MAKE AHEAD STOVETOP STEEL CUT OATS
Learn the secret to making steel cut oats that are creamy, fluffy, and delicious! These make ahead oatmeal use a special technique to cut down cooking time!
Provided by Kristen McCaffrey
Categories Breakfast
Time 8h10m
Yield 4
Number Of Ingredients 7
Steps:
- The night before you want to eat the oats, melt the coconut oil over medium heat. Add the oats and toast them for 3-5 minutes until you can smell them toasting.
- Add the water, cinnamon, vanilla extract, and salt. Bring to a rolling boil. Then cover and turn off the heat. Let cool and place the whole pot in the fridge overnight.
- In the morning, remove the oats from the fridge. Add the milk and bring it back to a simmer for4-5 minutes until warmed through. You can add dried fruit, nuts, or sliced fruit at this point as well. Serve and refrigerate leftovers.
Nutrition Facts : ServingSize about 2/3-3/4 cup, Calories 199 cal, Carbohydrate 32 g, Fat 5 g, Protein 7 g, Fiber 6 g, SaturatedFat 2 g, Cholesterol 0 mg, Sodium 119 mg, Sugar 2 g
STEEL CUT OATMEAL
For breakfast, try Alton Brown's Steel Cut Oatmeal recipe from Good Eats on Food Network. Buttermilk, brown sugar and cinnamon add richness to the dish.
Provided by Alton Brown
Time 45m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a large saucepot, melt the butter and add the oats. Stir for 2 minutes to toast. Add the boiling water and reduce heat to a simmer. Keep at a low simmer for 25 minutes, without stirring.
- Combine the milk and half of the buttermilk with the oatmeal. Stir gently to combine and cook for an additional 10 minutes. Spoon into a serving bowl and top with remaining buttermilk, brown sugar, and cinnamon.
STEEL-CUT OATMEAL
Delicious and hearty breakfast.
Provided by rblakley
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Bring water and salt to a boil in a saucepan. Stir oats into boiling water.
- Cook oats until thick and soft, 20 to 30 minutes.
- Stir milk, cashews, cranberries, coconut, vanilla extract, and cinnamon into cooked oats; continue cooking 10 minutes more, stirring frequently.
- Sprinkle sugar over the oats to serve.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 41.8 g, Cholesterol 2.4 mg, Fat 12 g, Fiber 5.7 g, Protein 10.5 g, SaturatedFat 3.1 g, Sodium 232.8 mg, Sugar 8.4 g
STOVETOP STEEL CUT OATS
A friend of mine has been purchasing steel cut oats in bulk from the Amish in our area and sharing! Since I didn't know how to prepare them, I found a similar recipe online and adapted it to my taste. *Note-you can use 4 cups of water and omit the milk. The milk makes it creamier.
Provided by Cook4_6
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Bring the water to a boil in a large pot. Add the steel cut oats and and salt. Stir.
- Reduce the heat to medium low and cook for 30 minutes. Make sure you stir the oats occasionally so they don't stick to the pan.
- When the oats start to thicken, at about 30 minutes, add in the milk and extract. I think the milk makes the oats creamier. Stir the oats, milk, and extract together and cook for ten more minutes.
- Add in cinnamon and raisins or whatever toppings you wish.
- (If you want to make bruleed oats-put the oats in a bowl, sprinkle with brown sugar and turbinado sugar. With a creme brulee torch, fire the top of the oats until the sugar is crystalized).
- Serve the oats hot. This batch makes 4-6 servings. If you want you can let the oats cool and then portion them out into smaller containers. To reheat, add a splash of milk and reheat in the microwave for 1-2 minutes.
SOAKED STEEL-CUT OATMEAL
A bowlful of steel-cut oats that have been simmered until tender is a welcome breakfast on any morning.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 3 1/4 cups
Number Of Ingredients 2
Steps:
- Bring 4 cups water and the salt to a boil in a medium saucepan. Turn off heat, stir in the oats, cover, and let stand overnight.
- Place soaked oatmeal on medium-low heat, and cook, stirring occasionally until hot and creamy, 8 to 10 minutes. Serve oatmeal hot with the toppings of your choice.
More about "stovetop steel cut oats food"
HOW TO COOK STEEL CUT OATS ON THE STOVETOP - ONE …
From onelovelylife.com
4.8/5 (4)Calories 174 per servingCategory Breakfast
- Bring the water to a boil in a medium saucepan over medium-high heat. When the water is boiling, add oats and a pinch of salt.
- Reduce heat to low and cook 15-20 minutes, or until most of the water is absorbed and the oats are tender.
STEEL CUT OATS | HOW TO COOK THE PERFECT BOWL
From wellplated.com
4.8/5 (59)Calories 158 per servingCategory Breakfast
- As soon as the liquid boils, stir in the oats and salt. Return the mixture to a steady boil, then immediately reduce the heat to low so that the oats are at a gentle simmer. Don’t walk away from the pot at this point, as oats sometimes like to boil over. If your oats start to foam up and you are concerned, lift the pan right off the heat and let it settle down a bit before returning the pan to the heat to finish cooking.
