STEEL-CUT OATMEAL CHOCOLATE CHIP AND WALNUTS COOKIES
Delicious, heart-healthy cookies!! If you are using 3-minute "Quick" steel-cut oatmeal then no pre-cooking of the oats is required. If not, you'll want to cook the oats first and substitute one cup of cooked oatmeal for the raw oats listed in the recipe.
Provided by Belgarion66
Categories Dessert
Time 40m
Yield 40 Cookies, 40 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In a small bowl, whisk together the flour, baking soda and salt.
- In a large bowl, combine the eggs, canola oil, maple syrup and vanilla.
- Add the flour mixture to the large bowl and mix until combined.
- Stir in the oatmeal until completely combined.
- Stir in the chocolate chips and the diced walnuts.
- Using a 1 inch cookie scoop, drop cookie dough onto a cookie sheet leaving 2 inches between the drops.
- Bake for 12-14 minutes until the cookies are set and they are starting to brown.
- Transfer the cookies to a wire rack to cool, then store in an airtight container for up to 4 days or freeze until ready to use.
Nutrition Facts : Calories 128.7, Fat 6.6, SaturatedFat 1.4, Cholesterol 9.3, Sodium 95.2, Carbohydrate 16.7, Fiber 0.8, Sugar 8.9, Protein 1.7
STEEL-CUT OATMEAL
Delicious and hearty breakfast.
Provided by rblakley
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Bring water and salt to a boil in a saucepan. Stir oats into boiling water.
- Cook oats until thick and soft, 20 to 30 minutes.
- Stir milk, cashews, cranberries, coconut, vanilla extract, and cinnamon into cooked oats; continue cooking 10 minutes more, stirring frequently.
- Sprinkle sugar over the oats to serve.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 41.8 g, Cholesterol 2.4 mg, Fat 12 g, Fiber 5.7 g, Protein 10.5 g, SaturatedFat 3.1 g, Sodium 232.8 mg, Sugar 8.4 g
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