SPICED MADELEINES
Categories Cookies Dessert Bake Spice Cinnamon Nutmeg Pastry Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12 madeleines
Number Of Ingredients 13
Steps:
- Put oven rack in middle position and preheat oven to 400°F. Brush molds with some melted butter, then chill until set, about 5 minutes. Brush molds again with some melted butter and chill pan.
- Sift together flour, baking powder, spices, and a pinch of salt.
- Whisk together sugars and eggs until combined well. Add flour mixture and whisk until just combined, then stir in remaining butter (6 tablespoons) until just incorporated. 3Spoon batter into molds, filling them about two thirds full. Bake 5 minutes, then reduce oven temperature to 350°F and bake until springy to the touch and edges are lightly browned, 4 to 6 minutes. Turn out onto a rack and cool 15 minutes. Just before serving, dust with confectioners sugar.
- *Available at many cookware shops and Bridge Kitchenware (800-274-3435).
SPICED MADELEINES
Make and share this Spiced Madeleines recipe from Food.com.
Provided by Chef mariajane
Categories Drop Cookies
Time 12m
Yield 30 madeleines
Number Of Ingredients 9
Steps:
- In a large mixing bowl, beat eggs and vanilla with an electric mixer on high speed for 5 minutes. Gradually beat in the sugar. Beat for 5-7 minutes, or till thick and satiny.
- In a medium mixing bowl sift together the flour, cinnamon, baking powder, and nutmeg. Sift one fourth of the flour mixture over the egg mixture: gently fold inches Fold in remaining flour by fourths Fold in the 1/2 cup butter or margarine. Spoon batter into greased madeleine molds, filling each one three-fourths full.
- Bake in a preheated 375F oven for 10-12 minutes, or till edges are golden and tops spring back. Cool in molds on a rack for 1 minute.
- Transfer cookies to a rack and cool. Sift powdered sugar over tops. Store in freezer.
Nutrition Facts : Calories 75, Fat 3.8, SaturatedFat 0.8, Cholesterol 28.2, Sodium 51, Carbohydrate 8.9, Fiber 0.2, Sugar 4.5, Protein 1.4
SPICED MADELEINES
Look for madeleine molds at local cooking-supply stores.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 24 large cookies
Number Of Ingredients 14
Steps:
- Brush two nonstick trays of twelve madeleine molds each with melted butter to coat; set aside.
- In a medium heatproof bowl, whisk together eggs, honey, and granulated sugar. Place the bowl over a saucepan of simmering water, and whisk until just warm to the touch. Remove, and beat using a handheld electric mixer on medium speed until mixture has doubled in volume, about 8 minutes. Beat in vanilla.
- In a small bowl, sift together flour, baking powder, salt, ginger, cinnamon, allspice, pepper, and cloves. Gently fold flour mixture into the batter in three additions. Add melted butter, and gently fold it in. Cover the bowl with plastic wrap, and set aside at room temperature for 30 minutes.
- Preheat oven to 400 degrees. Fill prepared molds three-quarters full. Using a small offset spatula, smooth the batter so that it's even with the surface of the molds.
- Bake until golden brown, 8 to 10 minutes. Immediately invert pans over a wire cooling rack, and let the madeleines cool slightly, shell side up. Dust with confectioners' sugar. Serve slightly warm or at room temperature.
More about "spiced madeleines food"
SPICED MADELEINES WITH CINNAMON, NUTMEG AND CLOVES - …
From onehotoven.com
4.8/5 (28)Total Time 1 hr 23 minsCategory CakeCalories 89 per serving
- In a medium bowl beat the sugar, eggs and vanilla for five to seven minutes until the mixture becomes pale and has tripled in volume.
- Spoon the flour mixture over the egg batter and gently fold the flour into the batter with a rubber spatula to combine.
RECIPE: SPICED MADELEINES - PERFECT FOR THE HOLIDAYS ...
From fussfreeflavours.com
5/5 (12)Total Time 30 minsCategory CakesCalories 69 per serving
- Weigh the butter into a saucepan and gently heat until melted. Remove the pan from the hob and allow to cool, but not solidify.
