Standard Croatian Mixed Salad Food

STANDARD CROATIAN MIXED SALAD

Steps:

• Cut tomato into 1/8 parts.
• Cut green peppers into thin stripes.
• Peal cucumber and cut across into thin parts.
• Cut onion into thin rounds.
• Season with salt and pepper, add vinegar and oil (you can dissolve vinegar with some water) and cool it for 30 minutes. Serve cold.

ENSALADA MIXTA (SPECIAL MIXED SALAD)

Steps:

• Slice lettuce chiffonade style and arrange on a serving platter.
• Slice tomatoes in wedges, the onion jullienne, the cucumber in quartered slices, and the avocado in thin slices and arrange over lettuce.
• Break up tuna with a fork, and place in the center of the salad.
• Drain corn, and arrange around tuna.
• Garnish with olives.
• Serve with oil, vinegar, salt and pepper on the side, so that each person dresses their own salad.
• Other optional ingredients include pickled beets, pineapple slices, and grated carrots.

CROATIAN SIMPLE TOMATO SALAD

Steps:

• Cut onion into thin rounds. Cut tomato into thin pieces, or into 1/8 parts.
• Put that into a salad bowl; add vinegar, olive oil, water, salt, pepper and marjoram. Mix, cool it for a while and serve.