ROSEMARY GARLIC SHRIMP
Delicate shrimp take on fabulous flavor when simmered in a chicken broth mixed with garlic and ripe olives. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, combine all ingredients except shrimp; bring to a boil. Cook, uncovered, until liquid is reduced by half., Stir in shrimp; return just to a boil. Reduce heat; simmer, uncovered, until shrimp turn pink, 3-4 minutes, stirring occasionally.
Nutrition Facts : Calories 110 calories, Fat 2g fat (0 saturated fat), Cholesterol 139mg cholesterol, Sodium 473mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
SPICY SHRIMP WITH GARLIC, BASIL, AND ROSEMARY
"Goddess of Garlic" Pat Reppert of Saugerties, New York, shares this recipe from her cookbook "Mad for Garlic."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 16
Steps:
- Bring a large pot of water to a rapid boil; add salt. Add pasta, and cook according to package directions until al dente. Drain, and return pasta to the pot with 1 tablespoon olive oil and 1 garlic clove put through a garlic press. Stir to combine. Keep warm.
- In a large skillet, heat remaining 4 tablespoons olive oil until hot but not smoking. Add garlic matchsticks, and cook until golden, stirring constantly. Add rosemary, and cook for 1 minute. Remove garlic and rosemary from the skillet; set aside. Add onion, and cook, stirring, until golden.
- Add shrimp and jalapenos to the infused oil, and cook, stirring, until shrimp are just done. Add peppers, basil, salt, and pepper, and cook until the peppers are cooked, yet still crisp. Make a well in the center of the skillet, and add tamari sauce, Worcestershire sauce, sherry, and sugar. Stir to dissolve sugar. Return garlic and rosemary to the skillet. Add olives, and cook until heated through, 1 to 2 minutes, stirring occasionally.
- Serve shrimp and peppers over the warm penne. Garnish with sprigs of basil. Serve immediately.
GRILLED ROSEMARY GARLIC SHRIMP RECIPE
Steps:
- Gather the ingredients.
- Mash the garlic and salt together in a large bowl using a fork. Mix together with the minced rosemary and olive oil.
- Add the shrimp. Cover and place in the refrigerator for 1 to 2 hours.
- Preheat the grill and oil the grates. Place 4 shrimp on each skewer. Brush the shrimp with oil.
- Cook the shrimp for 3 to 4 minutes on each side, or until just cooked through (the shrimp appear pink and are firm to the touch when done).
- Serve with lemon wedges for squeezing.
Nutrition Facts : Calories 200 kcal, Carbohydrate 19 g, Cholesterol 84 mg, Fiber 5 g, Protein 12 g, SaturatedFat 2 g, Sodium 913 mg, Sugar 4 g, Fat 11 g, ServingSize Serves 4, UnsaturatedFat 0 g
GARLIC & HERB ROASTED SHRIMP
Steps:
- Preheat the oven to 400 degrees.
- Melt the butter over low heat in a medium (10-inch) saute pan. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper and cook over low heat for one minute. Off the heat, zest one of the lemons directly into the butter mixture.
- Meanwhile, arrange the shrimp snugly in one layer in a large (12-inch) round ovenproof sauté pan (or 10 × 13-inch baking dish) with only the tails overlapping. Pour the butter mixture over the shrimp. Sprinkle with the sea salt and 1/2 teaspoon black pepper. Slice the ends off the zested lemon, cut five (1/4-inch-thick) slices, and tuck them among the shrimp. Roast for 12 to 15 minutes, just until the shrimp are firm, pink, and cooked through. Cut the remaining lemon in half and squeeze the juice onto the shrimp. Serve hot with the toasted bread for dipping into the garlic butter.
4 MINUTE SPICY GARLIC SHRIMP
Provided by Rachael Ray : Food Network
Categories main-dish
Time 17m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium high heat. Add extra-virgin olive oil, 2 turns of the pan, garlic, red pepper flakes and shrimp. Season with grill seasoning or salt and pepper and cook shrimp 3 minutes or until just pink. Toss with lemon zest, juice and chopped parsley. Remove shrimp to a serving platter leaving the garlic cloves in the pan.
SPICY GARLIC SHRIMP
Zesty, spicy and simple, these tasty shrimp are perfect for a party. "For more fire, substitute minced fresh hot chili peppers for the red pepper flakes." -Jasmin Baron, Livonia, New York
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 2-1/2 dozen.
Number Of Ingredients 5
Steps:
- Peel and devein shrimp, leaving tails on., In a large skillet over medium heat, cook garlic and pepper flakes in butter for 1 minute. Add shrimp; cook and stir until shrimp turn pink. Remove from the pan and set aside. Add wine to the pan; cook until liquid is reduced by half. Return shrimp to skillet; heat through.
Nutrition Facts : Calories 27 calories, Fat 1g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 26mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
GARLIC AND ROSEMARY SHRIMP
I came across this recipe when looking for things to make with herbs that I grow. Although I haven't made this yet I am planning on making it soon. Recipe source: local newspaper
Provided by ellie_
Categories < 60 Mins
Time 50m
Yield 12 appetizer servings, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Peel shrimp, leaving tails on and set aside.
- In a large skillet melt butter and oil over medium high heat. Add garlic cloves to butter/oil mixture and sauté for 2-4 minutes.
- Stir in wine and next 8 ingredients (vinegar- crushed red pepper). Bring to a boil, stirring occasionally for 10 minutes or until reduced by half.
