SPICY RED PEPPER CRANBERRY RELISH
A kicky condiment, usually made with cranberries, can offset the neutral (read: bland) yet rich nature of the Thanksgiving meal. This hot red-pepper cranberry relish with jalapeños and cayenne fits the bill. You can keep the seasoning somewhat tame, or ramp up the heat to taste. It will keep for 2 weeks or so; make it in advance, as soon as cranberries are available, and have it on hand in the fridge through the holiday season.
Provided by David Tanis
Categories condiments, dips and spreads, sauces and gravies, side dish
Time 30m
Yield About 2 cups
Number Of Ingredients 7
Steps:
- Put sugar, jalapeños, lemon juice, salt and cayenne in a heavy-bottomed saucepan over medium-high heat. Add 1/2 cup water, then stir with a wooden spoon to dissolve sugar, and simmer 2 minutes.
- Add ginger and cranberries, and bring to a boil. Reduce heat to medium and let mixture cook, stirring occasionally, until cranberries have softened and no liquid remains in pan, about 15 minutes.
- Let cool and taste. Add more cayenne or jalapeños if desired. It can be stored in the refrigerator for up to 2 weeks.
Nutrition Facts : @context http, Calories 237, UnsaturatedFat 0 grams, Carbohydrate 62 grams, Fat 0 grams, Fiber 4 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 293 milligrams, Sugar 54 grams
SPICED CRANBERRY JAM
I needed to fill some holiday cookies with jam and since raspberries and apricots weren't in season, I opted to use cranberries. This jam is lightly sweetened, fragrant, and has a beautiful color that complemented the cookies perfectly!
Provided by LauraF
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 1h20m
Yield 16
Number Of Ingredients 10
Steps:
- Combine cranberries, white sugar, turbinado sugar, water, orange zest, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes.
- Blend cranberry jam into desired consistency using an immersion blender.
- Pour jam into a glass pint jar; cool until thickened and set, about 1 hour. Seal jar and refrigerate.
Nutrition Facts : Calories 70.3 calories, Carbohydrate 18.2 g, Fiber 1.1 g, Protein 0.1 g, Sodium 3.1 mg, Sugar 16.1 g
SPICY CRANBERRY CHUTNEY
Provided by Claire Robinson
Time 55m
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Put all of the ingredients in sauce pot and bring to a boil over medium heat. Reduce the heat and simmer until desired consistency, about 40 to 50 minutes.
CRANBERRY PEPPER JELLY
Steps:
- Sort & wash cranberries. Measure pectin and add 1/2 cup sugar to it.
- Add vinegar and water to large stock pot.
- Chop and remove seeds from jalapenos. 1 cup of jalapenos makes a fairly mild jelly.
- Add peppers and cranberries to the vinegar and water to pan.
- Bring to boil.
- Reduce heat.
- Simmer for about 10 minutes until everything is soft.
- Strain out the cranberries and pepper mixture with a slotted spoon to a food processor or blender.
- Blend until very smooth. (you can add some of the liquid from the pan to help break up the cranberries and peppers, if you need to)
- Return to the saucepan.
- Add sugar/pectin mixture. Bring to rolling boil.
- Add the remainder of the sugar.
- Bring back to a full rolling boil. Boil hard for 1 minute.
- Fill hot jam into hot jars.
- Wipe rims.
- Attach lids. Tighten bands finger tip tight.
- Process in water bath canning pot for 15 minutes. Turn of heat, allow jars to sit in hot water for at least 5 minutes.
Nutrition Facts : ServingSize 1 tablespoon, Calories 20 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 5 g
SPICY POMEGRANATE CRANBERRY JAM
Pomegranate Cranberry Jam is a great way to preserve the taste of fall for months to come or to make a sweet homemade gift for family and friends.
Provided by Audrey
Time 20m
Number Of Ingredients 5
Steps:
- In a large saucepan, bring pomegranate juice and cranberries to a boil. Reduce heat to medium and cook for 5 minutes.
