STOCK WITH ASIAN SPICES
Provided by Mark Bittman
Categories quick, soups and stews, side dish
Time 15m
Yield about 4 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in a medium saucepan, and bring just about to a boil. Turn the heat a little lower, and simmer, uncovered, for about 15 minutes. Strain.
Nutrition Facts : @context http, Calories 112, UnsaturatedFat 2 grams, Carbohydrate 14 grams, Fat 4 grams, Fiber 3 grams, Protein 8 grams, SaturatedFat 0 grams, Sodium 3130 milligrams, Sugar 4 grams
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