA JELLO SHOTS



Strawberry Margerita Jello Shots image

Make and share this Strawberry Margerita Jello Shots recipe from Food.com.

Provided by ElizabethKnicely

Categories     Beverages

Time P1D

Yield 30 strawberry shooters, 30 serving(s)

Number Of Ingredients 8

30 strawberries, cut and hulled
1 (3 ounce) box of strawberry flavor Jello gelatin (make sure to use Jell-o brand, not a generic brand)
1 cup boiling water
1/4 cup cold water
4 ounces tequila, preferablably a white brand
2 ounces Cointreau liqueur (I actually substituted Trader Joe's Margarita Mix here since I didn't have any Cointreau)
sliced lime
sugar (I used sugar, I like my sweets!) or salt, for the rim (I used sugar, I like my sweets!)

Steps:

  • Cut the bottom of the strawberry just enough so it can stand up straight. Make sure you don't cut too far up or else you will create a hole in the bottom of the strawberry, and the jello will seep out. Cut the top of the strawberry straight across, and then hull out the inside using a huller or melon baller. Try not to scoop too far down or you will hit the bottom and create a hole for the jello to seep out.
  • Add the boiling water to the jello packet and stir for 2 minutes to allow sugar to dissolve.
  • Shake the Cointreau and Tequila with ice then add the cold water. Add the cold mixture to the hot mixture and stir well. Using a funnel, slowly pour the jello into the hulled strawberries. Fill all the way to the top.
  • Refrigerate the strawberries overnight.
  • Before serving, rim the top of the strawberries with salt or sugar. You can do this by dipping your finger in water than then lining the top edge of the strawberries lighly in the salt or sugar.
  • Top sith a slice of lime, and enjoy!
  • These shots do contain alcohol so don't forget to drink responsibly. :).

Nutrition Facts : Calories 14.6, Sodium 13.6, Carbohydrate 3.5, Fiber 0.2, Sugar 3, Protein 0.3

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