- Add sugar, lemon juice and pepper (if using) and reduce heat to low. Simmer for 10 minutes.
- Remove pepper. Puree with an immersion blender, traditional blender or food processor.
SPICED CRANBERRY JAM
Make and share this Spiced Cranberry Jam recipe from Food.com.
Provided by Robert Francois
Categories Fruit
Time 1h50m
Yield 10-12 jars
Number Of Ingredients 8
Steps:
- Add vinegar and water to cranberries and cook until soft.
- Put cooked cranberries through a course strainer or Food Mill.
- Add all the spices and the sugar into the cooked cranberries.
- Follow cooking directions on the certo for jellies Put into sterilized small jars and cover with wax or seal with vacumn lids.
SPICY JALAPENO CRANBERRY SAUCE
Spicy Jalapeno Cranberry Sauce is sweet and spicy, adding an exciting relish for any meal, especially Thanksgiving and Christmas. The sauce cooks in 15 minutes and will be fully thickened after full cooling. May be made the day before using.Yield: 2 1/2 cups
Provided by Toni Dash
Categories Condiment
Time 1h20m
Number Of Ingredients 8
Steps:
- In a large saucepan combine the jalapeno peppers, salt, sugars, orange juice, water and orange zest. Bring to a simmer over medium heat and add the cranberries.
- Simmer for 15 minutes, stirring periodically (cranberries will pop while cooking). Remove from heat and cool to room temperature. Transfer to a sealed container and fully chill. NOTE: the sauce will thicken as it cools.
Nutrition Facts : Calories 146 kcal, Carbohydrate 37 g, Sodium 172 mg, Fiber 2 g, Sugar 33 g, ServingSize 1 serving
SPICY STRAWBERRY JAM
A great spicy and flavorful twist to traditional strawberry preserves...mmmm... A sexy topping for vanilla ice cream, too!
Provided by RUCH
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 10m
Yield 12
Number Of Ingredients 9
Steps:
- Soak the strawberries in red wine for 10 minutes, then transfer to a heavy saucepan. Bring to a boil over medium heat. As soon as it starts to boil, add the ginger, brown sugar, cinnamon stick, chile pepper, red pepper flakes, apple cider vinegar and salt. Boil over medium heat, stirring every 10 minutes, until the preserve thickens.
- Remove the chile pepper and cinnamon stick from the preserves. Ladle into clean 1/2 pint jars, wipe rims with a clean cloth or paper towel, and seal with new lids. Store in the refrigerator.
Nutrition Facts : Calories 97.6 calories, Carbohydrate 21.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 200.5 mg, Sugar 19.3 g
JALAPENO CRANBERRY JAM
A slightly sweet and spicy jam recipe, Jalapeno Cranberry Jam, perfect for adding to your charcuterie or cheese board, or to top of sandwiches, hamburgers, with pork and of course, alongside a beautiful roast turkey.
Provided by Stacey Doyle
Categories Preserves and Canning
Time 35m
Number Of Ingredients 8
Steps:
- In a large heavy bottom pot over medium heat, combine the jalapenos, sugar, and salt, stirring to dissolve sugar. Add in the lime juice, pectin, water, and vinegar, stirring to mix well. Reduce heat and simmer gently for 10 minutes.
- Add in the cranberries, stirring occasionally, and simmer gently until the cranberries have burst and the juices start to thicken, about 15 - 20 minutes.
- Transfer jam to the sterilized jars and seal. You can either allow to cool at room temperature, then keep in the refrigerator for up to 3 weeks, freeze for up to 6 months, or you can process in a hot water bath and keep for up to a year.
