Spread A Burger Food

BURGER SPREAD

Burger Spread image

Make and share this Burger Spread recipe from Food.com.

Provided by mightyro_cooking4u

Categories < 15 Mins

Time 10m

Yield 1 cup burger spread

Number Of Ingredients 5

Ingredients

1/2 cup ketchup
1/4 cup mustard, prepared
2 tablespoons onions, chopped
1 tablespoon relish (or chopped pickles)
1 tablespoon parsley, fresh chopped

Steps:

Combine all ingredients in a small bowl, mix well.

Nutrition Facts : Calories 186.9, Fat 2.5, SaturatedFat 0.2, Sodium 2161.3, Carbohydrate 42.5, Fiber 2.9, Sugar 32.4, Protein 4.9

BURGER SPREAD

Burger Spread image

Make and share this Burger Spread recipe from Food.com.

Provided by lauralie41

Categories Low Protein

Time 15m

Yield 1 cup

Number Of Ingredients 5

Ingredients

1/2 cup ketchup
1/4 cup prepared mustard
2 tablespoons onions, chopped
1 tablespoon relish, can also used chopped pickles
1 tablespoon fresh parsley, chopped

Steps:

In a small mixing bowl add all the ingredients and mix well.
Serve on top your favorite burger.

HAMBURGER SPREAD

Hamburger Spread image

Make and share this Hamburger Spread recipe from Food.com.

Provided by Aroostook

Categories Low Protein

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup mayonnaise
2 teaspoons French dressing
2 teaspoons sweet pickle relish
1 teaspoon cider vinegar
1/2 teaspoon sugar
1/4 teaspoon lemon juice
1/8 teaspoon paprika

Steps:

Mix together and spread on hamburger buns.

ROASTED GARLIC BURGER SPREAD

Roasted Garlic Burger Spread image

Make and share this Roasted Garlic Burger Spread recipe from Food.com.

Provided by gonzilla3

Categories Spreads

Time 4m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces whipped cream cheese
3 heads garlic
2 tablespoons lemon juice
1 tablespoon thick and rich steak sauce
1 teaspoon black pepper
1 teaspoon horseradish
1 tablespoon oil
1 pinch salt

Steps:

Cut garlic heads in half and place the halves cut side up.
Drizzle cut sides with oil and salt in a foil pouch.
Roast @300 degrees for 60 minutes.
Allow to cool and squeeze the garlic into a food processor.
Puree until mostly smooth.
Add remaining ingredients and process until well blended. Refrigerate.

Nutrition Facts : Calories 117.9, Fat 9.2, SaturatedFat 4.6, Cholesterol 24.9, Sodium 93, Carbohydrate 7.3, Fiber 0.5, Sugar 1, Protein 2.5

SPREAD -A- BURGER

Spread -A- Burger image

Make and share this Spread -A- Burger recipe from Food.com.

Provided by Christine

Categories Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 1/2 lbs ground beef, browned
1 can tomato soup, undiluted
1/3 cup finely chopped onion
1 tablespoon mustard
1 tablespoon Worcestershire sauce
1 teaspoon horseradish sauce
1 teaspoon salt
1 dash pepper
6 hamburger buns, split and toasted

Steps:

Mix all ingredients.
Spread evenly over bun halves.
Broil about 4 inches from heat for 12-15 minutes.
Makes 6 open faced sandwiches.

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