- Whisk the eggs and sugar together until they have doubled in size and are light and fluffy. Slowly fold in the flour, baking powder, spice and salt.
- Slowly pour in the melted butter, gently folding all the time until you have a foamy batter that is full of air. When mixed cover the bowl and put in the fridge for at least an hour to chill.
- Melt a little more butter and brush it onto a Madeleine pan, allow to cool and then dust with flour.
SPICED MADELEINES - PSYCHOLOGIES
From psychologies.co.uk
Estimated Reading Time 2 mins
CHAI TEA SPICED MADELEINES - SIMPLE AND SWEET FOOD
From simpleandsweetfood.com
5/5 (1)Estimated Reading Time 5 minsServings 30
HONEY-SPICED MADELEINES - RECIPE - FINECOOKING
From finecooking.com
4/5 (1)Servings 12Cuisine FrenchCategory Dessert
THE DUTCH BAKER'S DAUGHTER: SPICED MADELEINES
From thedutchbakersdaughter.com
MADELEINES (WITH PUMPKIN SPICE!) - RASA MALAYSIA
From rasamalaysia.com
4.5/5 (8)Total Time 20 minsCategory Baking RecipesCalories 80 per serving
- Using an electronic hand mixer, beat the eggs and sugar until thick and foamy. Add the lemon juice into the egg mixture and blend well. Fold in the flour and use a spatula to mix well. Fold in the melted butter, stir and blend until the butter is well incorporated with the batter. Add the pumpkin spice, stir to mix well with the batter.
- Transfer the batter into the Madeleine pan and fill about 90% of each mold. Tap and shake gently. Bake for 10-12 minutes or until they turn slightly golden brown and the center is cooked through. Remove from the oven and let cool on a cooling rack. Dust the Madeleines with powdered sugar before serving.
GLUTEN-FREE SPICED MADELEINES - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
Ratings 45Category Afternoon Tea, Dessert, Morning TeaCuisine FrenchTotal Time 30 mins
- Prepare the baking trays by heating 1 tbsp (20 g) of butter in a small saucepan until it is almost melted.Use a pastry brush to generously paint the madeleine trays with the melted butter.
- Dust the baking tins with a sprinkling of additional flour and shake off the excess. This is important to help release the madeleines from the tin.
ORANGE-SPICE MADELEINES RECIPE -SUNSET MAGAZINE
From sunset.com
5/5 (1)Estimated Reading Time 2 minsServings 14Calories 132 per serving
- In a large bowl, with your fingers or a pastry blender, rub or cut almond paste into sugar until well blended. With a mixer on medium speed, beat in butter until smooth. Beat in egg, orange peel, and vanilla, scraping down sides of bowl as necessary. Stir in milk.
- In another bowl, mix flour with baking powder, cinnamon, cloves, and salt. Stir into butter mixture until well blended. Spoon batter into buttered and floured 2-inch-long madeleine molds (fill each hollow about 3/4 full).
- Bake in a 350° oven until tops of madeleines are lightly browned and spring back when gently pressed, 12 to 15 minutes. Invert the pan over a rack to release madeleines. Serve warm, or cool completely and store airtight.
- Notes: Nutritional analysis per madeleine. If you like, while they're still warm, dust the cookies with 2 tablespoons of powdered sugar mixed with 1/2 teaspoon cinnamon. Although best fresh, they can be stored airtight at room temperature for up to 1 week.
PUMPKIN MADELEINES WITH SPICED MAPLE GLAZE - FOOD NOUVEAU
From foodnouveau.com
Reviews 9Category Dessert
- Preheat the oven to 350°F (175°C). Using a pastry brush, generously butter each cavity of a 12-cup madeleine pan, making sure to get into every nook and cranny. Place in the freezer until ready to use.
- In a large bowl, sift the all-purpose flour, baking powder, cinnamon, allspice, nutmeg, and sea salt, and whisk to combine. Set aside.
- In the container of a blender, add the eggs and the maple sugar. Blend on low speed to combine, then increase the speed to a medium-high level. Blend until the mixture is pale and thick, about 3 minutes. Lower the speed and add the melted butter in a thin stream until fully incorporated. Add the pumpkin puree and blend to combine.