Nutrition Facts : Calories 33 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 2 tbsp, Sodium 7 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SPICY CRANBERRY JAM
When the sourness of the cranberries could use a little kick, turn to fiery jalapenos.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 quart
Number Of Ingredients 3
Steps:
- Rinse and drain cranberries. Bring 1 1/2 cups water to a boil in a medium saucepan. Add cranberries, sugar, and jalapeno; simmer until skins pop and mixture thickens, about 15 minutes. Transfer to metal bowl to cool. Refrigerate in an airtight container for up to 2 weeks.
POMEGRANATE CRANBERRY JAM
Tart and sweet jam made from cranberries and pomegranate juice for a fall seasonal jam that's great for gift giving.
Provided by Mikayla M
Categories Condiment Pantry Staple
Time 1h
Number Of Ingredients 4
Steps:
- Pulse cranberries in a blender or food processor until chunky. Do not puree.
- Combine cranberries, pomegranate juice, and pectin in a large pot and bring to a boil.
- When at a rapid boil that doesn't recede with slow stirring, begin adding your sugar, continuing to stir.
- When sugar is all incorporated, return to a boil, continuing to stir slowly and gently.
- Once the jam is at a very rapid boil again, begin timing and cook for exactly 3.5 minutes, continue to stir the whole time.*
- After 3.5 minutes remove from heat and ladle into storage jars of choice.
Nutrition Facts : ServingSize 2 Tbs, Calories 109 kcal, Carbohydrate 28 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 6 mg, Fiber 1 g, Sugar 27 g
SPICY TOMATO CRANBERRY PRESERVES
Categories Condiment/Spread Tomato Christmas Quick & Easy Cranberry Winter Gourmet
Yield Makes about 2 cups
Number Of Ingredients 9
Steps:
- Bring all ingredients to a boil in a 2-quart heavy nonreactive saucepan over moderate heat, stirring and breaking up tomatoes. Reduce heat and simmer, uncovered, stirring frequently, until thick, 20 to 25 minutes. Cool preserves, then chill, covered, at least 8 hours (for flavors to develop).
More about "spicy cranberry jam food"
CRANBERRY PEPPER JAM - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
4.7/5 (28)Total Time 50 minsCategory AppetizerCalories 42 per serving
SPICED CRANBERRY JAM - FOOD IN JARS
From foodinjars.com
Servings 5Estimated Reading Time 5 mins
RECIPE: CRANBERRY JAM | WHOLE FOODS MARKET
From wholefoodsmarket.com
Servings 3Calories 40 per servingTotal Time 15 mins
SWEET AND SPICY CRANBERRY SAUCE - LET'S DISH RECIPES
From letsdishrecipes.com
4.6/5 (13)Total Time 30 minsCategory ThanksgivingCalories 85 per serving
- In a large saucepan, heat the oil over medium-high heat. Add the shallot and serrano pepper and saute for 3 to 4 minutes, until soft.
- Stir in the orange juice, brown sugar, cranberries, chipotle pepper in adobo, cinnamon, and salt. Reduce the heat and simmer until mixture is thick, 20 to 25 minutes, stirring occasionally.
CRANBERRY JALAPEñO JAM APPETIZER - MY TURN FOR US
From myturnforus.com
4.9/5 (12)Total Time 50 minsCategory AppetizerCalories 88 per serving
- Prepare 4 (1/2 pint) jelly jars with their lids by placing them in boiling water and allow to simmer while making the jam.
- Add cranberries, jalapeños, lime juice apple cider vinegar, and water in a medium saucepan bring to a boil
HOT PEPPER CRANBERRY JAM - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
3.2/5 (104)Category Appetizer, JamCuisine AmericanEstimated Reading Time 4 mins
- Rinse the berries and put in a pot. Add the water, sugar, and vinegar. Bring to a boil, stirring frequently. The berries will start to pop, so stand back a bit. Once the sauce has come to a boil, it will be foaming and the berries will no longer be popping, turn down the heat and simmer for 10 minutes, stirring occasionally.
- Take off the heat and stir in the minced peppers. Let the sauce cool completely. Then transfer it to clean jars. Refrigerate until set. Cranberry sauce firms up as it cools, and eventually it will be of a spreadable consistency, perfect for sandwiches and cheese plates.