- Let the oats gently simmer for 20 minutes, stirring occasionally and scraping along the bottom of the pan to prevent sticking. At this point, judge how chewy or creamy you’d like your oatmeal. For softer, creamier oats, continue cooking for 5 to 10 additional minutes, stirring every few minutes until the oatmeal is as tender as you like. If the oatmeal becomes thicker than you’d like, splash in a little extra water or milk to thin it out to your desired consistency.
- Remove the oatmeal from the heat and let sit a few minutes to finish thickening. Enjoy hot with any of your favorite toppings.
STEEL CUT OATS RECIPE - ORGANIZE YOURSELF SKINNY
From organizeyourselfskinny.com
HOW TO COOK STEEL CUT OATS (4 WAYS!) - JESSICA GAVIN
From jessicagavin.com
WHAT ARE STEEL-CUT OATS? - THE SPRUCE EATS
From thespruceeats.com
STOVE TOP STEEL CUT OATS RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
STEEL CUT OATS: NUTRITION, BENEFITS, AND COOKING IDEAS
From healthline.com
17 STEEL-CUT OAT RECIPES THAT WILL MAKE ANYONE A …
From huffpost.com
OVERNIGHT STEEL CUT OATS | EASY MAKE AHEAD RECIPE
From wellplated.com
HOW TO COOK STEEL CUT OATS (+ 7 FLAVORS!) | SWEET PEAS …
From sweetpeasandsaffron.com
2 MINUTE MICROWAVE STEEL-CUT OATS - FOOD, PLEASURE
From foodpleasureandhealth.com
STEEL CUT OVERNIGHT OATS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE OATMEAL ON THE STOVETOP - KITCHN
From thekitchn.com
SERIOUSLY THE BEST STEEL CUT OATS - FIT FOODIE FINDS
From fitfoodiefinds.com
HOW TO MAKE THE BEST STEEL CUT OATMEAL - FEELGOODFOODIE
From feelgoodfoodie.net
EASY OVERNIGHT STEEL CUT OATS WITH APPLES
From yummytoddlerfood.com
HOW TO COOK STEEL-CUT OATS - FROM THE COMFORT OF MY BOWL
From fromthecomfortofmybowl.com
NEVER MAKE THIS ONE MISTAKE WHEN COOKING OATMEAL
From eatthis.com
COOKING STEEL CUT OATS (STOVETOP METHOD) - FED & FIT
From fedandfit.com
MAKE-AHEAD STEEL-CUT OATS RECIPE | ALLRECIPES
From allrecipes.com
STEEL CUT OATMEAL (PORRIDGE) IN THE STEAM OVEN - STEAM & BAKE
From steamandbake.com
STOVETOP STEEL CUT OATS - FOOD HERO
From foodhero.org
SOAKED STEEL CUT OATS. HEALTHIER THAN ROLLED? | HEALTHY HOME …
From thehealthyhomeeconomist.com
SOAKED AND OVERNIGHT FERMENTED OATMEAL - FERMENTING FOR FOODIES
From fermentingforfoodies.com
STEEL CUT OATS A VEGAN RECIPE FOR A PLANT-BASED DIET BY ELLEN KANNER
From soulfulvegan.com
EASY STEEL CUT OATS - INSPIRED TASTE
From inspiredtaste.net
STEEL-CUT OATS BREAKFAST BOWL - EATPLANT-BASED
From eatplant-based.com
HOW TO MAKE STEEL CUT OATS ON THE STOVETOP! AN EASY, HEALTHY
From youtube.com
THE SECRET TO MAKING THE BEST STEEL-CUT OATMEAL EVER | KITCHN
From thekitchn.com
STEEL CUT OATS NUTRITIONAL VALUE - BOB'S RED MILL BLOG
From bobsredmill.com
HOW TO COOK STEEL-CUT OATS WITH STEP-BY-STEP INSTRUCTIONS
From instacart.com
HOW TO MAKE STEEL CUT OATS 4 WAYS - LIVELY TABLE
From livelytable.com
INSTANT POT CREAMIEST STEEL-CUT OATMEAL (WITH STOVETOP VERSION!)
From ohsheglows.com
CREAMY STEEL CUT OATS - EATING BIRD FOOD
From eatingbirdfood.com
SAVORY OATMEAL WITH STEEL-CUT OATS - EVERYDAY NOURISHING FOODS
From everydaynourishingfoods.com
WARM STEEL CUT OATS RECIPE - NOURISHING + EASY BREAKFAST
From simplegreensmoothies.com
QUICK OVERNIGHT STEEL CUT OATS RECIPE - FOOLPROOF LIVING
From foolproofliving.com
THE UNTOLD TRUTH OF STEEL CUT OATS - MASHED.COM
From mashed.com
STEEL CUT OATMEAL VS OATMEAL: WHICH IS BETTER? LET’S COMPARE
From foodsforantiaging.com
STOVETOP OATMEAL BASE RECIPE - MAKE IT YOUR WAY! | TO TASTE
From totaste.com
HOW TO COOK STEEL CUT OATS IN THE MICROWAVE | ANYDAY
From cookanyday.com
STOVE TOP STEEL CUT OATS RECIPE - PINTEREST
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love