Spiced Cranberries Jubilee Food

CRANBERRIES JUBILEE

Cranberries Jubilee image

Make and share this Cranberries Jubilee recipe from Food.com.

Provided by Ed Paulhus

Categories Dessert

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

1 cup sugar
1 1/2 cups water
2 cups fresh cranberries
1/4 cup brandy

Steps:

Combine sugar and water in saucepan, stirring to dissolve sugar.
Bring to boiling; boil 5 minutes.
Add cranberries and bring to boiling again; cook 5 minutes.
Turn into heat-proof bowl or blazer pan of chafing dish.
Heat brandy.
Ignite brandy and pour over cranberry mixture. Blend into sauce and serve immediately over ice cream.

SPICED CRANBERRY SAUCE

Spiced Cranberry Sauce image

While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 2 cups.

Number Of Ingredients 8

Ingredients

1 package (12 ounces) fresh or frozen cranberries
1-3/4 cups sugar
1/2 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.

Nutrition Facts :

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