- Add half of the shrimp cooking 5 minutes or until shrimp turns pink.
- Remove shrimp from pan with slotted spoon and set aside.
- Cook remaining shrimp for 5 minutes or until shrimp turns pink.
- Strain broth.
- Serve shrimp with strained broth, if desired.
Nutrition Facts : Calories 649.8, Fat 31, SaturatedFat 10.3, Cholesterol 548.9, Sodium 1027.9, Carbohydrate 9.1, Fiber 0.6, Sugar 1.3, Protein 70.1
GRILLED ROSEMARY GARLIC SHRIMP
I believe this is a variation of a recipe from Gourmet. It's an awesome dish that can be used as an appetizer OR main course. The key is using fresh rosemary and lots of garlic. You can increase the amount of garlic if you wish. The only negative is peeling the shrimp which can be a bit messy but it is worth it!
Provided by Kimke
Categories High Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl stir together garlic, minced rosemary, and 3 TBSP olive oil and add shrimp.
- Marinate shrimp (with shells on), covered and chilled, at least 4 hours or overnight.
- Soak skewers in water for 30 minutes.
- To grill, put 4 shrimp on each skewer and brush with additional oil.
- Grill shrimp (with shells on) 3 to 4 minutes on each side, or until just cooked through.
- Garnish shrimp with rosemary sprigs if desired.
More about "spicy garlic rosemary shrimp food"
GARLIC BUTTER SHRIMP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
GARLIC SHRIMP WITH ROSEMARY WHITE BEANS - FAMILYSTYLE …
From familystylefood.com
GARLIC-AND-ROSEMARY SHRIMP RECIPE | MYRECIPES
From myrecipes.com
SPICY GARLIC ROSEMARY SHRIMP & PASTA - BIGOVEN.COM
From bigoven.com
4 MINUTES SPICY GARLIC SHRIMP RECIPE & VIDEO - SEONKYOUNG …
From seonkyounglongest.com
FOOD: SHRIMP
From foodbyvilcho.blogspot.com
ROSEMARY AND GARLIC ROASTED SHRIMP – RIEGL PALATE
From rieglpalate.com
SPICY GARLIC SHRIMP - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
SPICY GARLIC SHRIMP AND TOMATO SPAGHETTI - FOOD & WINE
From foodandwine.com
4 MINUTE SPICY GARLIC SHRIMP - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
SPICY GARLIC SHRIMP RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
CREAMY SPICY GARLIC SHRIMP - THE COOKIE ROOKIE | KITCHN
From thekitchn.com
SPICY SHRIMP WITH GARLIC, BASIL, AND ROSEMARY RECIPE
From cookeatshare.com
SPICY GARLIC ROSEMARY SHRIMP PASTA - TASTY RECIPES
From tasttyrecipes.com
LEMON, GARLIC & ROSEMARY SHRIMP - LITTLE BITS OF...
From littlebitsof.com
SPICY GARLIC ROSEMARY SHRIMP RECIPE - FOOD NEWS
From foodnewsnews.com
SPICY GARLIC ROSEMARY SHRIMP - GLUTEN FREE RECIPES
From fooddiez.com
SPICY GARLIC SHRIMP(PRAWNS) - THE SEAFOOD BLOG
From theseafoodblog.com
THE BEST SPICY GARLIC SHRIMP WITH A DEEP GARLIC FLAVOR | EASY RECIPE
From spainonafork.com
SPICY GARLIC SHRIMP - SUM OF YUM
From sumofyum.com
SPICY SHRIMP SKILLET WITH GARLIC TOAST RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
GARLIC-AND-ROSEMARY SHRIMP RECIPE | MYRECIPES
From myrecipes.com
SEARCH RESULTS FOR 'SPICY GARLIC AND ROSEMARY SHRIMP'
From cookeatshare.com
BEST SPICY SHRIMP DINNER RECIPE - MANTITLEMENT
From mantitlement.com
GARLIC SHRIMP WITH ROSEMARY WHITE BEANS - PINTEREST
From pinterest.com
ORANGE-ROSEMARY SHRIMP - BETTER HOMES & GARDENS
From bhg.com
ROASTED SHRIMP WITH GARLIC-ROSEMARY AND THYME RECIPE
From chefdehome.com
SPICY HONEY GARLIC SHRIMP (EASY AND QUICK)- KATHRYN'S KITCHEN
From kathrynskitchenblog.com
SPICY GARLIC SHRIMP - YUMMY KITCHEN
From yummykitchentv.com
SPICY GARLIC SHRIMP (AN ITALIAN SEAFOOD RECIPE) - MANGIA WITH …
From mangiawithmichele.com
SPICY GARLIC ROSEMARY SHRIMP – RECIPES NETWORK
From recipenet.org
SPICY HONEY GARLIC SHRIMP STIR-FRY (20 MINUTES) - TIFFY COOKS
From tiffycooks.com
SPICY GARLIC ROSEMARY SHRIMP RECIPE - COOKING INDEX
From cookingindex.com
SWEET AND SPICY GARLIC SHRIMP - GLAM GOURMET
From glamgourmet.ca
LOVE FOOD & WINE: SPICY GARLIC ROSEMARY SHRIMP - BLOGGER
From lovewineandfood.blogspot.com
SPICY GARLIC SHRIMP - 20 MINUTE RECIPE - RACHEL COOKS®
From rachelcooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love