- Add a fourth of the dry ingredient and blend just to combine. Add more of the dry ingredient, and blend again to combine. Repeat until the dry ingredients are fully incorporated, making sure not to over-blend. Remove the blender container from its stand and run a spatula on the inside of the container, just to make sure no pockets of dry ingredients remain.
SPICE INFUSED MADELEINES WITH WHITE CHOCOLATE GLAZE
From slofoodgroup.com
Cuisine FrenchCategory DessertsServings 24
SPICED MADELEINES - THE NAPTIME CHEF
From thenaptimechef.com
Estimated Reading Time 4 mins
SPICED MADELEINES | SPICED MADELEINES. RECIPE FROM ...
From flickr.com
Views 1.3K
MAPLE CHAI MADELEINES - FOOD DUCHESS
From foodduchess.com
Cuisine FrenchTotal Time 32 minsCategory Baking
PUMPKIN SPICE MADELEINES - EATS BY THE BEACH
From eatsbythebeach.com
Cuisine FrenchTotal Time 40 minsCategory Desserts
BROWN BUTTER PUMPKIN MADELEINES WITH CANDIED PECANS - FOODAL
From foodal.com
Cuisine DessertTotal Time 4 minsCategory CookiesCalories 43 per serving
CHRISTMAS: SPEKULATIUS SPICED MADELEINES - WHAT’S FOR ...
From whatsforlunchhoney.net
Servings 15Estimated Reading Time 7 mins
SPICED RUM AND GINGER BEER COCKTAIL RECIPE | CHATELAINE
From chatelaine.com
Servings 1Total Time 5 minsCategory Drinks
SPICY CHOCOLATE AND CHIPOTLE MADELEINES - CRUMB: A FOOD BLOG
From crumbblog.com
5/5 (1)Category DessertCuisine FrenchTotal Time 1 hr 10 mins
HOW TO MAKE HOMEMADE FRENCH MADELEINES | CRAFTSY
From craftsy.com
Estimated Reading Time 2 mins
PUMPKIN OATS MADELEINES - VEGAN PUMPKIN OATS MADELEINES RECIPE
From tashasartisanfoods.com
Reviews 2Category Cake, Cookies
COOK THIS: END YOUR OSCAR PARTY ON A SWEET ... - NATIONAL POST
From nationalpost.com
Author Laura BrehautEstimated Reading Time 6 mins
SPICED MADELEINES RECIPE BY COOKIES.RECIPES | IFOOD.TV
SPICED MADELEINES RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CHAI TEA SPICED MADELEINES - SIMPLE AND SWEET FOOD ...
From pinterest.ca
SPICED MADELEINES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PUMPKIN SPICE MADELEINES BUTT...218867 CALORIES/NUTRIENTS ...
From aqua-calc.com
FRENCH FRIDAYS WITH DORIE: MADELEINES | EAT. LIVE. TRAVEL ...
From eatlivetravelwrite.com
ORANGE SPICE MADELEINES – SUNCORE FOODS INC.
From suncorefoods.com
STARBUCKS PUMPKIN SPICE MADELEINES - FOOD NEWS
From foodnewsnews.com
STARBUCKS PUMPKIN SPICE MADELEINES COPYCAT RECIPE - FOOD NEWS
From foodnewsnews.com
6 MAIN-COURSE-WORTHY BEEF AND PORK SALAD RECIPES | CHATELAINE
From chatelaine.com
PUMPKIN SPICE MADELEINES BUTTERY, SPICED ...218867 PRICE ...
From aqua-calc.com
CINNAMON-GINGER SPICED MADELEINES - CRAVINGS OF A FOOD ...
From cravingsofafoodscientist.com
SPICED MADELEINES | SPICES, FOOD, COOKING BLOG
SPICED MADELEINES WITH WARM CHOCOLATE SAUCE
From parahulu.com
SPICED MADELEINES | MADELEINE RECIPE, FOOD, NUTELLA MUG CAKE
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love