STRAWBERRIES AND CREAM TRIFLE
Steps:
- 1. WHISK sweetened condensed milk and water in large bowl. Add pudding mix. Whisk 2 minutes until well blended. Refrigerate 5 minutes. Fold in whipped topping.
- 2. STIR together sliced strawberries and preserves. Spoon 2 cups pudding mixture into bottom of 4-quart clear glass trifle bowl or round glass serving bowl. Top with half the cake cubes, half the strawberries and half the remaining pudding mix. Repeat layers, ending with pudding.
- 3. REFRIGERATE 3 to 4 hours or until set. Garnish top of trifle with additional sliced strawberries and almonds just before serving.
STRAWBERRY ICE CREAM PIE
Steps:
- In a food processor, process crackers, butter, sugar and cinnamon until crumbly. Press into 9" pie plate and chill until firm about 20 minutes.
- In a large bowl mix together the softened ice cream with the orange zest and pour into pie plate. Freeze until firm about 3 hours. Serve each slice of pie with some of the strawberries
STRAWBERRY PIE
Steps:
- In a large bowl, add the strawberries and 1/4 cup of the sugar and mix together. Let macerate for at least 30 minutes.
- Sprinkle 1/4 cup of the sugar on the bottom of the pie crust and pour the macerated strawberries on top. Pat down, so the berries come just to the edges. Sprinkle the remaining 1/4 cup sugar on top of the strawberries. Cover with whipped cream and use a spatula to smooth.
STRAWBERRY CREAM PIE TO DIE FOR
I have been baking this pie since my daughters were very small. They are now 40 and 42. So as you can see, I have been making this pie for a long time. It is always the one they request when we have BBQs in the summertime. I even make it for them in the winter when and if I can find fresh strawberries. I think you will like it also. My grand-daughter said I should name it 'To Die For Strawberry Cream Pie.'
Provided by paniece
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Stir strawberries with glaze in a bowl and place in refrigerator to chill. Stir cream cheese, confectioners' sugar, cinnamon, and vanilla extract together in a bowl.
- Beat cream in a separate bowl with an electric mixer just until it begins to thicken; add cream cheese mixture and continue beating until thick. Pour cream mixture into baked pie crust; top with strawberry mixture. Chill at least 1 hour before serving.
Nutrition Facts : Calories 352.7 calories, Carbohydrate 37 g, Cholesterol 56.3 mg, Fat 21.3 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 11.6 g, Sodium 203.2 mg, Sugar 26.4 g
STRAWBERRY CREAM PIE TO DIE FOR
I have been baking this pie since my daughters were very small. They are now 40 and 42. So as you can see, I have been making this pie for a long time. It is always the one they request when we have BBQs in the summertime. I even make it for them in the winter when and if I can find fresh strawberries. I think you will like it also. My grand-daughter said I should name it 'To Die For Strawberry Cream Pie.'
Provided by paniece
Categories Strawberry Pie
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Stir strawberries with glaze in a bowl and place in refrigerator to chill. Stir cream cheese, confectioners' sugar, cinnamon, and vanilla extract together in a bowl.
- Beat cream in a separate bowl with an electric mixer just until it begins to thicken; add cream cheese mixture and continue beating until thick. Pour cream mixture into baked pie crust; top with strawberry mixture. Chill at least 1 hour before serving.
Nutrition Facts : Calories 352.7 calories, Carbohydrate 37 g, Cholesterol 56.3 mg, Fat 21.3 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 11.6 g, Sodium 203.2 mg, Sugar 26.4 g
STRAWBERRY CREAM CHEESE PIE FOR FROZEN STRAWBERRIES
So many recipes call for fresh strawberries, and I had only frozen ones on hand and craved a low calorie strawberry pie with a cream cheese layer. So I dreamed up this one. It is delicious, especially to dieters. Cooking time is 30 minutes, 2 hours chill time.
Provided by cookin mimi
Categories Dessert
Time 2h25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Thaw strawberries, reserving the juice.
- mix cream cheese, 2/3 cup Splenda, and egg until smooth.
- Pour into crust and bake for 30 minutes at 350 degrees.
- Measure juice from berries and add water to make 3/4 cup.
- Heat juice and water to boiling, then add the gelatin, stirring until dissolved.
