Spinach Mushroom Tandoori Naan Pizza Food
10-MINUTE NAAN PIZZA
Pizza night has never been easier! 10-minute Naan Pizza that has a golden crispy crust, tons of cheese, and is so yummy and quick. Your family will love this simple recipe that takes no time at all to make!
Provided by A Simple Palate
Categories Main Course
Time 10m
Number Of Ingredients 5
Steps:
- Preheat oven to 425F.
- Add sauce and cheese: Spread pizza sauce evenly over naan bread. Then sprinkle shredded mozzarella cheese and parmesan cheese if you have on hand.
- Bake pizzas: Bake on the oven rack for 8-10 minutes - the crust and cheese should be golden brown.
- Slice and serve: Slice and serve with fresh basil, parmesan cheese, dried oregano, and red pepper flakes for heat if desired.
Nutrition Facts : Calories 360 kcal, Carbohydrate 52.7 g, Protein 20.5 g, Fat 7.5 g, Cholesterol 6.1 mg, Sugar 5.2 g, ServingSize 1 serving
SPINACH MUSHROOM TANDOORI NAAN PIZZA
Make and share this Spinach Mushroom Tandoori Naan Pizza recipe from Food.com.
Provided by Sabrina Jellison
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F Stir garlic into Alfredo sauce. Spread over tandoori naan bread.
- Layer on spinach and mushrooms. Sprinkle cheese evenly on top and sprinkle with pepper, if desired.
- Bake in center of oven directly on rack 10-12 minutes.
- Cut into strips to serve.
Nutrition Facts : Calories 5.9, Fat 0.1, Sodium 7, Carbohydrate 1.1, Fiber 0.3, Sugar 0.3, Protein 0.7
SPINACH AND MUSHROOM PIZZA
Make and share this Spinach and Mushroom Pizza recipe from Food.com.
Provided by Mini Ravindran
Categories One Dish Meal
Time 20m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oil in a skillet.
- Add the mushrooms and garlic.
- Cook until just soft.
- Set aside.
- Top the crust with 1/2 of the cheese.
- Add the tomatoes, basil, spinach (squeeze out any excess moisture) and mushrooms.
- Top with the remaining cheese.
- Bake at 400 for 10 minutes (or until lightly browned).
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