Spicy Avocado Chocolate Pudding Food

CHOCOLATE AVOCADO PUDDING

Chocolate Avocado Pudding image

Saw this at the market the other day. The ingredients were simple and it looked delicious! Many substitutes abound (liquid, sweetener, spices). Vary amounts to taste!

Provided by ki8deslr

Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes

Time 40m

Yield 4

Number Of Ingredients 6

Ingredients

2 large avocados - peeled, pitted, and cubed
½ cup unsweetened cocoa powder
½ cup brown sugar
⅓ cup coconut milk
2 teaspoons vanilla extract
1 pinch ground cinnamon

Steps:

Blend avocados, cocoa powder, brown sugar, coconut milk, vanilla extract, and cinnamon in a blender until smooth. Refrigerate pudding until chilled, about 30 minutes.

Nutrition Facts : Calories 400.3 calories, Carbohydrate 45.9 g, Fat 26.3 g, Fiber 13.4 g, Protein 5.4 g, SaturatedFat 7.4 g, Sodium 22.6 mg, Sugar 28.1 g

SPICY AVOCADO CHOCOLATE PUDDING

Spicy Avocado Chocolate Pudding image

This pudding is inspired by my favorite Mexican chocolate cake recipe. Cinnamon and cayenne pepper spice up this avocado-based dessert. It is sweetened with cream of coconut, which gives it a totally unique, exotic flavor. Enjoy!

Provided by ilkaisha

Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes

Time 2h10m

Yield 6

Number Of Ingredients 5

Ingredients

2 avocados - peeled, pitted, and diced
¾ cup sweetened cream of coconut
5 tablespoons cocoa powder
½ teaspoon ground cinnamon
¼ teaspoon cayenne pepper

Steps:

Blend avocados, cream of coconut, cocoa powder, cinnamon, and cayenne pepper together in a blender until smooth. Transfer pudding to a bowl and refrigerate, at least 2 hours.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 30.6 g, Fat 17 g, Fiber 6 g, Protein 2.2 g, SaturatedFat 7 g, Sodium 25.2 mg, Sugar 22.7 g

CHOCOLATE AVOCADO PUDDING RECIPE BY TASTY

Chocolate Avocado Pudding Recipe by Tasty image

Here's what you need: large ripe avocados, dark chocolate cocoa powder, dark chocolate, almond milk, maple syrup, vanilla extract, salt

Provided by Crystal Hatch

Categories Desserts

Yield 2 servings

Number Of Ingredients 7

Ingredients

2 large ripe avocados, cubed
3 tablespoons dark chocolate cocoa powder
½ cup dark chocolate, melted
¼ cup almond milk
2 tablespoons maple syrup
1 teaspoon vanilla extract
1 pinch salt, or sea salt

Steps:

Add the avocados to a blender or food processor, along with the cocoa powder, melted chocolate, almond milk, maple syrup, vanilla extract and salt.
Blend until smooth, scraping down sides as necessary.
Serve immediately, or chilled.
Enjoy!

Nutrition Facts : Calories 550 calories, Carbohydrate 50 grams, Fat 40 grams, Fiber 14 grams, Protein 7 grams, Sugar 25 grams

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