- Combine that mixture with cornstarch and 2/3 cup Splenda in saucepan.
- Cook, stirring constantly, until mixture thickens.
- Add strawberries.
- Pour over baked cream cheese layer and chill.
Nutrition Facts : Calories 79.6, Fat 1.1, SaturatedFat 0.5, Cholesterol 28.7, Sodium 255.9, Carbohydrate 15.8, Fiber 0.9, Sugar 2, Protein 6.7
STRAWBERRY CREAM PIE
This is a quick and easy pie to make, for your convenience you can use fresh or frozen strawberries and already made oreo crumb crusts. what could be easier...topped with a nice drizzle of your favourite chocolate sauce....yummy!
Provided by Baby Kato
Categories Frozen Desserts
Time 25m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine cookie crumbs and melted butter. Press into a 8" pie plate and put in freezer.
- Wash, hull and puree pint of strawberries with 2 tbsp sugar and reserve.
- Beat egg whites with remaining 4 tbsps of sugar until stiff. Refrigerate.
- Whip the cream with vanilla extract until smooth and creamy, removing 1/2 cup for garnish.
- Fold the strawberry puree and egg whites into the whipping cream.
- Pour into prepared crust and freeze until hard.
- Just before serving decorate top of frozen pie with the reserved whipped cream and sliced strawberries, then drizzle with chocolate sauce and enjoy.
Nutrition Facts : Calories 420.2, Fat 27.9, SaturatedFat 15.9, Cholesterol 81, Sodium 220.2, Carbohydrate 41.4, Fiber 1.4, Sugar 15.4, Protein 4.4
STRAWBERRY CHEESE PIE
Impressive as it looks, this dessert is really easy to prepare. I make it often when strawberries are at their peak. My husband thinks it's terrific, and I receive compliments when I serve the pie to guests. -Dorothy Bateman, Carver, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil and set shell aside. , In a bowl, combine cream cheese, 1/2 cup sugar and vanilla; beat until smooth. Add eggs; mix until combined. Pour into shell. Bake at 350° for 20-25 minutes or until center is almost set. Remove from the oven and let stand for 5 minutes. , Meanwhile, combine sour cream and remaining sugar in a bowl; mix well. Spread over filling. Turn oven off. Return pie to the oven for 15 minutes. Remove; cool on a wire rack. Refrigerate for 6 hours or overnight. Before serving, top with strawberries. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 417 calories, Fat 27g fat (15g saturated fat), Cholesterol 121mg cholesterol, Sodium 247mg sodium, Carbohydrate 36g carbohydrate (21g sugars, Fiber 2g fiber), Protein 7g protein.
STRAWBERRY CREAM PIE
I found this recipe in a very old cookbook and made it for a family picnic. The pie was gone in no time. It's a perfect summertime treat.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6-8 servings.
Number Of Ingredients 19
Steps:
- Cover bottom of pie shell with nuts if desired; set aside. In a large saucepan, combine the sugar, cornstarch, flour and salt; gradually stir in milk. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes more. Remove from the heat and stir a small amount into egg; return all to the saucepan. Cook and stir until almost bubbly. Reduce heat; cook and stir 1-2 minutes more (do not boil). Remove from the heat; stir in vanilla and almond extract if desired. Cool to room temperature. Whip cream; fold into filling. Pour into pie shell. Chill for at least 2 hours. , About 2 hours before serving, prepare glaze. Combine crushed strawberries and water in a large saucepan; cook for 2 minutes. Combine sugar and cornstarch; gradually stir into the berries. Cook until thick and clear, stirring constantly. Strain. Cool for 20 minutes. , Meanwhile, arrange berry halves over filling; pour glaze evenly over berries. Refrigerate for at least 1 hour. Garnish with whipped cream if desired.
Nutrition Facts : Calories 336 calories, Fat 15g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 292mg sodium, Carbohydrate 45g carbohydrate (26g sugars, Fiber 2g fiber), Protein 5g protein.
EASY STRAWBERRY CREAM PIE
If you like to keep things easy in the summertime, here's your strawberry cream pie-made with frozen berries and pudding and topped with fresh berries.
Provided by My Food and Family
Categories Pie
Time 2h45m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Combine cookie crumbs, 2 Tbsp. sugar and butter; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool.
