Spinach With Pineapple Recipe 45 Food

HAWAIIAN SPINACH SALAD

Hawaiian Spinach Salad image

Toss together fresh spinach, veggies, pineapple and ham for this light, lovely main-dish salad. -Anita Ashe, Sherbrooke, Nova Scotia

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

4 cups fresh baby spinach
2 cups grape tomatoes
2/3 cup seeded chopped cucumber
1/2 cup sliced fresh mushrooms
8 slices red onion, halved
1 can (20 ounces) unsweetened pineapple chunks, drained
8 ounces sliced deli ham, julienned
1/3 cup fat-free poppy seed salad dressing

Steps:

Divide spinach among four plates. Top with tomatoes, cucumber, mushrooms and onion. Arrange pineapple and ham over salad. Drizzle with dressing.

Nutrition Facts : Calories 184 calories, Fat 2g fat (0 saturated fat), Cholesterol 29mg cholesterol, Sodium 615mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges

AGUA FRESCA DE PINA Y ESPINACAS (PINEAPPLE SPINACH AGUA FRESCA)

Agua Fresca de Pina y Espinacas (Pineapple Spinach Agua Fresca) image

Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.

Provided by Yoly

Categories World Cuisine Recipes Latin American Mexican

Time 10m

Yield 8

Number Of Ingredients 4

Ingredients

2 cups chopped fresh pineapple
2 cups packed fresh spinach
4 packets stevia sugar substitute (such as Truvia®)
6 cups water, divided

Steps:

Combine pineapple, spinach, and sweetener in a blender. Add 2 cups water and blend until smooth.
Pour into a pitcher and add the remaining 4 cups water.

Nutrition Facts : Calories 22.9 calories, Carbohydrate 6.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 4.1 g

SPINACH WITH PINEAPPLE RECIPE - (4/5)

Spinach with Pineapple Recipe - (4/5) image

Provided by Paul123

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
10 ounces spinach, washed and cut crosswise into
3 -inch pieces
1/4 cup chicken broth
1/2 pineapple (or 3 cups cubed pineapple), cut into
1/2 -inch cubes
1/2 red onion, roughly chopped
2 garlic cloves, minced
1/2 teaspoon red chili flakes

Steps:

Heat the skillet over medium heat, add olive oil, the onions, pineapple and garlic. Saute until the pineapple caramelizes slightly. Add the red pepper flakes and saute a few minutes more. Stir in the spinach and season with salt and pepper, to taste. Add broth, cover and cook the spinach until it wilts

SPINACH AND PINE NUTS

Spinach and Pine Nuts image

In the mood for a bit of something green and leafy? Try this scrumptious spinach with pine nuts. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

Provided by Robyn Webb

Categories Side Dish Vegetables Greens

Time 15m

Yield 6

Number Of Ingredients 5

Ingredients

3 pounds spinach, rinsed
2 teaspoons olive oil
2 tablespoons toasted pine nuts
1 teaspoon minced garlic
freshly ground black pepper

Steps:

Wash the spinach, but allow the water to cling to the leaves. Cook the spinach until it wilts in a skillet over medium-high heat, about 3 minutes.
Heat the oil in a skillet over medium-high heat. Add the spinach, pine nuts, and garlic and cook for 2 minutes. Season with pepper and serve.

Nutrition Facts : Calories 83.2 calories, Carbohydrate 8.8 g, Fat 3.9 g, Fiber 5.1 g, Protein 7.2 g, SaturatedFat 0.6 g, Sodium 179.6 mg, Sugar 1 g

TURKEY PINEAPPLE SPINACH MEATLOAF

Turkey Pineapple Spinach Meatloaf image

This is very moist and highly seasoned from the spices and herbs you add and those in the breadcrumbs & sausage! You can make a small meatball and fry it to taste test for additional seasoning. This is the point where you can tell if you need to add salt as well as spice! But I doubt it! As for the parmesan, bread crumbs and sausage is salty.

Provided by Rita1652

Categories Pineapple

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 16

Ingredients

2 tablespoons olive oil
1 onion, finely chopped
3 garlic cloves, minced
1/4 cup crushed pineapple, drained
10 ounces frozen chopped spinach, thawed and well well well drained
3/4 cup seasoned bread crumbs
1/2 cup parmesan cheese, grated
2 eggs, beaten
2 teaspoons dried basil
2 teaspoons fresh sage, minced
1/4 teaspoon pepper
1 lb ground turkey
1 lb Italian turkey sausage (removed from casings and crumbled)
3 pineapple rings
1/4 cup pineapple preserves
1 tablespoon brown sugar

Steps:

Preheat oven to 350 degrees.
Heat olive oil in large skillet and cook onions and garlic until tender. Remove to large bowl.
Add pinapples, spinach (squeezed dry), bread crumbs, cheese, eggs, basil, sage and pepper. Mix well.
Add turkey and turkey sausage and mix gently.
Form into round loaf and place in 2 quart casserole dish.
Bake for 40 minutes, top with pineapple rings or mix the preserves and brown sugar spread on loaf, bake 15 more minutes or until internal temperature registers 160 degrees.
Let stand, covered, for 15 minutes before slicing.

Nutrition Facts : Calories 366.2, Fat 17, SaturatedFat 5.4, Cholesterol 133.4, Sodium 922.2, Carbohydrate 28, Fiber 3.1, Sugar 14.1, Protein 25.9

SPINACH-PINEAPPLE SALAD

Spinach-Pineapple Salad image

A refreshingly light, tangy side salad. The original recipe is from the Organic Authority. I served this to add a light touch to a meal of ribs and coleslaw. Everyone really enjoyed it.

Provided by ReluctantCook

Categories Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

6 ounces baby spinach leaves
1/2 orange, peeled and sliced
16 black olives
1/2 cup pineapple chunk
1/4 cup pineapple juice
1/2 teaspoon chili powder
2 tablespoons canola oil mayonnaise

Steps:

Toss together salad ingredients in a large bowl.
Whisk dressing ingredients in a small cruet.
Chill both, separately, for 30 minutes.
To serve, pour dressing over salad, toss together.

PINEAPPLE-SPINACH JUICE

Pineapple-Spinach Juice image

Lettuce juice? This green juice is mixed with spinach and pineapple.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Number Of Ingredients 3

Ingredients

1 cup baby spinach
5 cups chopped romaine
3 cups chopped pineapple

Steps:

Press spinach, romaine, and pineapple through a juice extractor. Stir and serve immediately.

Nutrition Facts : Calories 281 g

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Add the brown sugar and stir again. Stir occasionally until the sugar starts to caramelize, about 2-5 minutes.

Spinach With Pineapple Recipe 45 Food

HAWAIIAN SPINACH SALAD

Toss together fresh spinach, veggies, pineapple and ham for this light, lovely main-dish salad. -Anita Ashe, Sherbrooke, Nova Scotia

AGUA FRESCA DE PINA Y ESPINACAS (PINEAPPLE SPINACH AGUA FRESCA)

Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.

SPINACH WITH PINEAPPLE RECIPE - (4/5)

SPINACH AND PINE NUTS

In the mood for a bit of something green and leafy? Try this scrumptious spinach with pine nuts. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

TURKEY PINEAPPLE SPINACH MEATLOAF

SPINACH-PINEAPPLE SALAD

A refreshingly light, tangy side salad. The original recipe is from the Organic Authority. I served this to add a light touch to a meal of ribs and coleslaw. Everyone really enjoyed it.

PINEAPPLE-SPINACH JUICE

Lettuce juice? This green juice is mixed with spinach and pineapple.

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