SPICY SWEET CRANBERRY JALAPEñO JAM | HUFFPOST LIFE
From huffpost.com
Author Food FanaticEstimated Reading Time 2 mins
HOW TO MAKE A SPICY AND DELICIOUS CRANBERRY CHUTNEY
From nupursindiankitchen.com
Servings 4Category SidesAuthor Nupur BhattacharyaTotal Time 20 mins
SPICED CRANBERRY JAM | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
5/5
SPICY TEQUILA CRANBERRY JAM - DANPELOSI.COM
From danpelosi.com
Estimated Reading Time 4 mins
CRANBERRY, APPLE AND CHILLI JAM RECIPE - THE OXFORD MAGAZINE
From theoxfordmagazine.com
Estimated Reading Time 50 secs
SPICY CRANBERRY JAM | CRANBERRY JAM, MARTHA STEWART ...
From pinterest.com
2.8/5 (28)Servings 1
SUGAR-FREE CRANBERRY JAM (KETO + LOW-CALORIE + VEGAN)
From vegannie.com
Estimated Reading Time 2 minsCalories 11 per servingTotal Time 15 mins
SPICY PEPPER JAM | MYRECIPES
From myrecipes.com
Estimated Reading Time 5 mins
BAKED BRIE WITH CRANBERRY JALAPEñO JAM - EVERYBODYCRAVES
From craves.everybodyshops.com
Estimated Reading Time 2 mins
STRAWBERRY CRANBERRY JAM [CHRISTMAS JAM] - THE COOKING BRIDE
From cookingbride.com
5/5 (2)Category Sauces And SeasoningsCuisine AmericanCalories 56 per serving
SPICY CRANBERRY-PEPPER JELLY - THE BAKE SCHOOL
From bakeschool.com
Reviews 10Total Time 20 minsCategory Preserve
SPICY RASPBERRY JAM - JACKIE'S JAMS
From jackiesjams.com
Brand Jackie's JamsAvailability In stockEmail [email protected]Location 1444 Pioneer Way, Suite 11 El Cajon, CA, 92020 United States
SPICED CRANBERRY JAM FOR THE HOLIDAYS - FEARLESS FRESH
From fearlessfresh.com
Cuisine AmericanTotal Time 2 hrs 15 minsCategory BreakfastCalories 50 per serving
SPICY CRANBERRY JAM - MEAL PLANNER PRO
From mealplannerpro.com
Cuisine AmericanCategory Appetizer, Dessert, Sauces/CondimentsServings 1Calories 1286 per serving
CRANBERRY JAM | RECIPES FOR COOKING, BAKING, GRILLING
From foodtempel.com
SPICY CRANBERRY JAM RECIPES
From tfrecipes.com
SPICED CRANBERRY JAM RECIPE
From crecipe.com
CRANBERRY JALAPENO JAM RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SPICY RED PEPPER AND CRANBERRY JAM – THE SPICES OF LIFE
From spices-of-life.com
ORDER JAMS & SPREADS ONLINE | SOHNREY FAMILY FOODS | SPICY ...
From sohnreyfamilyfoods.com
CRANBERRY POTPOURRI JAM RECIPE - SERIOUS EATS
From seriouseats.com
SPICY BACON JAM RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST CRANBERRY JAM WITH PECTIN RECIPES - YUMMLY
From yummly.com
CRANBERRY JAM FROM DRIED CRANBERRIES RECIPES
From tfrecipes.com
SPICY CRANBERRIES RECIPES
From tfrecipes.com
SPICY TEQUILA CRANBERRY JAM IN 2021 | CRANBERRY JAM, FOOD ...
From pinterest.com
CRANBERRY-JALAPENO JELLY - RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
JAM AND SPREAD RECIPES - MARTHA STEWART
From marthastewart.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love