- Use pulsing action to process whole strawberries and remaining sugar in food processor just until berries are finely chopped. Add cream cheese; process just until blended. Spoon into large bowl. Add dry pudding mixes; stir 2 min. Gently stir in 1-1/2 cups COOL WHIP; spoon into crust.
- Refrigerate 2 hours or until firm. Garnish with remaining COOL WHIP and sliced strawberries just before serving.
Nutrition Facts : Calories 400, Fat 18 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 35 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
STRAWBERRY CREAM PIE RECIPE
Follow this no-bake Strawberry Cream Pie Recipe for a scrumptious summertime dessert. Sweet and creamy, this Strawberry Cream Pie is sure to be a hit!
Provided by My Food and Family
Categories Pie
Time 3h25m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine graham crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Refrigerate until ready to use.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Beat cream cheese in large bowl with whisk until creamy. Gradually whisk in gelatin until blended. Place bowl in larger bowl filled with ice water. Let stand 5 to 8 min. or until gelatin is thickened, whisking occasionally.
- Reserve 4 large strawberries for garnish; chop remaining berries. Add 1-1/2 cups COOL WHIP to gelatin mixture; whisk until blended. Stir in chopped strawberries. Refrigerate 20 min. or until thick enough to mound; pour into crust. Refrigerate 3 hours or until firm.
- Spread remaining COOL WHIP onto top of pie to within 1 inch of edge. Cut reserved strawberries in half; use to garnish pie.
Nutrition Facts : Calories 320, Fat 19 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 35 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
"REAL" STRAWBERRY PIE WITH FRENCH CREAM TOPPING!
This is the most wonderful Strawberry Pie without a box of jello or tons of cornstarch. The filling is cooked on the stove.Which gives the depth of flavor one expects from this lucious fruit.It recently was in "Cook's Country" Publication.
Provided by Koechin Chef
Categories Pie
Time 45m
Yield 1 Pie, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Cook frozen berries in large saucepan over med-low heat until berries release juice.Increrase heat to med-high and stirring often cook until you get a jam like consistency.(about 25 minutes.) Now measure and see if you have 2 cups! It needs to reduce to exactly 2 cups.(This is very important. It you have more after that time return it to the pan and cook some more.)
- While this is cooking combine Gelatin, water and lemon juice and let stand until softened and thickened. (5 minutes).
- Add the gelatin mixture, sugar, pinch of salt to the berry mixture and simmer for a few more minutes.
- Transfer to a bowl and let cool about 30 minutes to room temp.fold in the sliced, fresh berries and place all in your baked pie shell. Refrigerate about 4 hours and up to 24 hours.
- For the topping whip the cream cheese, sugar and vanilla with electric mixer until smooth.With mixer running. Add the whipping/heavy cream and beat until stiff peaks form.
- Serve pie with this delicious topping.
- For a Lower calorie Topping. Use reduced fat cream cheese and fold in Cool-Whip Light or Free.
BAVARIAN STRAWBERRY CREAM PIE
I had tons of strawberries so I had to at least try this pie. Naturally I used Recipe #371212 for the crust. Next time I make this, I will have to make make two pies since it was so creamy and dreamy. If you like strawberries and cream, this pie is a dream come true!! Time does not include refrigeration. Enjoy!!
Provided by Bay Laurel
Categories Gelatin
Time 45m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, crush strawberries and add sugar.
- Let stand 30 minutes.
- Pour cold water in a bowl and add the unflavored gelatin to the top.
- Let stand 5 minutes.
- Add boiling water to dissolve the gelatin; stir.
- Stir in the the strawberries and add fresh lemon juice.
- Chill the gelatin until it is the thickness of unbeaten egg whites.
- Whip the cream until firm peaks form.
- Gently fold into strawberry mixture.
- Pour into pie crust and refrigerate for at least 4 hours.
STRAWBERRY CREAM PIE
Ummmm, Strawberries 'n Cream, YUM! This pie brings raves and disappears quickly. The toasted pecans blended with the strawberries give a wonderful flavor. No-Bake and is very quick and easy. Pretty pie will impress your guests!
Provided by Seasoned Cook
Categories Pie
Time 15m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix and blend softened cream cheese and powdered sugar.
- Fold in Cool Whip. Chop strawberries and blot for any excess water. Carefully fold in strawberries and toasted pecans.
- Pour into pie crust and chill for at least 5 hours.
- (Time does not include chilling in refrigerator.).
DANDAN'S STRAWBERRY CREAM PIE
A wonderfully easy recipe that even my young sister-in-law can make. She isn't the best cook in the world because she is new at it. But her family was impressed when she made this simple pie.
Provided by Rhonda Brock Fuller
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 3h20m
Yield 8
Number Of Ingredients 8
Steps:
- Mix cream cheese, white sugar, and vanilla extract in a large bowl until smooth. Stir 3/4 cup mashed strawberries into cream cheese mixture.
- Beat heavy cream and confectioners' sugar in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the cream will form sharp peaks. Fold whipped cream into cream cheese mixture until evenly mixed; fold in remaining 1/4 cup sliced strawberries.
- Spoon strawberry mixture into graham cracker crust. Chill at least 3 hours before serving.
Nutrition Facts : Calories 394.8 calories, Carbohydrate 32.8 g, Cholesterol 71.6 mg, Fat 28.3 g, Fiber 0.9 g, Protein 4.1 g, SaturatedFat 14.6 g, Sodium 265 mg, Sugar 22.7 g
More about "strawberry cream pie to die for food"
FRESH STRAWBERRY LEMON PIE - A LATTE FOOD
From alattefood.com
STRAWBERRY RHUBARB PIE WITH MASCARPONE CREAM - THE TOUGH ...
From thetoughcookie.com
MCDONALDS STRAWBERRY AND CREAM PIE - PIEPRONATION.COM
From piepronation.com
STRAWBERRY CREAM PIE TO DIE FOR - PINTEREST
From pinterest.com
STRAWBERRY CREAM CHEESE PIE - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
STRAWBERRY CREAM PIE TO DIE FOR - REVIEW BY MOMSAL ...
From allrecipes.com
STRAWBERRY PIE TO DIE FOR - REVIEW OF GRANNY BEE'S ...
From tripadvisor.com
STRAWBERRY PIE RECIPE | TASTING TABLE ... - COOL FOOD DUDE
From coolfooddude.com
STRAWBERRY CREAM PIE WITH SHORTBREAD CRUST – KITCHEN BUDDE
From kitchenbudde.wordpress.com
STRAWBERRY HAND PIES - A LATTE FOOD
From alattefood.com
STRAWBERRY CREAM PIE - FOOD LION
From foodlion.com
STRAWBERRY COCONUT CREAM PIE (VEGAN) - FOODUZZI
From fooduzzi.com
STRAWBERRY-APRICOT PIE - DOMENICA COOKS
From domenicacooks.com
20 BEST NATIONAL STRAWBERRY CREAM PIE DAY IDEAS ...
From pinterest.ca
23 DELICIOUS STRAWBERRY CREAM PIE RECIPES - THE FOOD EXPLORER
From thefoodexplorer.com
STRAWBERRY CREAM PIE TO DIE FOR - PINTEREST
From pinterest.com
STRAWBERRY CREAM PIE - MRFOOD.COM
From mrfood.com
MCDONALD'S STRAWBERRY CREAM CHEESE PIE - ALL INFORMATION ...
From therecipes.info
STRAWBERRY CREAM PIE TABLE FOR SEVEN | FOOD FOR EVERYDAY
From ourtableforseven.com
STRAWBERRY PIE WITH CREAM - THERESCIPES.INFO
From therecipes.info
STRAWBERRY SWIRL ICE CREAM PRETZEL PIE - WITH CHOCOLATE ...
From simmerandsage.com
DYING FOR STRAWBERRY PIE | MAINE CRIME WRITERS
From mainecrimewriters.com
STRAWBERRY CREAM PIE RECIPE - SPLENDRY
From splendry.com
STRAWBERRY CREAM PIE TO DIE FOR - OVER THE WORLD
From recipesovertheworld.blogspot.com
COPYCAT BOB EVANS STRAWBERRY PIE RECIPE - COOKTHINK
From cookthink.com
STRAWBERRY CREAM PIE TO DIE FOR - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
THE BEST STRAWBERRY CREAM PIE EVER (KETO-FRIENDLY AND LOW ...
From ketopots.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love